Carter Pieter (26 results)

hardcover. Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: New.

Hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 3-4 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Hardback. Condition: New. Does your lifestyle include making meals for dinner parties? And might you fancy adding GIN to your party food? LOVE gin? Fancy your guests enjoying your dinner party dishes made with GIN? Well, meet "The Ginologist Cook", with 150 party dishes of starters, main courses, desserts and cocktails all with different flavours of GIN in the ingredients, in one coffee-table cookbook - the very first with GIN (or any spirit) as the key ingredient.Written, simmered, grilled, sliced and baked by South African clever food "maker-uppers" who mixed Gin with their food to achieve new flavours, textures and experiences to bring the world a book which gives Tonic Water a run for its money.This eclectic mix of culinary creations demonstrates South Africa can win the world's heart through its stomach. Gin and Tonic who?Whoever thought we would be creating meals for dinner parties using Gin? This book contains recipes cooks can enjoy making for the family, dinner parties and on special occasions. There are starters to savour and divine desserts. Pumpkin Tart, Short Ribs, Savoury Cheesecake, Ice Cream, panacotta, Oysters and a Ginoholic Victoria Sponge! Meat, fish and vegetarian savoury dishes inspired by spicy Cape Malay cuisine from The Cape of South Africa are sitting next to sweet fruity desserts inspired by French Pastry Chefs.Pieter Carter, the Chief Distiller, is passionate about flavour and created the first recipe before the book was conceived; Floral Gin and Clotted Cream Ice Cream. The family and friends hobby has fast become a household brand distributed internationally. The Ginologist Distiller vows to always give the attention and love to every drop of Gin he creates no matter how many bottles.The famous South African Rose Geranium infused in the Floral Gin becomes delightful and complex, a showpiece of this recipe collection, and has brought new flavour to cooking. Extracts from the flower - also known to have age defying qualities - are used in skin creams.-----------------special dinner party recipes; party foods for adults; dinner party ideas for adults; best dinner party recipes; best party food; great dinner party dishes; dinner party dishes. …

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New. 2020. Hardcover. . . . . .

Condition: New.

Condition: New.

Condition: New.

Condition: New.

Hardcover. Condition: Brand New. 276 pages. 9.53x7.95x1.18 inches. In Stock.

Condition: As New. Unread book in perfect condition.

Condition: New. 2020. Hardcover. . . . . . Books ship from the US and Ireland.

Condition: New. In English.

Condition: COME NUOVO. London, Thames and Hudson cm.22x28, pp.424 illustrato a colori. brossura con sopraccoperta figurata a colori. Dar Al Athar Al Aislamiyyah. the Al Sabah Collection Kuwait.

Condition: New.

Condition: NEW.

Condition: New. The Ginologist Distiller lives in his cleverly delicious world where flavours pop and amaze while five South African cooks master their signature dishes. The Gintresting Savoury Cheesecake will have lips smacking. The Ginlicious desserts and ice creams .

Condition: New. An informative and beautifully produced guide to one of the world s most spectacular collections of Hellenistic and Islamic silverwork, now available in paperback.&Uumlber den AutorrnrnMartha L. Carter has taught and curated at institutions.

Hardback. Condition: New. Does your lifestyle include making meals for dinner parties? And might you fancy adding GIN to your party food? LOVE gin? Fancy your guests enjoying your dinner party dishes made with GIN? Well, meet "The Ginologist Cook", with 150 party dishes of starters, main courses, desserts and cocktails all with different flavours of GIN in the ingredients, in one coffee-table cookbook - the very first with GIN (or any spirit) as the key ingredient.Written, simmered, grilled, sliced and baked by South African clever food "maker-uppers" who mixed Gin with their food to achieve new flavours, textures and experiences to bring the world a book which gives Tonic Water a run for its money.This eclectic mix of culinary creations demonstrates South Africa can win the world's heart through its stomach. Gin and Tonic who?Whoever thought we would be creating meals for dinner parties using Gin? This book contains recipes cooks can enjoy making for the family, dinner parties and on special occasions. There are starters to savour and divine desserts. Pumpkin Tart, Short Ribs, Savoury Cheesecake, Ice Cream, panacotta, Oysters and a Ginoholic Victoria Sponge! Meat, fish and vegetarian savoury dishes inspired by spicy Cape Malay cuisine from The Cape of South Africa are sitting next to sweet fruity desserts inspired by French Pastry Chefs.Pieter Carter, the Chief Distiller, is passionate about flavour and created the first recipe before the book was conceived; Floral Gin and Clotted Cream Ice Cream. The family and friends hobby has fast become a household brand distributed internationally. The Ginologist Distiller vows to always give the attention and love to every drop of Gin he creates no matter how many bottles.The famous South African Rose Geranium infused in the Floral Gin becomes delightful and complex, a showpiece of this recipe collection, and has brought new flavour to cooking. Extracts from the flower - also known to have age defying qualities - are used in skin creams.-----------------special dinner party recipes; party foods for adults; dinner party ideas for adults; best dinner party recipes; best party food; great dinner party dishes; dinner party dishes. …

Hardcover. Condition: New.

LeatherBound. Condition: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. LeatherBound edition. Condition: New. Reprinted from 1624 edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. A perfect gift for your loved ones. Pages: 276 NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 276.…

Leather Bound. Condition: New. Language: German. Language: German. Presenting an Exquisite Leather-Bound Edition, expertly crafted with Original Natural Leather that gracefully adorns the spine and corners. The allure continues with Golden Leaf Printing that adds a touch of elegance, while Hand Embossing on the rounded spine lends an artistic flair. This masterpiece has been meticulously reprinted in 2024, utilizing the invaluable guidance of the original edition published many years ago in 1624. The contents of this book are presented in classic black and white. Its durability is ensured through a meticulous sewing binding technique, enhancing its longevity. Imprinted on top-tier quality paper. A team of professionals has expertly processed each page, delicately preserving its content without alteration. Due to the vintage nature of these books, every page has been manually restored for legibility. However, in certain instances, occasional blurriness, missing segments, or faint black spots might persist. We sincerely hope for your understanding of the challenges we faced with these books. Recognizing their significance for readers seeking insight into our historical treasure, we've diligently restored and reissued them. Our intention is to offer this valuable resource once again. We eagerly await your feedback, hoping that you'll find it appealing and will generously share your thoughts and recommendations. Lang: - German, Pages: : - 276, Print on Demand. If it is a multi-volume set, then it is only a single volume. We are specialised in Customisation of books, if you wish to opt different color leather binding, you may contact us. This service is chargeable. Product Disclaimer: Kindly be informed that, owing to the inherent nature of leather as a natural material, minor discolorations or textural variations may be perceptible. Explore the FOLIO EDITION (12x19 Inches): Available Upon Request. 276 276.…