Sam Parish (42 results)

Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

dvd. Condition: Used - Good.

Condition: New.

Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

Condition: Very Good. Picture Shown is For Illustration Purposes Only, Please See Below For Further DetailsCONDITION ? VERY GOOD ? HARDBACK - light dent/wear and scuff marks to boards, pages in nice condition, shipped from the UK.

Condition: As New. Unread book in perfect condition.

hardcover. Condition: New.

Hardcover. Condition: new. Hardcover. This is a cookbook with the freedom to choose! 30 dishes cooked 3 ways giving you 90 uncomplicated recipes with maximum flavour and minimum fuss. For each dish Sam has 3 versions: 1. Slap it together: Sam's 'hack-style' recipes that are even more minimum fuss than usual. This one's all about putting convenience and flavour first and getting you a result with the smallest effort required. 2. Go to: Sam's ride-or-die, tried-and-true recipes that are on heavy rotation at her place and will never go out of style. From fish burgers, to egg and shrooms on doorstop toast to flexi vegan banana bread (yes totes a thing) they've been developed along the years to be the best of the best. 3. Long game: Sam's not-so-fast, not-so-casual recipes. Sometimes we do have a bit more time up our sleeves and want to go the full nine yards. These recipes have elements that require a little more effort but are worth it for the result and fear not! They still have a minimum of fuss approach to see us learning something new but not being chained to the stove for seven hours. From samwiches, to schnitties, cakes to crumbles, this is a cookbook for a new generation of cooks and eaters who want food stuffed to the absolute brim with flavour. So grab a spoon and let's go! Cook Cook Me is innovative approach to cooking, focused on simplicity, creativity, and sustainability. The book features a wide range of delicious recipes, all designed to be easy to prepare and adaptable to different dietary needs and preferences. With a strong emphasis on using fresh, seasonal, and locally sourced ingredients, the book also offers practical tips and tricks for reducing waste, saving time and money, and making the most of what you have in your kitchen. Whether you're a beginner or an experienced cook, Cook Cook Me is a must-have resource for anyone looking to explore new flavors, improve their skills, and make more mindful and delicious meals. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Hardback. Condition: New. This is a cookbook with the freedom to choose. 30 dishes cooked 3 ways giving you 90 uncomplicated recipes with maximum of flavour and minimum of fuss. For each dish Sam has 3 versions:1. Slap it together: These are Sam's 'hack-style' recipes that are even more minimum fuss than usual. This one's all about putting convenience and flavour first and getting you a result with the smallest effort required. Cooking smart not hard and reaping the rewards in mouthfuls of deliciousness. A quick game's a good game. 2. Go to: These are Sam's ride-or-die, tried-and-true recipes that are on heavy rotation at her place and will never go out of style. From fish burgers, to egg and shrooms on doorstop toast to flexi vegan banana bread (yes totes a thing) they've been developed by Sam along the years to be the best of the best. The first recipe she reaches for when cooking the chosen dish. These are the recipes that make Sam COOK and she hopes inspires you to as well.3. Long game: These are Sam's not-so-fast, not-so-casual recipes. Sometimes we do have a bit more time up our sleeves and want to go the full nine yards. These recipes have elements that require a little more effort but are worth it for the result - and fear not! They still have a minimum of fuss approach to see us learning something new but not being chained to the stove for seven hours. Cause let's be honest, ain't nobody got time for that. From SAMwiches, to schnitties, cakes to crumbles this is a cookbook for a new generation of cooks and eaters who want food stuffed to the absolute brim with flavour whilst also scaled in the amount of effort required This book solves that problem so as to say, we totally get you're busy so here are some options. Not giving 1 recipe for a burger but giving 3. This adds a human element to the book as it becomes a choice for the cook to fit to their lifestyle.It's a tasty choice sensation, ready to fit in with you. It's called COOK ME for a reason, so grab your spoon and le go!

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condition: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

Hardback. Condition: New. This is a cookbook with the freedom to choose. 30 dishes cooked 3 ways giving you 90 uncomplicated recipes with maximum of flavour and minimum of fuss. For each dish Sam has 3 versions:1. Slap it together: These are Sam's 'hack-style' recipes that are even more minimum fuss than usual. This one's all about putting convenience and flavour first and getting you a result with the smallest effort required. Cooking smart not hard and reaping the rewards in mouthfuls of deliciousness. A quick game's a good game. 2. Go to: These are Sam's ride-or-die, tried-and-true recipes that are on heavy rotation at her place and will never go out of style. From fish burgers, to egg and shrooms on doorstop toast to flexi vegan banana bread (yes totes a thing) they've been developed by Sam along the years to be the best of the best. The first recipe she reaches for when cooking the chosen dish. These are the recipes that make Sam COOK and she hopes inspires you to as well.3. Long game: These are Sam's not-so-fast, not-so-casual recipes. Sometimes we do have a bit more time up our sleeves and want to go the full nine yards. These recipes have elements that require a little more effort but are worth it for the result - and fear not! They still have a minimum of fuss approach to see us learning something new but not being chained to the stove for seven hours. Cause let's be honest, ain't nobody got time for that. From SAMwiches, to schnitties, cakes to crumbles this is a cookbook for a new generation of cooks and eaters who want food stuffed to the absolute brim with flavour whilst also scaled in the amount of effort required This book solves that problem so as to say, we totally get you're busy so here are some options. Not giving 1 recipe for a burger but giving 3. This adds a human element to the book as it becomes a choice for the cook to fit to their lifestyle.It's a tasty choice sensation, ready to fit in with you. It's called COOK ME for a reason, so grab your spoon and le go!

Condition: New.

Condition: New. 2022. Hardcover. . . . . .

Condition: New.

Condition: new.

Condition: New. In.

Hardcover. Condition: New.

Condition: New. 2022. Hardcover. . . . . . Books ship from the US and Ireland.

Condition: As New. Unread book in perfect condition.

Hardcover. Condition: Brand New. 304 pages. 9.50x7.00x1.25 inches. In Stock.

Condition: New. First Edition NO-PA16APR2015-KAP.

Condition: New.

Hardback. Condition: New. New copy - Usually dispatched within 3 working days.

Hardcover. Condition: new. Hardcover. This is a cookbook with the freedom to choose! 30 dishes cooked 3 ways giving you 90 uncomplicated recipes with maximum flavour and minimum fuss. For each dish Sam has 3 versions: 1. Slap it together: Sam's 'hack-style' recipes that are even more minimum fuss than usual. This one's all about putting convenience and flavour first and getting you a result with the smallest effort required. 2. Go to: Sam's ride-or-die, tried-and-true recipes that are on heavy rotation at her place and will never go out of style. From fish burgers, to egg and shrooms on doorstop toast to flexi vegan banana bread (yes totes a thing) they've been developed along the years to be the best of the best. 3. Long game: Sam's not-so-fast, not-so-casual recipes. Sometimes we do have a bit more time up our sleeves and want to go the full nine yards. These recipes have elements that require a little more effort but are worth it for the result and fear not! They still have a minimum of fuss approach to see us learning something new but not being chained to the stove for seven hours. From samwiches, to schnitties, cakes to crumbles, this is a cookbook for a new generation of cooks and eaters who want food stuffed to the absolute brim with flavour. So grab a spoon and let's go! Cook Cook Me is innovative approach to cooking, focused on simplicity, creativity, and sustainability. The book features a wide range of delicious recipes, all designed to be easy to prepare and adaptable to different dietary needs and preferences. With a strong emphasis on using fresh, seasonal, and locally sourced ingredients, the book also offers practical tips and tricks for reducing waste, saving time and money, and making the most of what you have in your kitchen. Whether you're a beginner or an experienced cook, Cook Cook Me is a must-have resource for anyone looking to explore new flavors, improve their skills, and make more mindful and delicious meals. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Condition: NEW.

Hardcover. Condition: new. Hardcover. This is a cookbook with the freedom to choose! 30 dishes cooked 3 ways giving you 90 uncomplicated recipes with maximum flavour and minimum fuss. For each dish Sam has 3 versions: 1. Slap it together: Sam's 'hack-style' recipes that are even more minimum fuss than usual. This one's all about putting convenience and flavour first and getting you a result with the smallest effort required. 2. Go to: Sam's ride-or-die, tried-and-true recipes that are on heavy rotation at her place and will never go out of style. From fish burgers, to egg and shrooms on doorstop toast to flexi vegan banana bread (yes totes a thing) they've been developed along the years to be the best of the best. 3. Long game: Sam's not-so-fast, not-so-casual recipes. Sometimes we do have a bit more time up our sleeves and want to go the full nine yards. These recipes have elements that require a little more effort but are worth it for the result and fear not! They still have a minimum of fuss approach to see us learning something new but not being chained to the stove for seven hours. From samwiches, to schnitties, cakes to crumbles, this is a cookbook for a new generation of cooks and eaters who want food stuffed to the absolute brim with flavour. So grab a spoon and let's go! Cook Cook Me is innovative approach to cooking, focused on simplicity, creativity, and sustainability. The book features a wide range of delicious recipes, all designed to be easy to prepare and adaptable to different dietary needs and preferences. With a strong emphasis on using fresh, seasonal, and locally sourced ingredients, the book also offers practical tips and tricks for reducing waste, saving time and money, and making the most of what you have in your kitchen. Whether you're a beginner or an experienced cook, Cook Cook Me is a must-have resource for anyone looking to explore new flavors, improve their skills, and make more mindful and delicious meals. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Hardback. Condition: New. This is a cookbook with the freedom to choose. 30 dishes cooked 3 ways giving you 90 uncomplicated recipes with maximum of flavour and minimum of fuss. For each dish Sam has 3 versions:1. Slap it together: These are Sam's 'hack-style' recipes that are even more minimum fuss than usual. This one's all about putting convenience and flavour first and getting you a result with the smallest effort required. Cooking smart not hard and reaping the rewards in mouthfuls of deliciousness. A quick game's a good game. 2. Go to: These are Sam's ride-or-die, tried-and-true recipes that are on heavy rotation at her place and will never go out of style. From fish burgers, to egg and shrooms on doorstop toast to flexi vegan banana bread (yes totes a thing) they've been developed by Sam along the years to be the best of the best. The first recipe she reaches for when cooking the chosen dish. These are the recipes that make Sam COOK and she hopes inspires you to as well.3. Long game: These are Sam's not-so-fast, not-so-casual recipes. Sometimes we do have a bit more time up our sleeves and want to go the full nine yards. These recipes have elements that require a little more effort but are worth it for the result - and fear not! They still have a minimum of fuss approach to see us learning something new but not being chained to the stove for seven hours. Cause let's be honest, ain't nobody got time for that. From SAMwiches, to schnitties, cakes to crumbles this is a cookbook for a new generation of cooks and eaters who want food stuffed to the absolute brim with flavour whilst also scaled in the amount of effort required This book solves that problem so as to say, we totally get you're busy so here are some options. Not giving 1 recipe for a burger but giving 3. This adds a human element to the book as it becomes a choice for the cook to fit to their lifestyle.It's a tasty choice sensation, ready to fit in with you. It's called COOK ME for a reason, so grab your spoon and le go!