9781908337191 - Good Tempered Food: Recipes to Love, Leave and Linger Over (food Lovers Library) by Day-lewis, Tamasin (23 results)

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  • Language: English

    Published by Clearview, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd

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    Condition: Used - Very good

    £ 4.80

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    Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Clearview, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd

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    Condition: Used - Good

    £ 4.80

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    Quantity: 2 available

    Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Clearview, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: Reuseabook, Gloucester, GLOS, United KingdomReuseabook

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    Condition: Used - Very good

    £ 3.20

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    Paperback. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.

  • Language: English

    Published by Clearview, GB, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Condition: New

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    Paperback. Condition: New. Slow-cooked food and what the author likes to call 'good tempered food', is what proper cooking is all about. In fact, it's the chief pleasure of cooking. It's about re-uniting yourself with a sense of pleasure in the kitchen, rediscovering that 'slow' or 'time-taken' doesn't mean difficult. This is a

  • Language: English

    Published by Clearview, London, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    Condition: New

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    Paperback. Condition: new. Paperback. Slow-cooked food and what the author likes to call 'good tempered food', is that proper cooking is all about. In fact it's the chief pleasure of cooking. It's about re-uniting yourself with a sense of pleasure in the kitchen, rediscovering that 'slow' or 'time-taken' doesn't mean difficult.

  • Language: English

    Published by Clearview, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    Condition: New

    £ 10.90

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    Quantity: 15 available

    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by Clearview, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: Anybook.com, Lincoln, United KingdomAnybook.com

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    Condition: Used - Good

    £ 2.50

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    Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,400grams, ISBN:9781908337191.

  • Language: English

    Published by Clearview, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: Majestic Books, Hounslow, United KingdomMajestic Books

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    Condition: New

    £ 11.71

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    Quantity: 1 available

    Condition: New. 176.

  • Language: English

    Published by Clearview, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Condition: New

    £ 8.10

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    Paperback. Condition: Brand New. 176 pages. 8.43x5.85x0.73 inches. In Stock.

  • Language: English

    Published by Clearview, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand

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    Condition: New

    £ 14.31

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    Quantity: Over 20 available

    Condition: new.

  • Language: English

    Published by Clearview, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: Books Puddle, New York, NY, U.S.A.Books Puddle

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    Condition: New

    £ 16.87

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    Condition: New. 176.

  • Language: English

    Published by Clearview, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.

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    Condition: New

    £ 12.23

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    Condition: New. Good Tempered Food shows how to plan and half-prepare a dish a day or even a week before. Risotto can be half-cooked before time, the simplest of meat sauces can be converted to lasagne or cottage pie, puddings can be pre-cooked and finished at the last minute. Num Pages: 176 pages, Illustrations (colour). BIC Cl

  • Language: English

    Published by Clearview, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

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    Condition: New

    £ 13.63

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    Condition: New. Good Tempered Food shows how to plan and half-prepare a dish a day or even a week before. Risotto can be half-cooked before time, the simplest of meat sauces can be converted to lasagne or cottage pie, puddings can be pre-cooked and finished at the last minute. Num Pages: 176 pages, Illustrations (colour). BIC Cl

  • Language: English

    Published by Clearview, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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    Condition: New

    £ 13.18

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    Quantity: 1 available

    Condition: New. 176.

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    Language: English

    Published by Clearview, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: Bookbot, Prague, Czech RepublicBookbot

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    Condition: Used - As new

    £ 4.48

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    Softcover. Condition: As New. Leichte Kratzer / Abnutzungen / Druckstellen. Good Tempered Food shows how to plan and half-prepare a dish a day or even a week before. Risotto can be half-cooked before time, the simplest of meat sauces can be converted to lasagne or cottage pie, puddings can be pre-cooked and finished at the last

  • Language: English

    Published by Clearview, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: HALCYON BOOKS, LONDON, United KingdomHALCYON BOOKS

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    Condition: Used - Very good

    £ 4.50

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    Paperback. Condition: Very Good. NEW EU 3 EURO CHARGE FOR IMPORTS IS INCLUDED IN OUR SHIPPING PRICE. ALL ITEMS ARE DISPATCHED FROM THE UK, ALL OVERSEAS ORDERS SENT BY TRACKABLE AIR MAIL. IF YOU ARE LOCATED OUTSIDE THE UK PLEASE ASK US FOR A POSTAGE QUOTE FOR MULTI VOLUME SETS BEFORE ORDERING.

  • Language: English

    Published by Clearview, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: Greener Books, London, United KingdomGreener Books

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    Condition: Used - Very good

    £ 3.67

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    Paperback. Condition: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

  • Language: English

    Published by Clearview -, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: Chiron Media, Wallingford, United KingdomChiron Media

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    Condition: New

    £ 9.38

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    Quantity: 10 available

    Paperback. Condition: New.

  • Language: English

    Published by Clearview, 2015

    1908337192 / 9781908337191

    • Softcover

    Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE

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    Condition: New

    £ 10.51

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    Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.

  • Language: English

    Published by Clearview, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: Stephen White Books, Bradford, United KingdomStephen White Books

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    Condition: Used - Good

    £ 0.82

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    Paperback. Condition: Good. Ex-library book, usual marking. Clean copy in good condition. Quick dispatch from UK seller.

  • Language: English

    Published by Clearview, London, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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    Condition: New

    £ 23.81

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    Paperback. Condition: new. Paperback. Slow-cooked food and what the author likes to call 'good tempered food', is that proper cooking is all about. In fact it's the chief pleasure of cooking. It's about re-uniting yourself with a sense of pleasure in the kitchen, rediscovering that 'slow' or 'time-taken' doesn't mean difficult.

  • Language: English

    Published by Clearview, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: moluna, Greven, Germanymoluna

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    Condition: New

    £ 15.63

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    Kartoniert / Broschiert. Condition: New. Good Tempered Food shows how to plan and half-prepare a dish a day or even a week before. Risotto can be half-cooked before time, the simplest of meat sauces can be converted to lasagne or cottage pie, puddings can be pre-cooked and finished at the last min.

  • Language: English

    Published by Clearview, GB, 2014

    1908337192 / 9781908337191

    • Softcover

    Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK

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    Condition: New

    £ 10.50

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    Paperback. Condition: New. Slow-cooked food and what the author likes to call 'good tempered food', is what proper cooking is all about. In fact, it's the chief pleasure of cooking. It's about re-uniting yourself with a sense of pleasure in the kitchen, rediscovering that 'slow' or 'time-taken' doesn't mean difficult. This is a