paperback. Condition: Very Good. Used - Very Good.
Hardcover. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Ex library copy with usual stamps & stickers.
Condition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: English
Published by Blackwell Publishing - Institute of Food Technologies (IFT), Ames, Iowa, 2006
ISBN 10: 0813808820 ISBN 13: 9780813808826
Seller: Don's Book Store, Albuquerque, NM, U.S.A.
Hard Back. Condition: Very Good. Dust Jacket Condition: No Dust Jacket. First Edition Second Printing. 317 Pages Indexed. Laminated pictorial boards. Brand new condition. Sommers and Fan were co-moderators of the IFT symposium from which this book arose. The benefits of food irradiation to the public health have been described extensively by organizations such as the Centers for Disease Control and Prevention in the U.S. and the World Health Organization. The American Medical Association and the American Dietetic Association have both endorsed the irradiation process. Yet the potential health benefits of irradiation are unknown to many consumers and food industry representatives who are wary of irradiated foods due to myth-information from consumer-advocate groups. Food Irradiation Research and Technology presents the latest scientific findings of researchers at the leading edge of food irradiation. Experts from industry, government, and academia define the basic principles of irradiation and the public health benefits of irradiation Food Irradiation Research and Technology appeals to a broad readership: industry food scientists involved in the processing of meat and fish, fruits and vegetables; food microbiologists and radiation processing specialists; government and industry representatives involved in the import and export of food commodities; and industry, local, and state officials involved in educational efforts regarding food irradiation. Food scientists and technologists share a responsibility to ensure that educational materials provided to the public regarding food safety and processing technologies are based on sound science and fact, not on misconceptions.
Seller: Books From California, Simi Valley, CA, U.S.A.
pamphlet. Condition: Very Good.
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:9780813808826.
Seller: Anybook.com, Lincoln, United Kingdom
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:9780813808826.
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 3rd poc pmpl edition. 12 pages. 8.50x4.00x0.10 inches. In Stock.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Condition: New. In.
Seller: Devils in the Detail Ltd, Oxford, United Kingdom
Condition: Very Good. Picture Shown is For Illustration Purposes Only, Please See Below For Further Details CONDITION ? VERY GOOD light wear and scuff marks to boards, dent to corner/edges of boards, pages in nice condition, shipped from the UK.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: New.
DVD Steelbook. Condition: Sehr gut. Steelbook. B3987-157 4010884539882 Altersfreigabe FSK ab 16 Jahre Sprache: Deutsch Gewicht in Gramm: 150.
Condition: New. Satisfaction Guaranteed or your money back.
Hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition.
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. pp. 200 6:B&W 8.25 x 11 in or 280 x 210 mm Perfect Bound on White w/Gloss Lam.
Condition: New.
Condition: New.
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New.
Condition: new.
Language: English
Published by Caister Academic Press Limited, 2018
ISBN 10: 1910190772 ISBN 13: 9781910190777
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: English
Published by Caister Academic Press Limited, 2018
ISBN 10: 1910190772 ISBN 13: 9781910190777
Seller: Lucky's Textbooks, Dallas, TX, U.S.A.
Condition: New.
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New.
Language: English
Published by Caister Academic Press Limited, 2018
ISBN 10: 1910190772 ISBN 13: 9781910190777
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 167.55
Quantity: Over 20 available
Add to basketCondition: New. In.
Condition: As New. Unread book in perfect condition.
Language: English
Published by Caister Academic Press Limited, 2018
ISBN 10: 1910190772 ISBN 13: 9781910190777
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
£ 167.54
Quantity: Over 20 available
Add to basketCondition: New.
Seller: moluna, Greven, Germany
Kartoniert / Broschiert. Condition: New.