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Poultry Meat Processing (179 results)
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Good. Ex-Library hardcover with the usual markings, attachments, and library wear. Except for library markings, interior clean and unmarked. Tight binding.
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Pollution Control In Meat, Poultry And Seafood Processing
Language: English
Published by Noyes Data Corporation, Park Ridge, NJ & London, 1974
ISBN 10: 0815505183 ISBN 13: 9780815505181
Seller: Willis Monie-Books, ABAA, Cooperstown, NY, U.S.A.
Association Member: ABAA ESA ILAB
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: No Dust Jacket. First Edition. Review slip taped to front endpaper.
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Condition: As New. Unread book in perfect condition.
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Paperback. Condition: New.
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The Complete Meat Processing Guide for Poultry Farms
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: New.
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Poultry Meat Processing. Second Edition(Chinese Edition)
Language: Chinese
Published by China Agricultural University Press, 2013
ISBN 10: 7565508500 ISBN 13: 9787565508509
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Butchering, Processing and Preservation of Meat, Cattle, Hogs, Sheep, Game, Poultry, Fish
Language: English
Published by Van Nostrand Reinhold Inc.,U.S., 1981
ISBN 10: 0442254040 ISBN 13: 9780442254049
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Condition: New.
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Meat And Poultry Processing
Language: English
Published by SBS Publishers & Distributors, New Delhi, 2025
ISBN 10: 9395637692 ISBN 13: 9789395637695
Soft cover. Condition: New. ISBN:9789395637695.
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Flair No. 6, "Prevention and Control of Potentially Pathogenic Microorganisms in Poultry and Meat Processing": 10. The Attachment of Bacteria to the Gut
Published by DLO Centre for Poultry Research and Information Services, Beekbergen, The Netherlands, 1993
ISBN 10: 9071463648 ISBN 13: 9789071463648
Seller: Stephen Peterson, Bookseller, Eden Prairie, MN, U.S.A.
Seller rating 5 out of 5 stars
Trade Paperback. Condition: Very Good. Very Good, unmarked paperback with minor soiling to wraps and creased corner on front wrap. Proceedings of a meeting held at Southampton, United Kingdom, December 10-13, 1992.
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Condition: New.
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THE COMPLETE MEAT PROCESSING GUIDE FOR POULTRY FARMS: Humane Slaughter Techniques, Efficient Butchering, Equipment, Optimization, And Waste Management For Chicken Meat Handling And Preservation
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 12.12
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Meat And Poultry Processing (Hb)
Language: English
Published by Agri Biovet Press, New Delhi, 2022
ISBN 10: 8194849209 ISBN 13: 9788194849209
Hardcover. Condition: New. ISBN:9788194849209.
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The Complete Meat Processing Guide for Poultry Farms: Humane Slaughter Techniques, Efficient Butchering, Equipment, Optimization, And Waste Management
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Condition: New.
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The Complete Meat Processing Guide for Poultry Farms: Humane Slaughter Techniques, Efficient Butchering, Equipment, Optimization, And Waste Management
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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The Complete Technology Book on Meat, Poultry and Fish Processing
Language: English
Published by National Institute of Industrial Research NIIR
ISBN 10: 819056854X ISBN 13: 9788190568548
Condition: New. pp. 496 2nd Revised Edition.
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The Complete Technology Book on Meat, Poultry and Fish Processing
Language: English
Published by National Institute of Industrial Research
ISBN 10: 819056854X ISBN 13: 9788190568548
Condition: New. pp. 496 Figures.
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Pollution Control in Meat, Poultry, and Seafood Processing (Pollution Technology Review, No. 6)
Language: English
Published by Noyes Data Corporation, 1974
ISBN 10: 0815505183 ISBN 13: 9780815505181
Seller: Zubal-Books, Since 1961, Cleveland, OH, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. 263 pp., hardcover, ex library, else text and binding still clean, tight and bright. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.
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The Complete Technology Book on Meat, Poultry and Fish Processing
Language: English
Published by National Institute of Industrial Research
ISBN 10: 819056854X ISBN 13: 9788190568548
Condition: New. pp. 496.
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Haccp In Meat Poultry And Fish Processing Advances In Meat Research Series Volume 10
Language: English
Published by Springer, 1995
N.A. Condition: New. ISBN:9780834213272.
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N.A. Condition: New. ISBN: 9789382036869.
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Condition: New. pp. 216.
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Condition: New.
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Condition: New. pp. 216.
