Essentials Food Process Engineering by Rao Chandra (27 results)

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  • Language: English

    Published by B.S. Publications B S Pub.

    8178001152 / 9788178001159

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    Condition: New. pp. xii + 368.

  • Language: English

    Published by CRC Press, 2009

    1439803102 / 9781439803103

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  • Language: English

    Published by Taylor and Francis Inc, 2009

    1439803102 / 9781439803103

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    HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by Taylor and Francis Inc, 2009

    1439803102 / 9781439803103

    • Hardcover

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  • Language: English

    Published by CRC Press, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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  • Language: English

    Published by CRC Press, 2009

    1439803102 / 9781439803103

    • Hardcover

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  • Language: English

    Published by CRC Press, 2008

    1439803102 / 9781439803103

    • Hardcover
    • First Edition

    Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.

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    Condition: New. Provides basics and fundamentals of engineering subjects to students with a non-mathematical background who are perusing graduation and post-graduation career in Food Science and Engineering. This book covers topics like mass and energy balance, heat and mass transfer and psychrometry and refrigeration. Num Pages

  • Language: English

    Published by Taylor & Francis Inc, Bosa Roca, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    Hardcover. Condition: new. Hardcover. Essentials of Food Process Engineering provides basics and fundamentals of engineering subjects to students with a non-mathematical background who are perusing graduation and post-graduation career in Food Science and Engineering. This book is also useful as a handy refresher text for those

  • Language: English

    Published by CRC Press 2009-05-06, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: Chiron Media, Wallingford, United KingdomChiron Media

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    Hardcover. Condition: New.

  • Language: English

    Published by CRC Press, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections

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    Condition: New. In.

  • Language: English

    Published by CRC Press, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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  • Language: English

    Published by Taylor & Francis Inc, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE

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    Hardback. Condition: New. New copy - Usually dispatched within 4 working days.

  • Language: English

    Published by Taylor & Francis Group, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: Books Puddle, New York, NY, U.S.A.Books Puddle

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    Condition: New. pp. 380 1st Edition.

  • Language: English

    Published by CRC Press, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: Speedyhen, Hertfordshire, United KingdomSpeedyhen

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    £ 76.22

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  • Language: English

    Published by CRC Press, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

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    Condition: New. Provides basics and fundamentals of engineering subjects to students with a non-mathematical background who are perusing graduation and post-graduation career in Food Science and Engineering. This book covers topics like mass and energy balance, heat and mass transfer and psychrometry and refrigeration. Num Pages

  • Language: English

    Published by CRC Pr I Llc, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Hardcover. Condition: Brand New. 1st edition. 368 pages. 9.75x7.50x1.25 inches. In Stock.

  • Language: English

    Published by Taylor and Francis Inc, US, 2009

    1439803102 / 9781439803103

    • Hardcover
    • First Edition

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Hardback. Condition: New. 1st. Essentials of Food Process Engineering provides basics and fundamentals of engineering subjects to students with a non-mathematical background who are perusing graduation and post-graduation career in Food Science and Engineering. This book is also useful as a handy refresher text for those involve

  • Language: English

    Published by Taylor & Francis Group, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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    Condition: New. pp. 380.

  • Language: English

    Published by The Book Syndicate, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: moluna, Greven, Germanymoluna

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    Condition: New. Rao, Chandra GopalaChandra Gopala Rao, Professor and Head, Department of Agricultural Engineering, College of Agriculture, ANGR Agricultural University, Rajendranagar, Hyderabad.Essentials of Food Process Engineering provides bas.

  • Language: English

    Published by CRC Pr I Llc, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Hardcover. Condition: Brand New. 1st edition. 368 pages. 9.75x7.50x1.25 inches. In Stock.

  • Language: English

    Published by Taylor & Francis Inc Feb 2009, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Buch. Condition: Neu. Neuware - Essentials of Food Process Engineering provides basics and fundamentals of engineering subjects to students with a non-mathematical background who are perusing graduation and post-graduation career in Food Science and Engineering. This book is also useful as a handy refresher text for those involv

  • Language: English

    Published by Taylor & Francis Inc, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: preigu, Osnabrück, Germanypreigu

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    Buch. Condition: Neu. Essentials of Food Process Engineering | Chandra Gopala Rao | Buch | Einband - fest (Hardcover) | Englisch | 2009 | Taylor & Francis Inc | EAN 9781439803103 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.

  • Language: English

    Published by Taylor and Francis Inc, US, 2009

    1439803102 / 9781439803103

    • Hardcover
    • First Edition

    Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK

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    Hardback. Condition: New. 1st. Essentials of Food Process Engineering provides basics and fundamentals of engineering subjects to students with a non-mathematical background who are perusing graduation and post-graduation career in Food Science and Engineering. This book is also useful as a handy refresher text for those involve

  • Language: English

    Published by Taylor & Francis Inc, Bosa Roca, 2009

    1439803102 / 9781439803103

    • Hardcover

    Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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    Hardcover. Condition: new. Hardcover. Essentials of Food Process Engineering provides basics and fundamentals of engineering subjects to students with a non-mathematical background who are perusing graduation and post-graduation career in Food Science and Engineering. This book is also useful as a handy refresher text for those

  • Language: English

    Published by B.S. Publications

    8178001152 / 9788178001159

    • Hardcover
    • Print on Demand

    Seller: Majestic Books, Hounslow, United KingdomMajestic Books

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    Condition: New. Print on Demand pp. xii + 368 Figures.

  • Language: English

    Published by B.S. Publications

    8178001152 / 9788178001159

    • Hardcover
    • Print on Demand

    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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    Condition: New. PRINT ON DEMAND pp. xii + 368.

  • Language: English

    Published by Taylor & Francis Group, 2009

    1439803102 / 9781439803103

    • Hardcover
    • Print on Demand

    Seller: Majestic Books, Hounslow, United KingdomMajestic Books

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    Condition: New. pp. 380 This item is printed on demand.