Paperback. Condition: Very Good. Food Conservation This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Condition: As New. Unread book in perfect condition.
Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Condition: New.
Language: English
Published by Marion Boyars Publishers Ltd, GB, 1995
ISBN 10: 0907325408 ISBN 13: 9780907325406
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Paperback. Condition: New.
Language: English
Published by Marion Boyars Publishers Ltd, Blackawton, 1995
ISBN 10: 0907325408 ISBN 13: 9780907325406
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condition: new. Paperback. This was the subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987. It contains the 24 papers delivered on this topic by the participants, who came from Western Europe, Eastern Europe and North America. The papers have been grouped under three heads: Technical, Cutural and Historical. A conclusion which emerged from the Conference was that future ethnological research in this important field, whether narrowly or widely focussed, should be conducted in the knowledge that the three aspects are complementary and inter-active. It also became apparent that much work remains to be done in the correlation and comparison of traditional conservation traditions and techniques. The subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Condition: New. pp. 224 Illus.
Language: English
Published by Prospect Books, United Kingdom, 1988
ISBN 10: 0907325408 ISBN 13: 9780907325406
Seller: Pendleburys - the bookshop in the hills, Llanwrda, United Kingdom
Soft cover. Condition: Very Good. No Jacket. paperback, pictorial card covers, a very good tightly bound copy, text clean and unmarked, 224pp.
paperback. Condition: New. 1st.
Paperback. Condition: Brand New. 224 pages. 9.00x6.00x0.75 inches. In Stock.
Language: English
Published by Marion Boyars Publishers, 1995
ISBN 10: 0907325408 ISBN 13: 9780907325406
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Condition: New. pp. 224.
Condition: New. Editor(s): Riddervold, Astri; Ropeid, Andreas. Num Pages: 224 pages, b&w illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 230 x 150 x 15. Weight in Grams: 454. . 1988. Paperback. . . . .
Condition: New. pp. 224.
Condition: New. Editor(s): Riddervold, Astri; Ropeid, Andreas. Num Pages: 224 pages, b&w illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 230 x 150 x 15. Weight in Grams: 454. . 1988. Paperback. . . . . Books ship from the US and Ireland.
Condition: New.
Language: English
Published by Prospect Books, London, 1988
ISBN 10: 0907325408 ISBN 13: 9780907325406
First Edition
Soft cover. Condition: Very Good. First Edition. A very good copy. Softcover. 224 pages. Illustrated. Consists of the 24 papers on food preservation delivered at the seventh international conference on ethnological food research held in Norway in 1987.
Condition: As New. Unread book in perfect condition.
£ 15.94
Quantity: Over 20 available
Add to basketPaperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
Published by Prospect Books, 1988, 1988
Seller: Rothwell & Dunworth (ABA, ILAB), Dulverton, United Kingdom
Signed
Signed by author (Riddervold) on front endpaper. 8vo. Original pictorial card covers (softback) (small crease at top corner of upper cover - otherwise VG). Pp. 224, with b&w illus (no other inscriptions).
Language: Norwegian
Published by Universitetsforlaget, 1960
Seller: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Germany
Broschiert. Condition: Gut. 386 Seiten; Das hier angebotene Buch stammt aus einer teilaufgelösten wissenschaftlichen Bibliothek und trägt die entsprechenden Kennzeichnungen (Rückenschild, Instituts-Stempel.); leichte altersbedingte Anbräunung des Papiers; der Buchzustand ist ansonsten ordentlich und dem Alter entsprechend gut. Einbandkanten sind leicht bestoßen. Originalschutzumschlag vorhanden.In NORWEGISCHER Sprache. no Gewicht in Gramm: 710.
Language: English
Published by Marion Boyars Publishers Ltd, Blackawton, 1995
ISBN 10: 0907325408 ISBN 13: 9780907325406
Seller: AussieBookSeller, Truganina, VIC, Australia
Paperback. Condition: new. Paperback. This was the subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987. It contains the 24 papers delivered on this topic by the participants, who came from Western Europe, Eastern Europe and North America. The papers have been grouped under three heads: Technical, Cutural and Historical. A conclusion which emerged from the Conference was that future ethnological research in this important field, whether narrowly or widely focussed, should be conducted in the knowledge that the three aspects are complementary and inter-active. It also became apparent that much work remains to be done in the correlation and comparison of traditional conservation traditions and techniques. The subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Seller: moluna, Greven, Germany
Kartoniert / Broschiert. Condition: New. KlappentextrnrnThe subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987.
Language: English
Published by Prospect Books Nov 1995, 1995
ISBN 10: 0907325408 ISBN 13: 9780907325406
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - The subject of the Seventh International Conference on Ethnological Food Research, held at Sogndal, Norway in 1987.
Brosch. Gr.8°, 224 S. Fuss min. gedrückt, Exlibris-Stempel auf vorderem Innendeckel, innen sonst tadellos. Erstausgabe.
Language: English
Published by Marion Boyars Publishers Ltd, GB, 1995
ISBN 10: 0907325408 ISBN 13: 9780907325406
Seller: Rarewaves.com UK, London, United Kingdom
Paperback. Condition: New.
Published by London, Prospect Books, 1988., 1988
Seller: Hesperia Libros, Zaragoza, Z, Spain
4to. mayor; 224 pp., con numerosas ilustraciones fotográficas y dibujos entre el texto. Cubiertas originales.