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Murnaghan Mor (29 results)
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Condition: New.
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Condition: New. Brand New.
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Condition: New.
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Condition: New. Brand New.
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Condition: As New. Unread book in perfect condition.
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Hardcover. Condition: New. *Brand new* Ships from USA.
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Condition: As New. Unread book in perfect condition.
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All in the Cooking - Book II
Language: English
Published by O'Brien Press Ltd, IE, 2022
ISBN 10: 1788493257 ISBN 13: 9781788493253
Hardback. Condition: New. Sequel to the perennially popular All in the Cooking.For many decades, All in the Cooking was the go-to book for anyone studying Home Economics in secondary school. Even today, it is an absolute gem to add to any cookbook collection, where you can relearn all the classic recipes you perfected as a teenager.
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hardcover. Condition: New. *Brand new* Ships from USA.
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All in the Cooking - Book II
Language: English
Published by O'Brien Press Ltd, IE, 2022
ISBN 10: 1788493257 ISBN 13: 9781788493253
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. Sequel to the perennially popular All in the Cooking.For many decades, All in the Cooking was the go-to book for anyone studying Home Economics in secondary school. Even today, it is an absolute gem to add to any cookbook collection, where you can relearn all the classic recipes you perfected as a teenager.
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All in the Cooking
Language: English
Published by O'Brien Press Ltd, IE, 2015
ISBN 10: 1847177875 ISBN 13: 9781847177872
Hardback. Condition: New. The bible of the Irish kitchen, back at last by popular demandFirst published in 1946, All in the Cooking was a popular textbook in Irish schools until well into the 1970s. It shaped and inspired generations of cooks with its fundamental principles of home economics and classic recipes. With a natural emphasis on local ingredients, All in the Cooking covers everything a home cook could want to make - from soups and sauces to fish and meat dishes, breads, cakes and desserts - and offers invaluable instructions for handling ingredients, organising your kitchen and planning meals. This classic edition of All in the Cooking is a perfect gift for those who remember it fondly from their schooldays, and an essential manual even for the modern kitchen.'an absolute true gem to add to my cookbook collection' farmette.ie on All in the Cooking.
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Condition: New.
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hardcover. Condition: New.
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Hardcover. Condition: Brand New. 240 pages. 81.65x5.70x1.18 inches. In Stock.
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hardcover. Condition: New.
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All in the Cooking : Coláiste Mhuire Book of Advanced Cookery
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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All in the Cooking - Book II: Book II
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
Condition: New. In.
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All in the Cooking : Colaiste Mhuire Book of Household Cookery
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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All in the Cooking : Coláiste Mhuire Book of Advanced Cookery
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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All in the Cooking : Colaiste Mhuire Book of Household Cookery
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Condition: New.
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Condition: New.
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Condition: New. pp. 256.
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Hardcover. Condition: Very Good. Hardcover, 249 pages, NOT ex-library. Interior is clean and bright with unmarked text, free of inscriptions and stamps, firmly bound. Gentle external handling wear. Issued without a dust jacket.
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All in the Cooking - Book II
Language: English
Published by O'Brien Press Ltd, IE, 2022
ISBN 10: 1788493257 ISBN 13: 9781788493253
Hardback. Condition: New. Sequel to the perennially popular All in the Cooking.For many decades, All in the Cooking was the go-to book for anyone studying Home Economics in secondary school. Even today, it is an absolute gem to add to any cookbook collection, where you can relearn all the classic recipes you perfected as a teenager.
-
All in the Cooking
Language: English
Published by O'Brien Press Ltd, IE, 2015
ISBN 10: 1847177875 ISBN 13: 9781847177872
Hardback. Condition: New. The bible of the Irish kitchen, back at last by popular demandFirst published in 1946, All in the Cooking was a popular textbook in Irish schools until well into the 1970s. It shaped and inspired generations of cooks with its fundamental principles of home economics and classic recipes. With a natural emphasis on local ingredients, All in the Cooking covers everything a home cook could want to make - from soups and sauces to fish and meat dishes, breads, cakes and desserts - and offers invaluable instructions for handling ingredients, organising your kitchen and planning meals. This classic edition of All in the Cooking is a perfect gift for those who remember it fondly from their schooldays, and an essential manual even for the modern kitchen.'an absolute true gem to add to my cookbook collection' farmette.ie on All in the Cooking.
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Gebunden. Condition: New. For many decades, All in the Cooking was the go-to book for anyone studying Home Economics in secondary school. Even today, it is an absolute gem to add to any cookbook collection, where you can relearn all the classic recipes you perfected as a teenager.
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Condition: New. Sequel to the perennially popular All in the Cooking.
-
All in the Cooking - Book II
Language: English
Published by O'Brien Press Ltd, IE, 2022
ISBN 10: 1788493257 ISBN 13: 9781788493253
Hardback. Condition: New. Sequel to the perennially popular All in the Cooking.For many decades, All in the Cooking was the go-to book for anyone studying Home Economics in secondary school. Even today, it is an absolute gem to add to any cookbook collection, where you can relearn all the classic recipes you perfected as a teenager.
