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Condition: As New. Unread book in perfect condition.
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Organic Food and Farming in China : Top-down and Bottom-up Ecological Initiatives
Book 41 of 85: Earthscan Food and AgricultureSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Organic Food and Farming in China : Top-down and Bottom-up Ecological Initiatives
Book 41 of 85: Earthscan Food and AgricultureSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives
Book 41 of 85: Earthscan Food and AgricultureLanguage: English
Published by Taylor & Francis Ltd, 2020
ISBN 10: 0367586282 ISBN 13: 9780367586287
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
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Organic Food and Farming in China (Earthscan Food and Agriculture)
Book 41 of 85: Earthscan Food and AgricultureSeller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 56.56
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives (Earthscan Food and Agriculture)
Book 41 of 85: Earthscan Food and AgricultureSeller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New.
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Paperback. Condition: Brand New. 236 pages. 9.21x6.14x0.71 inches. In Stock.
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Organic Food and Farming in China
Book 41 of 85: Earthscan Food and AgricultureLanguage: English
Published by Taylor & Francis Group, 2018
ISBN 10: 1138573000 ISBN 13: 9781138573000
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
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Organic Food and Farming in China (Hardcover)
Book 41 of 85: Earthscan Food and AgricultureLanguage: English
Published by Taylor & Francis Ltd, London, 2018
ISBN 10: 1138573000 ISBN 13: 9781138573000
Hardcover. Condition: new. Hardcover. Despite reports of food safety and quality scandals, China has a rapidly expanding organic agriculture and food sector, and there is a revolution in ecological food and ethical eating in Chinas cities. This book shows how a set of social, economic, cultural, and environmental conditions have converged to shape the development of a "formal" organic sector, created by "top-down" state-developed standards and regulations, and an "informal" organic sector, created by bottom-up grassroots struggles for safe, healthy, and sustainable food. This is generating a new civil movement focused on ecological agriculture and quality food. Organic movements and markets have typically emerged in industrialized food systems that are characterized by private land ownership, declining small farm sectors, consolidated farm to retail chains, predominance of supermarket retail, standards and laws to safeguard food safety, and an active civil society sector. The authors contrast this with the Chinese context, with its unique version of "capitalism with social characteristics," collective farmland ownership, and predominance of smallholder agriculture and emerging diverse marketing channels. Chinas experience also reflects a commitment to domestic food security, evolving food safety legislation, and a civil society with limited autonomy from a semi-authoritarian state that keeps shifting the terrain of what is permitted. The book will be of great interest to advanced students and researchers of agricultural and food systems and policy, as well as rural sociology and Chinese studies. China has a rapidly expanding organic agriculture and food sector, and there is a revolution in ecological food and ethical eating in Chinas cities. This book shows how social, economic, cultural and environmental conditions have converged to shape the development of both a formal and informal organic sector. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Condition: As New. Unread book in perfect condition.
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Organic Food and Farming in China : Top-down and Bottom-up Ecological Initiatives
Book 41 of 85: Earthscan Food and AgricultureSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 158.57
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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Organic Food and Farming in China : Top-down and Bottom-up Ecological Initiatives
Book 41 of 85: Earthscan Food and AgricultureSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 166.84
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives (Earthscan Food and Agriculture)
Book 41 of 85: Earthscan Food and AgricultureSeller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 183.29
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Organic Food and Farming in China (Hardcover)
Book 41 of 85: Earthscan Food and AgricultureLanguage: English
Published by Taylor & Francis Ltd, London, 2018
ISBN 10: 1138573000 ISBN 13: 9781138573000
Hardcover. Condition: new. Hardcover. Despite reports of food safety and quality scandals, China has a rapidly expanding organic agriculture and food sector, and there is a revolution in ecological food and ethical eating in Chinas cities. This book shows how a set of social, economic, cultural, and environmental conditions have converged to shape the development of a "formal" organic sector, created by "top-down" state-developed standards and regulations, and an "informal" organic sector, created by bottom-up grassroots struggles for safe, healthy, and sustainable food. This is generating a new civil movement focused on ecological agriculture and quality food. Organic movements and markets have typically emerged in industrialized food systems that are characterized by private land ownership, declining small farm sectors, consolidated farm to retail chains, predominance of supermarket retail, standards and laws to safeguard food safety, and an active civil society sector. The authors contrast this with the Chinese context, with its unique version of "capitalism with social characteristics," collective farmland ownership, and predominance of smallholder agriculture and emerging diverse marketing channels. Chinas experience also reflects a commitment to domestic food security, evolving food safety legislation, and a civil society with limited autonomy from a semi-authoritarian state that keeps shifting the terrain of what is permitted. The book will be of great interest to advanced students and researchers of agricultural and food systems and policy, as well as rural sociology and Chinese studies. China has a rapidly expanding organic agriculture and food sector, and there is a revolution in ecological food and ethical eating in Chinas cities. This book shows how social, economic, cultural and environmental conditions have converged to shape the development of both a formal and informal organic sector. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives
Book 41 of 85: Earthscan Food and AgricultureLanguage: English
Published by Taylor & Francis Ltd, 2018
ISBN 10: 1138573000 ISBN 13: 9781138573000
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. New copy - Usually dispatched within 4 working days.
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Hardcover. Condition: Brand New. 223 pages. 9.25x6.25x0.75 inches. In Stock.
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Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives
Book 41 of 85: Earthscan Food and AgricultureLanguage: English
Published by Taylor & Francis Ltd, 2018
ISBN 10: 1138573000 ISBN 13: 9781138573000
Condition: New. 2018. 1st Edition. Hardcover. . . . . . Books ship from the US and Ireland.
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Organic Food and Farming in China: Top-down and Bottom-up Ecological Initiatives
Book 41 of 85: Earthscan Food and AgricultureLanguage: English
Published by Taylor & Francis Ltd, 2018
ISBN 10: 1138573000 ISBN 13: 9781138573000
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
First Edition
Condition: New. 2018. 1st Edition. Hardcover. . . . . .
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Organic Food and Farming in China
Book 41 of 85: Earthscan Food and AgricultureSeller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
£ 57.26
£ 4.16 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
