Liza Chu (26 results)

Paperback. Condition: Good. Why limit yourself to the English menu when ordering dim sum? Chinese teacher Liza Chu has a part-time career as a Hong Kong dim sum guide, and she has distilled her knowledge of Cantonese cuisine and dining etiquette into this practical guidebook to eating out. Each photographed dish is identified with Chinese characters and a pronunciation guide. Icons alert those with allergies or special diets, and there's a special listing of dim sum dishes most popular with children. Master chefs explain their cooking methods, and even the art of tea drinking is covered in detail. This little book is your passport to a world of adventurous - and delicious - dim sum.…

paperback. Condition: Good.

Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: New.

Paperback. Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condition: new. Paperback. Why limit yourself to the English menu when ordering dim sum? Chinese teacher Liza Chu has a part-time career as a Hong Kong dim sum guide, and she has distilled her knowledge of Cantonese cuisine and dining etiquette into this practical guidebook to eating out. Each photographed dish is identified with Chinese characters and a pronunciation guide. Icons alert those with allergies or special diets, and there's a special listing of dim sum dishes most popular with children. Master chefs explain their cooking methods, and even the art of tea drinking is covered in detail. This little book is your passport to a world of adventurous - and delicious - dim sum. Why limit yourself to the English menu when ordering dim sum? This is a practical guidebook that includes photographed dish which is identified with Chinese characters and pronunciation. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. …

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Condition: As New. Unread book in perfect condition.

Condition: As New. Unread copy in mint condition.

Condition: New. Brand New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New. pp. 108.

Condition: New. Num Pages: 108 pages, 65 colour photos. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 123 x 164 x 11. Weight in Grams: 156. . 2010. Paperback. . . . .

Condition: New. Num Pages: 108 pages, 65 colour photos. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 123 x 164 x 11. Weight in Grams: 156. . 2010. Paperback. . . . . Books ship from the US and Ireland.

Condition: New. pp. 108.

Condition: New. pp. 108.

Condition: New.

Condition: As New. Unread book in perfect condition.

Paperback. Condition: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

Paperback. Condition: Brand New. illustrated edition. 108 pages. 4.75x6.50x0.25 inches. In Stock.

Paperback. Condition: new. Paperback. Why limit yourself to the English menu when ordering dim sum? Chinese teacher Liza Chu has a part-time career as a Hong Kong dim sum guide, and she has distilled her knowledge of Cantonese cuisine and dining etiquette into this practical guidebook to eating out. Each photographed dish is identified with Chinese characters and a pronunciation guide. Icons alert those with allergies or special diets, and there's a special listing of dim sum dishes most popular with children. Master chefs explain their cooking methods, and even the art of tea drinking is covered in detail. This little book is your passport to a world of adventurous - and delicious - dim sum. Why limit yourself to the English menu when ordering dim sum? This is a practical guidebook that includes photographed dish which is identified with Chinese characters and pronunciation. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. …

Condition: New. InhaltsverzeichnisHow to use this guide The history of dim sum Table manners The etiquette of tea drinking The dishes Steamed Deep fried Inside the dim sum kitchen Baked/roast The dim sum master chef Vegetables Top ten dim sum.

Paperback. Condition: New. New Book, Direct from Publisher.

Paperback. Condition: New. In shrink wrap. Looks like an interesting title.

Paperback. Condition: New.