Todd Welch (43 results)

Paperback. Condition: Good. In a world where global competition is fierce, corruption is widespread, and the environment suffers under mounting pressure, small and mid-sized businesses face an uphill battle. While big government and corporate giants dominate the headlines, the real work of sustaining our economy-and our values-is being done by those fighting to survive on the front lines of a rapidly changing marketplace.This book explores a bold solution: building strong, values-driven communities of businesses that share risk, collaborate on best practices, and commit to one unshakable goal-Create a culture where accidents are eliminated. By coming together, these companies are rewriting the rules of resilience, safety, and sustainability.More than just a call to action, this is a roadmap for businesses that want to lead with purpose, protect what matters most, and thrive in a world where the only constant is change.…

Paperback. Condition: Fair. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Paperback. Condition: Good. In a world where global competition is fierce, corruption is widespread, and the environment suffers under mounting pressure, small and mid-sized businesses face an uphill battle. While big government and corporate giants dominate the headlines, the real work of sustaining our economy-and our values-is being done by those fighting to survive on the front lines of a rapidly changing marketplace.This book explores a bold solution: building strong, values-driven communities of businesses that share risk, collaborate on best practices, and commit to one unshakable goal-Create a culture where accidents are eliminated. By coming together, these companies are rewriting the rules of resilience, safety, and sustainability.More than just a call to action, this is a roadmap for businesses that want to lead with purpose, protect what matters most, and thrive in a world where the only constant is change.…

Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Condition: New. Brand New.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: New.

Paperback or Softback. Condition: New. Trust - How to put IT back In business. Book.

Condition: As New. Unread book in perfect condition.

Condition: New.

Wraps. Condition: Fine. 8vo, 164 pp.

Paperback. Condition: Brand New. 146 pages. 9.00x6.00x0.35 inches. In Stock.

Condition: New.

Condition: As New. Unread book in perfect condition.

paperback. Condition: Fine.

Condition: As New. Unread book in perfect condition.

Condition: New.

Soft cover. Condition: Fine. Eight studies of sites considered to be indications of warfare in Arizona and New Mexico, including Black Mesa and vicinity, Cevelon and Clear Creek, Shaw Butte, Sierra Ancha, Apache sites in SE New Mexico, and Navajo Pueblitos in northern New Mexico. 157 pp. with 49 figures.…

Paperback. Condition: New. This specially curated collection features five reviews of current and key research on crops as livestock feed.The first chapter reviews the impact of feeding ruminants cereal grains on animal physiology and health. The chapter explores the use of starch-containing cereal grains as a feedstuff to improve animal efficiency and performance, as well as to reduce the environmental footprint of ruminant animal production.The second chapter discusses key environmental trade-offs in the use of crops as livestock feed. It reviews key elements in trade-off analysis and explores opportunities for making better use of existing feed resources and producing more feed biomass of higher fodder quality.The third chapter reviews ways of optimising the use of barley for animal feed, from production and breeding through to the application of new technologies such as near infrared spectroscopy and molecular markers.The fourth chapter reviews the use of sorghum as an important source of fodder and forage. It reviews the different types of sorghum used for forage and other applications, and then provides a detailed discussion of the use of forage sorghum as feed for ruminants.The final chapter discusses the use of soybean meal (SBM) as an animal feed. It assesses the nutritional content of SBM, as well dealing with its anti-nutritive compounds in optimising its use.…

Paperback. Condition: New. This specially curated collection features four reviews of current and key research on metabolic disorders in dairy cattle.The first chapter reviews the prevalence, etiology and effects of ruminal acidosis, as well as ways to counteract it through regulation of ruminal pH. The chapter includes a case study on subacute rumen acidosis (SARA) in the post-partum phase of the transition period.The second chapter assesses the main pathways for rumen fermentation which is a major factor in efficient transformation of nutrients. It discusses factors influencing the efficiency of microbial growth as well as the interactions between rumen energy and nitrogen metabolism in ensuring efficient digestion and avoiding metabolic disorders.The third chapter investigates the genetics of improving feed intake efficiency which has significant potential in reducing metabolic disorders. The chapter reviews key challenges in developing genomic selection indices for feed intake, including recording feed intake, pooling genetic data and establishing genomic breeding values for feed efficiency.The fourth chapter discusses how cereal grains impact feed efficiency in cattle. It reviews how cereal grains can be used to improve feed efficiency and the microbiology of cereal grain fermentation. The chapter also discusses ways of avoiding acidosis and other negative feed effects. …

Condition: New.

Condition: New.

Paperback. Condition: New. This specially curated collection features five reviews of current and key research on crops as livestock feed.The first chapter reviews the impact of feeding ruminants cereal grains on animal physiology and health. The chapter explores the use of starch-containing cereal grains as a feedstuff to improve animal efficiency and performance, as well as to reduce the environmental footprint of ruminant animal production.The second chapter discusses key environmental trade-offs in the use of crops as livestock feed. It reviews key elements in trade-off analysis and explores opportunities for making better use of existing feed resources and producing more feed biomass of higher fodder quality.The third chapter reviews ways of optimising the use of barley for animal feed, from production and breeding through to the application of new technologies such as near infrared spectroscopy and molecular markers.The fourth chapter reviews the use of sorghum as an important source of fodder and forage. It reviews the different types of sorghum used for forage and other applications, and then provides a detailed discussion of the use of forage sorghum as feed for ruminants.The final chapter discusses the use of soybean meal (SBM) as an animal feed. It assesses the nutritional content of SBM, as well dealing with its anti-nutritive compounds in optimising its use.…

Paperback. Condition: New. This specially curated collection features four reviews of current and key research on metabolic disorders in dairy cattle.The first chapter reviews the prevalence, etiology and effects of ruminal acidosis, as well as ways to counteract it through regulation of ruminal pH. The chapter includes a case study on subacute rumen acidosis (SARA) in the post-partum phase of the transition period.The second chapter assesses the main pathways for rumen fermentation which is a major factor in efficient transformation of nutrients. It discusses factors influencing the efficiency of microbial growth as well as the interactions between rumen energy and nitrogen metabolism in ensuring efficient digestion and avoiding metabolic disorders.The third chapter investigates the genetics of improving feed intake efficiency which has significant potential in reducing metabolic disorders. The chapter reviews key challenges in developing genomic selection indices for feed intake, including recording feed intake, pooling genetic data and establishing genomic breeding values for feed efficiency.The fourth chapter discusses how cereal grains impact feed efficiency in cattle. It reviews how cereal grains can be used to improve feed efficiency and the microbiology of cereal grain fermentation. The chapter also discusses ways of avoiding acidosis and other negative feed effects. …

Taschenbuch. Condition: Neu. Neuware - In a world where global competition is fierce, corruption is widespread, and the environment suffers under mounting pressure, small and mid-sized businesses face an uphill battle. While big government and corporate giants dominate the headlines, the real work of sustaining our economy-and our values-is being done by those fighting to survive on the front lines of a rapidly changing marketplace.This book explores a bold solution: building strong, values-driven communities of businesses that share risk, collaborate on best practices, and commit to one unshakable goal-Create a culture where accidents are eliminated. By coming together, these companies are rewriting the rules of resilience, safety, and sustainability.More than just a call to action, this is a roadmap for businesses that want to lead with purpose, protect what matters most, and thrive in a world where the only constant is change.…

Paperback. Condition: New. This specially curated collection features five reviews of current and key research on crops as livestock feed.The first chapter reviews the impact of feeding ruminants cereal grains on animal physiology and health. The chapter explores the use of starch-containing cereal grains as a feedstuff to improve animal efficiency and performance, as well as to reduce the environmental footprint of ruminant animal production.The second chapter discusses key environmental trade-offs in the use of crops as livestock feed. It reviews key elements in trade-off analysis and explores opportunities for making better use of existing feed resources and producing more feed biomass of higher fodder quality.The third chapter reviews ways of optimising the use of barley for animal feed, from production and breeding through to the application of new technologies such as near infrared spectroscopy and molecular markers.The fourth chapter reviews the use of sorghum as an important source of fodder and forage. It reviews the different types of sorghum used for forage and other applications, and then provides a detailed discussion of the use of forage sorghum as feed for ruminants.The final chapter discusses the use of soybean meal (SBM) as an animal feed. It assesses the nutritional content of SBM, as well dealing with its anti-nutritive compounds in optimising its use.…

Paperback. Condition: New. This specially curated collection features four reviews of current and key research on metabolic disorders in dairy cattle.The first chapter reviews the prevalence, etiology and effects of ruminal acidosis, as well as ways to counteract it through regulation of ruminal pH. The chapter includes a case study on subacute rumen acidosis (SARA) in the post-partum phase of the transition period.The second chapter assesses the main pathways for rumen fermentation which is a major factor in efficient transformation of nutrients. It discusses factors influencing the efficiency of microbial growth as well as the interactions between rumen energy and nitrogen metabolism in ensuring efficient digestion and avoiding metabolic disorders.The third chapter investigates the genetics of improving feed intake efficiency which has significant potential in reducing metabolic disorders. The chapter reviews key challenges in developing genomic selection indices for feed intake, including recording feed intake, pooling genetic data and establishing genomic breeding values for feed efficiency.The fourth chapter discusses how cereal grains impact feed efficiency in cattle. It reviews how cereal grains can be used to improve feed efficiency and the microbiology of cereal grain fermentation. The chapter also discusses ways of avoiding acidosis and other negative feed effects. …

Condition: New.