Vorobiev Eugene Edt (24 results)

Enhancing Extraction Processes in the Food Industry
Lebovka, Nikolai (EDT); Vorobiev, Eugene (EDT); Chemat, Farid (EDT)
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Enhancing Extraction Processes in the Food Industry
Lebovka, Nikolai (EDT); Vorobiev, Eugene (EDT); Chemat, Farid (EDT)
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 86.87
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Enhancing Extraction Processes in the Food Industry
Lebovka, Nikolai (EDT); Vorobiev, Eugene (EDT); Chemat, Farid (EDT)
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 73.03
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Enhancing Extraction Processes in the Food Industry
Lebovka, Nikolai (EDT); Vorobiev, Eugene (EDT); Chemat, Farid (EDT)
Language: English
Published by CRC Press 2016
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 84.20
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Condition: New.

Language: English
Published by Springer 2008
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 105.08
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Language: English
Published by Springer 2008
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 112.96
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Language: English
Published by Springer 2008
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 96.87
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Language: English
Published by Springer 2010
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 104.05
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Language: English
Published by Springer 2008
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 107.75
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Language: English
Published by Springer 2010
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 126.21
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Language: English
Published by Springer 2010
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 144.99
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Condition: As New. Unread book in perfect condition.

Language: English
Published by Springer 2010
Series: Food Engineering, Book 9 of 46. Book 9 of 46 - Food Engineering
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 168.88
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- Softcover
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Enhancing Extraction Processes in the Food Industry
Lebovka, Nikolai (EDT); Vorobiev, Eugene (EDT); Chemat, Farid (EDT)
Language: English
Published by CRC Press 2011
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 179.65
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Enhancing Extraction Processes in the Food Industry
Lebovka, Nikolai (EDT); Vorobiev, Eugene (EDT); Chemat, Farid (EDT)
Language: English
Published by CRC Press 2011
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 159.17
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Condition: New.

- Softcover
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£ 183.18
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Condition: New.

Processing of Food Products and Wastes With High Voltage Electrical Discharges
Vorobiev, Eugene (EDT); Boussetta, Nadia (EDT); Lebovka, Nikolai (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 183.28
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Processing of Food Products and Wastes With High Voltage Electrical Discharges
Vorobiev, Eugene (EDT); Boussetta, Nadia (EDT); Lebovka, Nikolai (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 204.54
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Processing of Food Products and Wastes With High Voltage Electrical Discharges
Vorobiev, Eugene (EDT); Boussetta, Nadia (EDT); Lebovka, Nikolai (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 210.19
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Condition: As New. Unread book in perfect condition.

- Softcover
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£ 211.65
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Processing of Food Products and Wastes With High Voltage Electrical Discharges
Vorobiev, Eugene (EDT); Boussetta, Nadia (EDT); Lebovka, Nikolai (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 204.24
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Condition: As New. Unread book in perfect condition.

- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 206.76
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Condition: As New. Unread book in perfect condition.

Enhancing Extraction Processes in the Food Industry
Lebovka, Nikolai (EDT); Vorobiev, Eugene (EDT); Chemat, Farid (EDT)
Language: English
Published by CRC Press 2011
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 245.99
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.

Enhancing Extraction Processes in the Food Industry
Lebovka, Nikolai (EDT); Vorobiev, Eugene (EDT); Chemat, Farid (EDT)
Language: English
Published by CRC Press 2011
Series: Contemporary Food Engineering, Book 38 of 59. Book 38 of 59 - Contemporary Food Engineering
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 275.94
£ 2.00 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.