Exploring Professional Cooking

Ray, Mary Frey

ISBN 10: 0026684896 ISBN 13: 9780026684897
Published by Glencoe/McGraw-Hill School Pub, 1999
Language: English
Condition: Used - Very good Hardcover

Sold by Textbook Pro, North Vancouver, BC, Canada

AbeBooks Seller since 4 April 2019

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

View this seller's items


Used - Hardcover

Condition: Used - Very good

Price:
£ 10.39
£ 8.67 shipping
Ships from Canada to U.S.A.

Quantity: 13 available

Add to basket