Szende Peter (121 results)

Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

paperback. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Annotations to some page edges/pages, may include notes, highlighting or underlining.…

Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Paperback. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 7-8 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Condition: New.

Condition: As New. Unread book in perfect condition.

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Condition: New. pp. 308.

Condition: New.

Condition: New.

Condition: NEW.

Condition: New. pp. 308.

Brossura. Condition: new. Edited by Barral i Altet X., Lucherini V. and Lövei P. English Text. Roma, 2018; paperback, pp. 732, b/w and col. ill., cm 17x24. (Accademia Ungheria. 7). Libro.

Paperback. Condition: New. Human Resource Management in Hospitality Cases adopts a practical case-based approach to develop critical thinking and problem-solving skills in future hospitality managers. Using tried-and-tested real-life scenarios, this book thoroughly prepares hospitality students for a career in the field. Chapters are comprised of 75 short vignettes, split into nine sections that reflect and cover the primary challenges facing hospitality managers on a daily basis, including leadership credibility, building and managing employee performance, managing a diverse workforce, dealing with problem behaviors, and many others, all contextualised within the hospitality industry. With a main "think point" and series of questions for each case, the book is a highly insightful and engaging read. Suggested answers and solutions to the questions can be found within the extensive online resources that complement the book. Each section is also contextualized and theorized with an additional reading section, organized by key concept. This book will be essential for all students of hospitality and an invaluable resource for current practitioners in the field as well.…

Paperback. Condition: New.

Condition: As New. Unread book in perfect condition.

Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.

Condition: New. 2020. 1st Edition. Paperback. . . . . .

Paperback. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 7-8 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Condition: New.

Paperback. Condition: new. Paperback. This new textbook, Hospitality Revenue Management: Concepts and Practices, provides a comprehensive, in-depth introduction to the basic concepts and best practices of hospitality revenue management. With a real-world, hands-on approach, the book places students in the role of a revenue manager striving to succeed in an ever-changing hospitality business environment. The book takes a unique multi-author, collaborative approach, with chapters from outstanding industry leaders who share their experience and provide the information necessary to arm students with the most up-to-date tools and methods they to be effective in the hospitality revenue management field. The chapters cover the important topics in hospitality revenue management, including hotel pricing, hotel segmentation, distribution channels, competitive analysis, hotel forecasting, performance analysis, market data, supply and demand management, and more. This new textbook, Hospitality Revenue Management: Concepts and Practices, provides a comprehensive, in-depth introduction to the basic concepts and best practices of hospitality revenue management. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: New.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: NEW. Roma: Viella, 2018 9788867286614 Bibliotheca Academiae Hungariae 7 1409 732 p., clxxvi p. of plates : ill. col. b/n, indice, biografia, bibliografia ; 24 cm. With this book, the Hungarian Academy of Rome offers to the medievalist community a thematic synthesis about Hungarian medieval art, reconstructing, in a European perspective, more than four hundred years of artistic production in a country located right at the heart of Europe. The book presents an up-to-date view from the Romanesque through Late Gothic up to the beginning of the Renaissance, with an emphasis on the artistic relations that evolved between Hungary and other European territories, such as the Capetian Kingdom, the Italian Peninsula and the German Empire. Situated at the meeting point between the Mediterranean regions, the lands ruled by the courts of Europe west of the Alps and the territories of the Byzantine (later Ottoman) Empire, Hungary boasts an artistic heritage that is one of the most original features of our common European past. The book, whose editors and authors are among today's foremost experts in medieval art history, is divided into four thematic sections the sources and art historiography of the medieval period, the boundary between history, art history and archaeology, church architecture and decorations, religious cults and symbols of the power , with a selection of essays on the main works of Hungarian medieval art held in museums and public collections. With this book, the Hungarian Academy of Rome offers to the medievalist community a thematic synthesis about Hungarian medieval art, reconstructing, in a European perspective, more than four hundred years of artistic production in a country located right at the heart of Europe. The book presents an up-to-date view from the Romanesque through Late Gothic up to the beginning of the Renaissance, with an emphasis on the artistic relations that evolved between Hungary and other European territories, such as the Capetian Kingdom, the Italian Peninsula and the German Empire. Situated at the meeting point between the Mediterranean regions, the lands ruled by the courts of Europe west of the Alps and the territories of the Byzantine (later Ottoman) Empire, Hungary boasts an artistic heritage that is one of the most original features of our common European past. The book, whose editors and authors are among today's foremost experts in medieval art history, is divided into four thematic sections the sources and art historiography of the medieval period, the boundary between history, art history and archaeology, church architecture and decorations, religious cults and symbols of the power , with a selection of essays on the main works of Hungarian medieval art held in museums and public collections. Lõvei,Pál - Lucherini,Vinni - Takács,Imre.…

Hardback. Condition: Very Good. From restaurants to resorts, the hospitality industry demands strong operations management to delight guests, develop employees, and deliver financial returns. This introductory textbook provides students with fundamental techniques and tools to analyse and improve operational capabilities of any hospitality organization.…

Condition: New.