Richard M Ames (29 results)

Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Soft cover. Condition: Very Good +. First Edition. Single Issue In Original Wrappers. Light Wear, Bright, Foxing On Edges Of Page Block And Rear Cover, Some Fading To Spine Panel.

Hard cover. Condition: Very good. No jacket. Cover is lightly rubbed and corners are lightly worn. Spine is lightly bumped. but binding is tight. Previous owner's ink signature on front endpaper. Pages are clean and unmarked.

Hardcover. dj. First Edition, First Printing. Quarto, 278 pages. In Very Good condition. Spine is sage with orange lettering. Mild general shelf wear. Text block clean. Shelved in Art Monographs. 1416347. Shelved Dupont Bookstore.

Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Hardback. Condition: New. Since its inception in the early 1980s, capillary electrophoresis (CE) offers a great deal of flexibility as a modern analytical technique, and has found applications within many fields of analysis, particularly pharmaceutical science and biochemistry. Until now, food analysts have had difficulties in adopting the technique due to the lack of written guidance. Capillary Electrophoresis for Food Analysis: Method Development provides basic information and the support needed to enable food analysts to utilise the technique for the development of new separation methods. Designed specifically for the needs of food analysts, the book takes the reader step by step through the process of developing and troubleshooting CE methods. Worked examples are included to make it ideal as a laboratory companion as well as a library reference source.…

Condition: New. pp. 264.

Condition: New. pp. 264.

Condition: New.

Condition: New. In.

Paperback. Condition: New.

Condition: Used. pp. 264 1st Edition.

Condition: New. In English.

Condition: Used. pp. 264.

Hardback. Condition: New. Since its inception in the early 1980s, capillary electrophoresis (CE) offers a great deal of flexibility as a modern analytical technique, and has found applications within many fields of analysis, particularly pharmaceutical science and biochemistry. Until now, food analysts have had difficulties in adopting the technique due to the lack of written guidance. Capillary Electrophoresis for Food Analysis: Method Development provides basic information and the support needed to enable food analysts to utilise the technique for the development of new separation methods. Designed specifically for the needs of food analysts, the book takes the reader step by step through the process of developing and troubleshooting CE methods. Worked examples are included to make it ideal as a laboratory companion as well as a library reference source.…

Paperback. Condition: Brand New. 264 pages. 10.00x7.01x0.59 inches. In Stock.

Condition: New.

Hardcover. Condition: New. In shrink wrap. Looks like an interesting title.

Condition: New.

Hardcover. Condition: New.

Condition: As New. Unread book in perfect condition.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: New. In.

Hardcover. Condition: Brand New. 1st edition. 264 pages. 10.50x7.25x0.75 inches. In Stock.

Wraps. Condition: Very Good. Presumed First Edition, First printing. Two volume set. Volume I, 91 pages and Volume II, 210 pages (per DD Form 1473). Illustrations. Ink notations on spine. At the time this report was produced its distribution was limited to U.S. Government agencies and designated recipients only. Given the passage of time and advances in technology it is understood that this limitation no long applies. Volume I includes Foreword; Summary, Introduction, Assessment of Robotic Technology; Robotic Work Station; Work Cell; Work Cell Operating Scenario; and Conclusions. Also includes Appendix A.: Work Station/Cell Plan; and Social and Psychological Aspects of Production Robots at General Dynamics--Fort Worth. Also includes 29 black and white figures in the text. This final report details the accomplishments of Task A on meeting the objectives of the program. Results of the work cell along with an outline of limitations and constraints are also included in the report. The Robotics Application Guide was published as Volume II of this report. The Guide addressed Robot Configuration (manipulator hardware, controllers, and dynamic properties), Sensors, Tooling, Work Station Integration, and Safety Considerations. It provided References, Glossary of Terms, and an Index. The Guide provides an introduction to the basic concepts and techniques pertaining to the use of robotics technology for manufacturing and industrial application. The concepts of hierarchical control by computer-sensor systems is stressed. The hierarchical pattern of control is utilized to develop the work center concept from the robot, to the work station, the work cell, and the work center. Task A of the ICAM program,a "Robotics System for Aerospace Batch Manufacturing" was an 18 month effort with the major objective of early establishing of robot capability through immediate application using today's technology. Specified objectives to attain this were an assessment of robotic technology and publication of a Robotics Application Guide, the forming of a robotic work station for drilling and routing aircraft sheet metal panels on the factory floor, and the expansion of the work station into a fabrication cell for drilling and routing numerous aircraft sheet metal panels into a batch manufacturing environment. Both the work station and fabrication cell were to be demonstrated to the Air Force and Industry. The work station was demonstrated on 10 October 1979 and the fabrication cell demonstrated on 3 December 1979. This final report details the accomplishments of Task A on meeting the objectives of the program. Results of the work cell and on with an outline of limitations and constraints are also included in the report. The Robotics Application Guide was published as Volume II of this report.…

Condition: New. PRINT ON DEMAND pp. 264.

Condition: Used. pp. 264 This item is printed on demand.

Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Kreith, Frank Ames, William F. Cain, George Tong, Y. L. Steele, W. Glenn Coleman, Hugh W. Kautz, Richard L. Frangopol, Dan M. Norton, PaulMathematics for Mechanical Engineers gives mechanical engineers convenient access to the essential p.…