Rhett Blanche S (27 results)
- Softcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Fair
£ 4.68
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Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Language: English
Published by University of South Carolina Press (edition 3), 1982
- Softcover
Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun
Contact seller5-star sellerCondition: Used - Fair
£ 4.69
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Paperback. Condition: Fair. 3. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
- Softcover
Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book
Contact seller5-star sellerCondition: Used - Good
£ 5.28
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Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
- Softcover
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.ThriftBooks-Phoenix
Contact seller5-star sellerCondition: Used - Good
£ 5.88
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.ThriftBooks-Reno
Contact seller5-star sellerCondition: Used - Good
£ 5.88
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Very good
£ 5.88
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Good
£ 5.88
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Good
£ 5.88
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Seller: HPB-Emerald, Dallas, TX, U.S.A.HPB-Emerald
Contact seller5-star sellerCondition: Used - Very good
£ 3.78
£ 2.75 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
- Softcover
Seller: Table of Contents, Omaha, NE, U.S.A.Table of Contents
Contact seller5-star sellerCondition: Used - Good
£ 7.55
£ 4.03 shippingShips within U.S.A.Quantity: 1 available
Soft cover. Condition: Good. 9th printing. Trade paperback. General wear to cover edges/corners. Content pages are clean and unmarked. 289 pages.
Two Hundred Years of Charleston Cooking
Rhett, Blanche S; Lettie Gay (ed.) With an introduction and explanatory matter by Helen Woodward and a new foreword by Elizabeth Hamilton
Language: English
Published by University of South Carolina Press, Columbia, SC, 1976
- Hardcover
- First Edition
Seller: Dr. Books, Columbia, SC, U.S.A.Dr. Books
Contact seller5-star sellerCondition: Used - Very good
£ 15.10
£ 4.36 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. 1st Edition. 289pp. Fore edge foxed. Contents clean and unmarked.
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 24.53
£ 10.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. reprint edition. 289 pages. 7.00x5.25x1.25 inches. In Stock.
- Hardcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
£ 24.11
£ 12.30 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardback. Condition: New. New copy - Usually dispatched within 4 working days.
More imagesLanguage: English
Published by Random House, 1934
- Hardcover
Seller: Ivy Ridge Books/Scott Cranin, Fayetteville, NY, U.S.A.Ivy Ridge Books/Scott Cranin
Contact seller5-star sellerAssociation member: IOBA
hardcover. Condition: Good. Revised Edition. No dust jacket. The patterned cloth boards are yellowed, worn at the corners, spine darkened and tearing along front edge, tears head/tail. 1934 Random House edition of this classic Southern cookbook, which compiles recipes from mostly Black cooks. Quite interesting black and white ph…otographs decorate the book. There are some truly wonderful sounding recipes here. Some food splatters to the interior. All orders packed with care, most dust jackets protected by Brodart sleeve, independent bookseller since 2011.
- Softcover
Seller: GoldBooks, Denver, CO, U.S.A.GoldBooks
Contact seller5-star sellerCondition: New
£ 42.90
£ 4.03 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: new. New Copy. Customer Service Guaranteed.
- Softcover
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.SHIMEDIA
Contact seller4-star sellerCondition: New
£ 48.31
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Condition: New. Satisfaction Guaranteed or your money back.
Language: English
Published by Harrison, Smith and Robert Haas
- Hardcover
Seller: Bayfront Bookshelf, Erie, PA, U.S.A.Bayfront Bookshelf
Contact seller5-star sellerCondition: Used - Very good
£ 56.63
£ 3.66 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. No Jacket. Revised edition, 1934. A very solid, clean copy with no markings, no book plates, no names. Boards show only the very lightest of wear. Corners still sharp. Nice spine is lightly sunned. Half-inch tear on top of title page. Front endpapers yellowed by a 1976 receipt--still included jus…t for you! Top edge a bit dusty, while fore edge has one small stain, not affecting inner leaves. Overall, a desirable example.
- Softcover
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
Contact seller5-star sellerCondition: New
£ 58.52
£ 5.09 shippingShips within U.S.A.Quantity: 1 available
paperback. Condition: New. In shrink wrap. Looks like an interesting title.
Published by Random House, 1934
- Hardcover
Seller: Go4Books, St. Cloud, MN, U.S.A.Go4Books
Contact seller4-star sellerCondition: Used - Near fine
£ 39.64
£ 5.13 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Near Fine. Dust Jacket Condition: Poor. Revised. including new chapter on plantation drinks. tan linen covered hardcover with brown lettering on yellow square. dust jacket is poor condition with chipping and tears. book is clean, tight, only marks are initials and date on first endpaper. 305 pages. illustra…ted with historical b/w photos.
Language: English
Published by Published by Random House, New York, 1930
- Hardcover
- First Edition
Seller: Rare Reads, Athens, GA, U.S.A.Rare Reads
Contact seller5-star sellerCondition: Used - Near fine
£ 113.25
£ 3.92 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 1st Edition. bright red cloth with yellow star like figures black title box on spine with yellow lettering top edge is black stainedby publisher near fine ; clipped dj lightly soiled some rubbing,small chips at spine ends now in mylar cover very good.
More imagesPublished by Harrison Smith, 1934
- Hardcover
Seller: Fantastic Book Discoveries, Cockeysville, MD, U.S.A.Fantastic Book Discoveries
Contact seller5-star sellerHardcover. Condition: Good. No Jacket. revised edition, original green cloth, some light surface wear on exterior, no markings, illustrated with photographs of South Carolina.
Published by Random House, 1934
- Hardcover
Seller: Chamblin Bookmine, Jacksonville, FL, U.S.A.Chamblin Bookmine
Contact seller5-star seller8Vo Hardcover. Condition: Good. Dust Jacket Condition: Acceptable. Revised ed. 305pp. Green/yellow checkerboard boards, golden lettering, unclipped jacket. Text is clean on unmarked pages. Hinges are intact, textblock is square with pointed corners. Moderate+ overall book shelf/timewear, boardwear, sunning; foxing on inner cover…s, endpapers and textblock edges, page patina throughout, address label on back cover; considerable jacketwear, jacket edge and cornerwear, edge tears and chipping, sunning.
Published by New York: Jonathan Cape & Harrison Smith [Jonathan Cape and Harrison Smith Inc.], 1930., 1930
- Hardcover
- First Edition
- Signed
Seller: David Hallinan, Bookseller, Columbus, MS, U.S.A.David Hallinan, Bookseller
Contact seller5-star sellerFirst edition (per Cape & Smith "First published" statement upon copyright page) DATED AND SIGNED BY THE AUTHOR. xvi, 289 pages. Hardcover: H 19.5cm x L 13cm. No dust jacket (i.e. lacking). Red cloth but obtrusive staining/fading to front board and spine; patches of surface abrasion to spine cloth with ends chipped; glue repair…to slender tearing to surface cloth along front joint; board corners worn. Black top edge; toning to fore-edge and bottom edge. Author's three-line ink inscription "Cordially yours | Blanche S. Rhett | Sept 13/30" upon front free endpaper; varying moisture stains at fore-edge margins of early and late leaves but diminishing inward. Glue repair to slight splitting at upper rear hinge; binding is otherwise firm. A good copy. Features traditional South Carolina recipes gathered by Blanche S. Rhett with an Introduction and explanatory matter along with anecdotes regarding Charleston, South Carolina's social life and culture by Helen Woodward and all edited by Lettie Gay. Sections titled: "Soups and Canapes;" "Shellfish and Fish;" "Pilaus, Egg Dishes and Other Main Dishes;" "Poultry and Dressings;" "Stuffings;" "Meats;" "Sweet Potatoes, Rice and Green Vegetables;" "Salads and Relishes;" "Breads;" "Cakes and Candies;" "Desserts." and "Plantation Drinks." The partnership of Jonathan Cape and Harrison Smith, aka Cape Smith, published a similarly titled regional cookbook 200 YEARS OF NEW ORLEANS COOKING by Natalie Scott and William Spratling in 1931. Whether Cape-Smith and successor Smith-Hass intended to release a "200 Years of . . ." series is unknown but, if so, it never went further than the Charleston and New Orleans editions. Book now presented in a trimmed clear Dura-Lar (polyester film) sheet forming a dj which modestly enhances shelf appearance. {Gastronomy-Shelf#2|JHJ-014}.
More imagesPublished by Harrison, Smith and Robert Haas, New York, 1934
- Hardcover
Seller: Rooke Books PBFA, Bath, United KingdomRooke Books PBFA
Contact seller5-star sellerAssociation member: PBFA
Condition: Used - Very good
£ 65.00
£ 18.99 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCloth. Condition: Very Good. A pleasing revised UK edition of cookbook, encapsulating 200 years of Charleston's cuisine. The revised second UK edition of this work.In the publisher's decorative cloth.This volume offers an authentic collection of recipes originating from Charleston, South Carolina, gathered here by Blanche S. Rhe…tt and edited by Lettie Gay.With instruction and historical context given for recipes such as chicken pilau, sweet potato pone, green tomato pickle, Hopping John, and egg pie.Illustrated with a frontispiece and fifteen monochrome plates. Collated, complete. In the original decorative cloth binding. Externally, very smart, with yellowing to the spine and mild rubbing and bumping to the extremities. Internally, firmly bound. Pages are bright and generally clean, with the odd spot. Very Good. Not Stated (illustrator). book.
Published by Jonathan Cape & Harrison Smith
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerHardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Published by New York: Harrison Smith & Robert Haas, Inc., 1934., 1934
- Hardcover
Seller: David Hallinan, Bookseller, Columbus, MS, U.S.A.David Hallinan, Bookseller
Contact seller5-star sellerRevised second edition (updated from the original 1930 edition). xvi, 305 pages. Hardcover: H 19.25cm x L 13cm. Dust jacket well toned with soiling and staining; chipping, tears, and/or abrasion at edges and along spine and flap folds; front flap retains its original printed price at its bottom corner; dj now presented in a myla…r Brodart protector. Green floral print cloth with toning to spine and at edge margins of boards; approximately 1cm deep chipping at both spine ends leaving quire tips exposed; slender cloth losses along both boards' bottom edges. Toning to edges with some soiling to bottom edge; some toning and light soiling to endpapers; non-authorial Christmas 1934 five-line paternal gift ink inscription to daughter Emily Rhett Banks (a Eutaw, Alabama resident but likely a relation to the author) on front free endpaper; occasional foxing and light stains to interior pages which, for the majority, remain clean. Binding is firm. A good copy in only a good dust jacket. With sixteen b/w plates including frontispiece all on unpaged leaves. Features traditional South Carolina recipes gathered by Blanche S. Rhett with an Introduction and explanatory matter along with anecdotes regarding Charleston, South Carolina's social life and culture by Helen Woodward and all edited by Lettie Gay. Sections titled: "Soups and Canapes;" "Shellfish and Fish;" "Pilaus, Egg Dishes and Other Main Dishes;" "Poultry and Dressings;" "Stuffings;" "Meats;" "Sweet Potatoes, Rice and Green Vegetables;" "Salads and Relishes;" "Breads;" "Cakes and Candies;" "Desserts." and "Plantation Drinks." The partnership of Jonathan Cape and Harrison Smith, aka Cape Smith, published a similarly titled regional cookbook 200 YEARS OF NEW ORLEANS COOKING by Natalie Scott and William Spratling in 1931. Whether Cape-Smith and successor Smith-Hass intended to release a "200 Years of . . ." series is unknown but, if so, it never went further than the Charleston and New Orleans editions. {Gastronomy-Shelf#1}.
Published by Random House, New York, 1934
- Hardcover
Seller: Archer's Used and Rare Books, Kent, OH, U.S.A.Archer's Used and Rare Books
Contact seller5-star sellerCondition: Used - Very good
£ 101.93
£ 4.03 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover (Original Cloth). Condition: Very Good. Revised Edition. Slightly bumped. Quantity Available: 1. Category: Cooking, Wine & Dining; South Carolina. Pictures of this item not already displayed here available upon request. Inventory No: 8353.
