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Exploring Professional Cooking (17 results)
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Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1988
ISBN 10: 0026679507 ISBN 13: 9780026679503
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
-
Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
-
Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
-
Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
-
Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
-
Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
hardcover. Condition: Very Good. 4th. Used - Very Good.
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Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1988
ISBN 10: 0026679507 ISBN 13: 9780026679503
hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Hardcover. Condition: Very Good. 4th Edition. MULTIPLE COPIES AVAILABLE. 4th edition. Shows some minor wear but still in very good condition with many years of productive life remaining. May have a school stamp or bar-code. Ships same or next business day via USPS Media Mail or Canada Post Expedited.
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Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1988
ISBN 10: 0026679507 ISBN 13: 9780026679503
Hardcover. Condition: New. NEW NEVER USED - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY.
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Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Condition: new.
-
Exploring Professional Cooking
Language: English
Published by Glencoe/McGraw-Hill School Pub, 1999
ISBN 10: 0026684896 ISBN 13: 9780026684897
Hardcover. Condition: New.
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Exploring Professional Cooking (Third Edition)
Language: English
Published by Glencoe/McGraw-Hill, Blacklick, Ohio, U.S.A., 1988
ISBN 10: 0026679507 ISBN 13: 9780026679503
Seller: "Pursuit of Happiness" Books, Oakland, CA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. Third Edition. Publisher: Glencoe/McGraw-Hill, 1988, Good, HB, ISBN: 0-02-667950-7, bookplate, prev. owner's name fore edge. Book.
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No Binding. Condition: Very Good. 4th Edition. Teacher's Resource Binder to accompany Exploring Professional Cooking 4th edition. Shows some minor wear but still in very good condition with many years of productive life remaining. May have a school stamp or bar-code. Ships same or next business day via USPS Media Mail or Canada Post Expedited.
