ISBN: 9781962098243 - Tasty: A Curious Adventure Into How, What, and Why We Taste (27 results)

- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - As new
£ 7.27
Free ShippingShips within U.S.A.Quantity: 1 available
Hardback. Condition: Like New. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins this delightful exploration of the organ of flavor in a hybrid book blending literature, philosophy, and culinary curiosity. What does the tongue really do? Why do we crave sweets? Is spiciness a flavour or a sensation? How does taste interact with smell, sight, and even emotions? Where does tasting end and smelling begin? These questions and more are tackled through a mixture of informative, narrative, and lyrical prose that brings the world of taste to life in unexpected ways. Co-authored by poet and philosopher Micaela Chirif and culinary critic Ignacio Medina, this book invites readers into a world of taste-examining flavours, textures, and the surprising connections between them. Complemented by Andrea Antinori's imaginative and colourful illustrations, this book turns the act of eating into a sensory experience full of wonder. Antinori, Andrea (illustrator).…

- Hardcover
Seller: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.
Contact seller5-star sellerCondition: Used - Very good
£ 4.40
£ 2.80 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority. Antinori, Andrea (illustrator).

- Hardcover
Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc
Contact seller4-star sellerCondition: Used - As new
£ 8.81
Free ShippingShips within U.S.A.Quantity: 1 available
Hardback. Condition: Like New. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins this delightful exploration of the organ of flavor in a hybrid book blending literature, philosophy, and culinary curiosity. What does the tongue really do? Why do we crave sweets? Is spiciness a flavour or a sensation? How does taste interact with smell, sight, and even emotions? Where does tasting end and smelling begin? These questions and more are tackled through a mixture of informative, narrative, and lyrical prose that brings the world of taste to life in unexpected ways. Co-authored by poet and philosopher Micaela Chirif and culinary critic Ignacio Medina, this book invites readers into a world of taste-examining flavours, textures, and the surprising connections between them. Complemented by Andrea Antinori's imaginative and colourful illustrations, this book turns the act of eating into a sensory experience full of wonder. Antinori, Andrea (illustrator).…

- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 11.07
£ 1.97 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New. Antinori, Andrea (illustrator).

- Hardcover
Seller: Lakeside Books, Benton Harbor, MI, U.S.A.Lakeside Books
Contact seller5-star sellerCondition: New
£ 10.04
£ 2.98 shippingShips within U.S.A.Quantity: 9 available
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books. Antinori, Andrea (illustrator).

- Hardcover
Seller: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA
Contact seller5-star sellerCondition: New
£ 13.82
Free ShippingShips within U.S.A.Quantity: 10 available
Hardback. Condition: New. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughts-or realize your mouth is watering. From a four-handed duo-a poet-philosopher and a culinary critic-comes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Antinori, Andrea (illustrator).…

- Softcover
Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
Contact seller5-star sellerCondition: Used - Very good
£ 8.22
£ 5.60 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Antinori, Andrea (illustrator).

- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 12.29
£ 1.97 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition. Antinori, Andrea (illustrator).

- Hardcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
£ 14.53
Free ShippingShips from United Kingdom to U.S.A.Quantity: 14 available
Hardback. Condition: New. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughts-or realize your mouth is watering. From a four-handed duo-a poet-philosopher and a culinary critic-comes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Antinori, Andrea (illustrator).…

- Hardcover
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contact seller5-star sellerCondition: New
£ 16.31
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughtsor realize your mouth is watering. From a four-handed duoa poet-philosopher and a culinary criticcomes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Antinori, Andrea (illustrator).…

- Hardcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
£ 12.92
£ 4.99 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Antinori, Andrea (illustrator).

- Hardcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller5-star sellerCondition: New
£ 16.15
£ 2.24 shippingShips within U.S.A.Quantity: 9 available
Condition: New. Antinori, Andrea (illustrator).

- Hardcover
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
Contact seller5-star sellerCondition: New
£ 14.83
£ 4.58 shippingShips from Italy to U.S.A.Quantity: Over 20 available
Condition: new. Antinori, Andrea (illustrator).

- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 14.95
£ 4.16 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Antinori, Andrea (illustrator).

Tasty: A Curious Adventure into How, What, and Why We Taste
Chirif, Micaela/ Medina, Ignacio/ Antinori, Andrea (Illustrator)
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 14.42
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 80 pages. 9.50x6.75x0.50 inches. In Stock. Antinori, Andrea (illustrator).

- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 13.76
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. Antinori, Andrea (illustrator).

- Hardcover
Seller: Russell Books, Victoria, BC, CanadaRussell Books
Contact seller5-star sellerCondition: New
£ 14.61
£ 14.93 shippingShips from Canada to U.S.A.Quantity: 9 available
hardcover. Condition: New. Special order direct from the distributor. Antinori, Andrea (illustrator).

- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 18.32
£ 11.29 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Condition: New. In English. Antinori, Andrea (illustrator).

- Hardcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
£ 14.69
£ 16.01 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Hardback. Condition: New. New copy - Usually dispatched within 4 working days. Antinori, Andrea (illustrator).

Tasty: A Curious Adventure into How, What, and Why We Taste
Chirif, Micaela/ Medina, Ignacio/ Antinori, Andrea (Illustrator)
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 18.27
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 80 pages. 9.50x6.75x0.50 inches. In Stock. Antinori, Andrea (illustrator).

- Hardcover
Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contact seller5-star sellerCondition: New
£ 19.82
£ 27.63 shippingShips from Australia to U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughtsor realize your mouth is watering. From a four-handed duoa poet-philosopher and a culinary criticcomes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Antinori, Andrea (illustrator).…

- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 33.40
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition. Antinori, Andrea (illustrator).

- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 20.40
£ 29.17 shippingShips from Germany to U.S.A.Quantity: 2 available
Buch. Condition: Neu. Neuware - Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do Why do we crave sweets How can an onion turn sweet and then bitter Is spiciness a flavor or a sensation Where does tasting end and smelling begin As you read, you may find a flavor sneaking into your thoughtsor realize your mouth is watering. From a four-handed duoa poet-philosopher and a culinary criticcomes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Antinori, Andrea (illustrator). …

- Hardcover
Seller: Rarewaves USA United, HEBRON, KY, U.S.A.Rarewaves USA United
Contact seller5-star sellerCondition: New
£ 14.07
£ 37.34 shippingShips within U.S.A.Quantity: 10 available
Hardback. Condition: New. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughts-or realize your mouth is watering. From a four-handed duo-a poet-philosopher and a culinary critic-comes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Antinori, Andrea (illustrator).…

- Hardcover
Seller: CitiRetail, Stevenage, United KingdomCitiRetail
Contact seller5-star sellerCondition: New
£ 15.99
£ 37.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: new. Hardcover. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughtsor realize your mouth is watering. From a four-handed duoa poet-philosopher and a culinary criticcomes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Antinori, Andrea (illustrator).…

- Hardcover
Seller: Speedyhen, Hertfordshire, United KingdomSpeedyhen
Contact seller5-star sellerCondition: New
£ 13.77
£ 41.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Condition: NEW. Antinori, Andrea (illustrator).
More images- Hardcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
Contact seller5-star sellerCondition: New
£ 14.30
£ 65.00 shippingShips from United Kingdom to U.S.A.Quantity: 14 available
Hardback. Condition: New. Perfect for readers of all ages, Tasty is an engaging invitation to rediscover the everyday magic of flavor in a way that will leave you both satisfied and hungry for more. The tongue is used to talk, to eat ice cream, to make faces, and sometimes to lick the plate. Thus begins a dazzling, extraordinary journey into the curious world of flavor. Across its pages, Tasty tackles everyday questions with lucid and concrete answers: What does the tongue really do? Why do we crave sweets? How can an onion turn sweet and then bitter? Is spiciness a flavor or a sensation? Where does tasting end and smelling begin? As you read, you may find a flavor sneaking into your thoughts-or realize your mouth is watering. From a four-handed duo-a poet-philosopher and a culinary critic-comes a vivid exploration that names the many tastes, marvels at them at every turn, discovers them in the most unexpected places, and explores how flavor connects with texture, smell, sight, color, and the emotions stirred by the full experience of food. Antinori, Andrea (illustrator).…