Isbn: 9780241146330 - Made in India: An Indian Cookbook Filled with 130 Simple, Fresh and Flavourful Recipes (31 results)

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  • Language: English

    Published by Penguin Books, Limited, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books

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    Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by - -, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: Bahamut Media, Reading, United KingdomBahamut Media

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    hardcover. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. …

  • Language: English

    Published by -, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: AwesomeBooks, Wallingford, United KingdomAwesomeBooks

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    hardcover. Condition: Very Good. Made in India: An Indian cookbook filled with 130 simple, fresh and flavourful vegetarian recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…

  • Language: English

    Published by Fig Tree, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: Sunshine State Books, Lithia, FL, U.S.A.Sunshine State Books

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    hardcover. Condition: As New. Hardback--no flaws--NO DUST COVER.

  • Language: English

    Published by Fig Tree, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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  • Language: English

    Published by Penguin Books Ltd, GB, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Hardback. Condition: New. FROM THE BESTSELLING AUTHOR OF EAST AND FRESH INDIAAn essential addition to any cookbook collection and the perfect foodie gift, it will change the way they cook, eat and think about Indian food forever.________________________________True Indian food isn't like the stuff you get at your local curry house. In MADE IN INDIA, Guardian columnist Meera Sodha introduces Britain to the food she grew up eating here every day - food that's fresh, vibrant and surprisingly easy to make.In this collection, Meera serves up a feast of over 130 delicious and easy-to-follow recipes collected from three generations of her family including:CLASSIC STREET FOOD - Chilli Paneer and Beetroot and Feta SamosasFRAGRANT CURRIES - Spinach and Salmon and Cinnamon Lamb CurryCOLOURFUL SIDE DISHES - Pomegranate and Mint Raita and Kachumbar SaladMOUTH-WATERING PUDDINGS - Mango, Lime Passion Fruit Jelly and Pistachio and Saffron KulfiWith an additional contents to help you find First-Timer Recipes, 30-Minute Midweek Meals, Kid-Friendly Cooking and Store-Cupboard Curries, there's something tasty for every situation.This book is for anyone who loves authentic Indian food and wants to learn how to make it themselves.________________________________'Full of real charm, personality, love and garlic' Yotam Ottolenghi'Wonderful, vibrant . . . deeply personal food, alive and authentic - the best sort - and, frankly, I want to cook everything in this book' Nigella Lawson.…

  • Language: English

    Published by Fig Tree, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condition: As New. Unread book in perfect condition.

  • Language: English

    Published by Fig Tree, 2014

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    • Hardcover

    Seller: medimops, Berlin, Germanymedimops

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    Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

  • Language: English

    Published by Fig Tree, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: Chiron Media, Wallingford, United KingdomChiron Media

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    hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

  • Language: English

    Published by Penguin Books Ltd, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by Fig Tree, 2014

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    • Hardcover

    Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.

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    Condition: New. Real Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food, fragrant curries, to colourful side dishes, and puddings (mango, lime and saffron kulfi). Num Pages: 320 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 253 x 196 x 27. Weight in Grams: 1194. . 2014. Hardcover. . . . .…

  • Language: English

    Published by Fig Tree, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: Chiron Media, Wallingford, United KingdomChiron Media

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    hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

  • Language: English

    Published by Penguin Books Ltd, London, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    Hardcover. Condition: new. Hardcover. A fresh and accessible guide to making delicious authentic home-cooked Indian foodThe best Indian food is cooked (and eaten) at home.Real Indian food is fresh, simple and packed with flavour. In this book, Meera Sodha introduces Britain to the food she grew up eating here every day. Unlike the stuff you get at your local curry house, her food is fresh, vibrant and surprisingly quick and easy to make.In this collection, Meera serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food, fragrant curries, to colourful side dishes, and mouth-watering puddings. Made in India will change the way you cook, eat, and think about Indian food, forever. Real Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food, fragrant curries, to colourful side dishes, and puddings (mango, lime and saffron kulfi). Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Language: English

    Published by Penguin Books, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: Majestic Books, Hounslow, United KingdomMajestic Books

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    Condition: New. pp. 320.

  • Language: English

    Published by Fig Tree, 2014

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    • Hardcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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  • Language: English

    Published by Fig Tree, 2014

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    • Hardcover

    Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

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    Condition: New. Real Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food, fragrant curries, to colourful side dishes, and puddings (mango, lime and saffron kulfi). Num Pages: 320 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 253 x 196 x 27. Weight in Grams: 1194. . 2014. Hardcover. . . . . Books ship from the US and Ireland.…

  • Language: English

    Published by Fig Tree, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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    Condition: As New. Unread book in perfect condition.

  • Language: English

    Published by Fig Tree, 2014

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    • Hardcover

    Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections

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    Condition: New. In English.

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    Language: English

    Published by Fig Tree, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: Bookbot, Prague, Czech RepublicBookbot

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    Hardcover. Condition: Fine. Leichte Gebrauchsspuren. MADE IN INDIA: the top ten bestselling Indian cookbook that will change the way you cook, eat, and think about Indian food, forever. **Look out for FRESH INDIA, Meera Sodha's new cookbook, coming summer 2016** Real Indian food is fresh, simple and packed with flavour and in MADE IN INDIA, Meera Sodha introduces Britain to the food she grew up eating here every day. Unlike the stuff you get at your local curry house, her food is fresh, vibrant and surprisingly quick and easy to make. In this collection, Meera serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food (chilli paneer and beetroot and feta samosas), fragrant curries (spinach and salmon or perfect cinnamon lamb curry), to colourful side dishes (pomegranate and mint raita, kachumbar salad), and mouth-watering puddings (mango, lime and passion fruit jelly and pistachio and saffron kulfi). 'This book is full of real charm, personality, love and garlic. The best Indian food is cooked (and eaten) at home' Yotam Ottolenghi 'Wonderful, vibrant.deeply personal food, alive and authentic - the best sort - and, frankly, I want to cook everything in this book' Nigella Lawson.…

  • Language: English

    Published by Fig Tree, 2014

    024114633X / 9780241146330

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Fair

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    Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.

  • Language: English

    Published by Fig Tree, 2014

    024114633X / 9780241146330

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by Fig Tree, 2014

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    • Hardcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Hardcover. Condition: Brand New. 320 pages. 10.04x7.72x0.94 inches. In Stock.

  • Language: English

    Published by Penguin Books, 2014

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    • Hardcover

    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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    Condition: New. pp. 320.

  • Language: English

    Published by Penguin Books Ltd Jul 2014, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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    Buch. Condition: Neu. Neuware -FROM THE BESTSELLING AUTHOR OF EAST AND FRESH INDIAAn essential addition to any cookbook collection and the perfect foodie gift, it will change the way they cook, eat and think about Indian food forever.________________________________True Indian food isn't like the stuff you get at your local curry house. In MADE IN INDIA, Guardian columnist Meera Sodha introduces Britain to the food she grew up eating here every day - food that's fresh, vibrant and surprisingly easy to make.In this collection, Meera serves up a feast of over 130 delicious and easy-to-follow recipes collected from three generations of her family including:CLASSIC STREET FOOD - Chilli Paneer and Beetroot and Feta SamosasFRAGRANT CURRIES - Spinach and Salmon and Cinnamon Lamb CurryCOLOURFUL SIDE DISHES - Pomegranate and Mint Raita and Kachumbar SaladMOUTH-WATERING PUDDINGS - Mango, Lime Passion Fruit Jelly and Pistachio and Saffron KulfiWith an additional contents to help you find First-Timer Recipes, 30-Minute Midweek Meals, Kid-Friendly Cooking and Store-Cupboard Curries, there's something tasty for every situation.This book is for anyone who loves authentic Indian food and wants to learn how to make it themselves.________________________________'Full of real charm, personality, love and garlic' Yotam Ottolenghi'Wonderful, vibrant . . . deeply personal food, alive and authentic - the best sort - and, frankly, I want to cook everything in this book' Nigella Lawson 320 pp. Englisch.…

  • Language: English

    Published by Penguin Books Ltd Jul 2014, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: Rheinberg-Buch Andreas Meier eK, Bergisch Gladbach, GermanyRheinberg-Buch Andreas Meier eK

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    Buch. Condition: Neu. Neuware -FROM THE BESTSELLING AUTHOR OF EAST AND FRESH INDIAAn essential addition to any cookbook collection and the perfect foodie gift, it will change the way they cook, eat and think about Indian food forever.________________________________True Indian food isn't like the stuff you get at your local curry house. In MADE IN INDIA, Guardian columnist Meera Sodha introduces Britain to the food she grew up eating here every day - food that's fresh, vibrant and surprisingly easy to make.In this collection, Meera serves up a feast of over 130 delicious and easy-to-follow recipes collected from three generations of her family including:CLASSIC STREET FOOD - Chilli Paneer and Beetroot and Feta SamosasFRAGRANT CURRIES - Spinach and Salmon and Cinnamon Lamb CurryCOLOURFUL SIDE DISHES - Pomegranate and Mint Raita and Kachumbar SaladMOUTH-WATERING PUDDINGS - Mango, Lime Passion Fruit Jelly and Pistachio and Saffron KulfiWith an additional contents to help you find First-Timer Recipes, 30-Minute Midweek Meals, Kid-Friendly Cooking and Store-Cupboard Curries, there's something tasty for every situation.This book is for anyone who loves authentic Indian food and wants to learn how to make it themselves.________________________________'Full of real charm, personality, love and garlic' Yotam Ottolenghi'Wonderful, vibrant . . . deeply personal food, alive and authentic - the best sort - and, frankly, I want to cook everything in this book' Nigella Lawson 320 pp. Englisch.…

  • Language: English

    Published by Penguin Books Ltd, London, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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    Hardcover. Condition: new. Hardcover. A fresh and accessible guide to making delicious authentic home-cooked Indian foodThe best Indian food is cooked (and eaten) at home.Real Indian food is fresh, simple and packed with flavour. In this book, Meera Sodha introduces Britain to the food she grew up eating here every day. Unlike the stuff you get at your local curry house, her food is fresh, vibrant and surprisingly quick and easy to make.In this collection, Meera serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food, fragrant curries, to colourful side dishes, and mouth-watering puddings. Made in India will change the way you cook, eat, and think about Indian food, forever. Real Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food, fragrant curries, to colourful side dishes, and puddings (mango, lime and saffron kulfi). Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Language: English

    Published by Penguin Books Ltd, London, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: CitiRetail, Stevenage, United KingdomCitiRetail

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    Hardcover. Condition: new. Hardcover. A fresh and accessible guide to making delicious authentic home-cooked Indian foodThe best Indian food is cooked (and eaten) at home.Real Indian food is fresh, simple and packed with flavour. In this book, Meera Sodha introduces Britain to the food she grew up eating here every day. Unlike the stuff you get at your local curry house, her food is fresh, vibrant and surprisingly quick and easy to make.In this collection, Meera serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food, fragrant curries, to colourful side dishes, and mouth-watering puddings. Made in India will change the way you cook, eat, and think about Indian food, forever. Real Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes collected from three generations of her family: there's everything from hot chappatis to street food, fragrant curries, to colourful side dishes, and puddings (mango, lime and saffron kulfi). Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Language: English

    Published by Fig Tree, 2014

    024114633X / 9780241146330

    • Hardcover

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  • Language: English

    Published by KNV Besorgung, 2014

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    • Hardcover

    Seller: moluna, Greven, Germanymoluna

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    Condition: New. Real Indian food is fresh, simple and packed with flavour. In this title, the author introduces serves up a feast of over 130 delicious recipes collected from three generations of her family: there s everything from hot chappatis to street food, fragrant cu.

  • Language: English

    Published by Penguin Books Ltd, 2014

    024114633X / 9780241146330

    • Hardcover

    Seller: preigu, Osnabrück, Germanypreigu

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    Buch. Condition: Neu. Made in India | 130 Simple, Fresh and Flavourful Recipes from One Indian Family | Meera Sodha | Buch | Gebunden | Englisch | 2014 | Penguin Books Ltd | EAN 9780241146330 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.…