Enhancing Extraction Processes in the Food Industry

Book 38 of 59: Contemporary Food Engineering

Lebovka, Nikolai (EDT); Vorobiev, Eugene (EDT); Chemat, Farid (EDT)

ISBN 10: 1138199338 ISBN 13: 9781138199330
Published by CRC Press, 2016
Language: English
Condition: New Soft cover

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