Saad Bahruddin (38 results)
- Softcover
Seller: moluna, Greven, Germanymoluna
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£ 48.29
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Condition: New.
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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£ 91.71
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Paperback. Condition: Brand New. 160 pages. 8.66x5.91x0.37 inches. In Stock.
Biogenic Amines: Sample Preparation Techniques For Food Analysis
Saaid, Mardiana; Saad, Bahruddin; Saaid, Mardiana; Saad, Bahruddin
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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£ 94.51
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Paperback. Condition: Brand New. 132 pages. 8.66x5.91x0.30 inches. In Stock.
Language: English
Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2011
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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£ 105.30
£ 2.96 shippingShips within U.S.A.Quantity: 4 available
Condition: New. pp. 220.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.Romtrade Corp.
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£ 141.64
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
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£ 141.64
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: SMASS Sellers, IRVING, TX, U.S.A.SMASS Sellers
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£ 147.05
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Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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£ 149.42
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Condition: New.
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
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£ 130.00
£ 25.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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£ 157.03
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: New.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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£ 160.98
£ 8.45 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: New.
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
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£ 146.00
£ 25.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
Contact seller4-star sellerCondition: Used - As new
£ 146.00
£ 25.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
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£ 152.00
£ 25.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
paperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Language: English
Published by RSC Publishing, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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£ 189.50
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Language: English
Published by RSC Publishing, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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£ 180.98
£ 5.02 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 195.15
£ 1.96 shippingShips within U.S.A.Quantity: 15 available
Condition: New.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 189.88
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
Condition: New.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 199.42
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: 8 available
Condition: New. In.
Language: English
Published by Royal Society of Chemistry, GB, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
£ 222.93
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Hardback. Condition: New. A precise analysis of biogenic amines is important as an indicator of food freshness or spoilage that can cause serious toxicity. This book provides comprehensive background information on biogenic amines and their occurrence in various foods and drinks such as fermented and non-fermented sausages and f…ish products, cheeses, vegetables and beverages, e.g. beer, cider and wine. It gives a detailed description of both the established analytical methods and the emerging technologies for the analysis of them. As the first book on the detection of biogenic amines in all types of food, it provides help to get a better understanding of the risks associated with biogenic amines and how to avoid them. It serves as an excellent and up-to-date reference for food scientists, food chemists and food safety professionals.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 229.09
£ 1.96 shippingShips within U.S.A.Quantity: 15 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by Royal Society of Chemistry, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 221.63
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 16 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by ROYAL SOCIETY OF CHEMISTRY, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 204.34
£ 41.60 shippingShips from Germany to U.S.A.Quantity: 4 available
Condition: New. Providing comprehensive background information on biogenic amines and their occurrence in various foods and drinks, this book serves as an excellent up-to-date reference for food scientists, food chemists and food safety professionals.Inhaltsverzeic.
Language: English
Published by Royal Society of Chemistry, GB, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
Contact seller5-star sellerCondition: New
£ 206.12
£ 65.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardback. Condition: New. A precise analysis of biogenic amines is important as an indicator of food freshness or spoilage that can cause serious toxicity. This book provides comprehensive background information on biogenic amines and their occurrence in various foods and drinks such as fermented and non-fermented sausages and f…ish products, cheeses, vegetables and beverages, e.g. beer, cider and wine. It gives a detailed description of both the established analytical methods and the emerging technologies for the analysis of them. As the first book on the detection of biogenic amines in all types of food, it provides help to get a better understanding of the risks associated with biogenic amines and how to avoid them. It serves as an excellent and up-to-date reference for food scientists, food chemists and food safety professionals.
Language: English
Published by RSC Publishing Nov 2019, 2019
Series: Food Chemistry, Function and Analysis, Book 18 of 23. Book 18 of 23 - Food Chemistry, Function and Analysis
- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 249.37
£ 53.65 shippingShips from Germany to U.S.A.Quantity: 2 available
Buch. Condition: Neu. Neuware - A precise analysis of biogenic amines is important as an indicator of food freshness or spoilage that can cause serious toxicity. This book provides comprehensive background information on biogenic amines and their occurrence in various foods and drinks such as fermented and non-fermented sausages… and fish products, cheeses, vegetables and beverages, e.g. beer, cider and wine. It gives a detailed description of both the established analytical methods and the emerging technologies for the analysis of them. As the first book on the detection of biogenic amines in all types of food, it provides help to get a better understanding of the risks associated with biogenic amines and how to avoid them. It serves as an excellent and up-to-date reference for food scientists, food chemists and food safety professionals.
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 44.18
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Condition: New.
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 44.18
£ 41.60 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 44.18
£ 41.60 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 40.52
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Kartoniert / Broschiert. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Saaid MardianaMardiana Saaid, PhD : Universiti Sains Malaysia. Currently lecturer at Universiti Teknologi MARA, Malaysia. Bahruddin Saad, PhD : University of Wales, United Kingd…om. Currently Professor of Analytical Chemistry, Univ.
- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 44.31
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Alfergani AbdassalamDr. Abdassalam A. Alfergani has obtained his Ph.D degree in analytical chemistry in 2011.Since then he has worked in the field of organic synthesis and analytical applications. He is… the author of several articles.
