Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
paperback. Condition: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Language: English
Published by Atria Books (edition Original ed.), 1998
ISBN 10: 0684841908 ISBN 13: 9780684841908
Seller: BooksRun, Philadelphia, PA, U.S.A.
Paperback. Condition: Very Good. Original ed. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Paperback. Condition: new. New Copy. Customer Service Guaranteed.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Condition: New.
Seller: Lakeside Books, Benton Harbor, MI, U.S.A.
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Condition: As New. Unread book in perfect condition.
Language: English
Published by Simon & Schuster, New York, NY, 1998
ISBN 10: 0684841908 ISBN 13: 9780684841908
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condition: new. Paperback. The popular success of microbrews is motivating more homebrewers to strive for that perfect quaff. Readily available equipment, well-stocked brewery supply stores, and dozens of web sites and publications have helped turn many a basement or kitchen into a mini-brewery. Now there's a book that goes beyond the basics and gives practical, expert advice on how to craft a truly distinctive brew. Secrets from the Master Brewers introduces sixteen award-winning brewers and their art. Each offers invaluable tips on their area of expertise, whether it be which hops to use, how to combine malts, handle yeast, or how to brew a certain classic style, plus their own homebrew recipes. In addition, the authors--whose Homebrewers Recipe Guide was selected by Food & Wine as one the Best Beer Books of 1997--present thirty-five of their own new recipes, plus a short guide to equipment upgrades. For the two million people trying to brew beer or ale that meets the quality of the popular microbrews, here's a book that goes beyond the basics and gives practical, expert advice on how to craft a truly distinctive brew. 17,500 first print. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. original edition. 224 pages. 8.75x5.75x0.75 inches. In Stock.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: New.
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.
Condition: New. Satisfaction Guaranteed or your money back.
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
paperback. Condition: New. In shrink wrap. Looks like an interesting title!
Condition: New. Über den AutorPaul Hertlein is a founding member of the Brewers Aligned to Keep Everyone Drinking (B.A.K.E.D), a homebrewing club. He writes on beer and homebrewing and is a brewer and consultant at Shipyard Brewing Company in Portl.
Language: English
Published by Simon & Schuster Okt 1998, 1998
ISBN 10: 0684841908 ISBN 13: 9780684841908
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - The popular success of microbrews is motivating more homebrewers to strive for that perfect quaff. Readily available equipment, well-stocked brewery supply stores, and dozens of web sites and publications have helped turn many a basement or kitchen into a mini-brewery. Now there's a book that goes beyond the basics and gives practical, expert advice on how to craft a truly distinctive brew. Secrets from the Master Brewers introduces sixteen award-winning brewers and their art. Each offers invaluable tips on their area of expertise, whether it be which hops to use, how to combine malts, handle yeast, or how to brew a certain classic style, plus their own homebrew recipes. In addition, the authorswhose Homebrewers Recipe Guide was selected by Food & Wine as one the Best Beer Books of 1997present thirty-five of their own new recipes, plus a short guide to equipment upgrades.
Language: English
Published by Simon & Schuster, New York, NY, 1998
ISBN 10: 0684841908 ISBN 13: 9780684841908
Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. The popular success of microbrews is motivating more homebrewers to strive for that perfect quaff. Readily available equipment, well-stocked brewery supply stores, and dozens of web sites and publications have helped turn many a basement or kitchen into a mini-brewery. Now there's a book that goes beyond the basics and gives practical, expert advice on how to craft a truly distinctive brew. Secrets from the Master Brewers introduces sixteen award-winning brewers and their art. Each offers invaluable tips on their area of expertise, whether it be which hops to use, how to combine malts, handle yeast, or how to brew a certain classic style, plus their own homebrew recipes. In addition, the authors--whose Homebrewers Recipe Guide was selected by Food & Wine as one the Best Beer Books of 1997--present thirty-five of their own new recipes, plus a short guide to equipment upgrades. For the two million people trying to brew beer or ale that meets the quality of the popular microbrews, here's a book that goes beyond the basics and gives practical, expert advice on how to craft a truly distinctive brew. 17,500 first print. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.