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9781410106087 - Cooking for Profit: Catering and Food Service Management by Bradley, Ms Alice (18 results)
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Condition: New.
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Cooking for Profit: Catering and Food Service Management (Paperback or Softback)
Language: English
Published by Creative Cookbooks 6/10/2004, 2004
ISBN 10: 141010608X ISBN 13: 9781410106087
Paperback or Softback. Condition: New. Cooking for Profit: Catering and Food Service Management. Book.
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Condition: New.
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Condition: As New. Unread book in perfect condition.
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Cooking for Profit: Catering and Food Service Management
Language: English
Published by Creative Cookbooks, USA, 2004
ISBN 10: 141010608X ISBN 13: 9781410106087
Seller: The Book Exchange, Macclesfield, CHESH, United Kingdom
Seller rating 5 out of 5 stars
Soft cover. Condition: Near Fine. 141010608X. Softcover, appears unread. Not ex. library. 302 pages, illustrated. A course on professional cooking. The preparation and marketing of home-cooked food; catering for receptions, parties, dinners, banquets, schools and camps; the management of tea rooms, cafeterias, lunch rooms, boarding houses, family hotels, and institutions. Alice Bradley was Principal of Miss Fanny Farmer s School of Cookery, and cooking editor of Woman's Home Companion. Contents as new clean, tight and bright. Book.
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Cooking for Profit: Catering and Food Service Management
Language: English
Published by Creative Cookbooks 2004-06-10, 2004
ISBN 10: 141010608X ISBN 13: 9781410106087
Paperback. Condition: New.
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Cooking for Profit: Catering and Food Service Management
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 19.51
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Cooking For Profit : Catering And Food Service Management
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Cooking For Profit : Catering And Food Service Management
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Cooking for Profit Catering and Food Service Management
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
£ 19.46
£ 4.16 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Condition: New. Print on Demand pp. 320 4:B&W 5 x 8 in or 203 x 127 mm Perfect Bound on Creme w/Gloss Lam.
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Condition: New. Print on Demand pp. 320.
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Condition: New. PRINT ON DEMAND pp. 320.
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Cooking for Profit: Catering and Food Service Management
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
£ 20.98
£ 14.55 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 380.
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextDesigned as a correspondence course on professional cooking the preparation and marketing of home-cooked food catering for receptions, parties, dinners, banquets, schools and camps the management of tea rooms, cafeterias, l.
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Designed as a correspondence course on professional cooking; the preparation and marketing of home-cooked food; catering for receptions, parties, dinners, banquets, schools and camps; the management of tea rooms, cafeterias, lunch rooms, boarding houses, family hotels, and institutions. Alice Bradley was Principal of Miss Fanny Farmer's School of Cookery, and cooking editor of Woman's Home Companion. She was also the author of The Candy Cook Book. The book was originally published in 1922.Contents:Cooking as a ProfessionSpecialty CookingCooking for the Food ShopCakes and Cake MakingCandy MakingCooking for Social OccasionsCatering for Special Luncheons and SuppersCatering for Dinner PartiesGuest House ManagementSchool, Industrial and Community Food ServiceTea Room ManagementCafeteria and Lunchroom Management by Marion E. Hopkins, Field Secretary for Cafeterias, National Y.W.C.A.Index.
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Taschenbuch. Condition: Neu. Cooking for Profit | Catering and Food Service Management | Alice Bradley | Taschenbuch | Kartoniert / Broschiert | Englisch | 2004 | Creative Cookbooks | EAN 9781410106087 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
