Language: English
Published by Kendall Hunt Publishing, 2014
ISBN 10: 1465243984 ISBN 13: 9781465243980
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Language: English
Published by Kendall Hunt Publishing, 2014
ISBN 10: 1465243984 ISBN 13: 9781465243980
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: English
Published by Kendall Hunt Publishing, 2014
ISBN 10: 1465243984 ISBN 13: 9781465243980
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition.
Language: English
Published by Kendall Hunt Publishing, 2014
ISBN 10: 1465243984 ISBN 13: 9781465243980
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 71.96
Quantity: Over 20 available
Add to basketCondition: New. In.
Language: English
Published by Kendall Hunt Publishing, 2014
ISBN 10: 1465243984 ISBN 13: 9781465243980
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: New.
Paperback. Condition: Brand New. 1st edition. 200 pages. 9.00x7.25x0.50 inches. In Stock.
Language: English
Published by Kendall/Hunt Publishing Co ,U.S., 2014
ISBN 10: 1465243984 ISBN 13: 9781465243980
Seller: moluna, Greven, Germany
Condition: New. A comprehensive resource for both new and seasoned culinary arts, food service, and hospitality instructors. The book serves as a valuable source of information for secondary and post-secondary culinary educators filled with specific, concrete, and achiev.
Language: English
Published by Kendall/Hunt Publishing Co ,U.S. Jun 2014, 2014
ISBN 10: 1465243984 ISBN 13: 9781465243980
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware.
Language: English
Published by Kendall/Hunt Publishing Co ,U.S., 2014
ISBN 10: 1465243984 ISBN 13: 9781465243980
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
£ 83.61
Quantity: Over 20 available
Add to basketPaperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.