paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Condition: As New. Unread book in perfect condition.
Language: English
Published by Arlington Books Publishers Ltd 30/05/1977, 1977
ISBN 10: 0851402615 ISBN 13: 9780851402611
Seller: AwesomeBooks, Wallingford, United Kingdom
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Condition: New.
Paperback or Softback. Condition: New. To Set Before A Queen. Book.
Language: English
Published by Arlington BooksKing St, St James, London, 1989
ISBN 10: 0851407706 ISBN 13: 9780851407708
Seller: cookbookjj, Pasadena, CA, U.S.A.
Hardcover. Condition: Used; Very Good. Dust Jacket Condition: good. Revised. VERY GOOD corners of dj are a little sunned.
Language: English
Published by Arlington Books Publishers Ltd, 1977
ISBN 10: 0851402615 ISBN 13: 9780851402611
Seller: madelyns books, Suffolk, United Kingdom
Condition: Used: Good. 1968 cookery club edition.good overall condition . Sent next working day from the u/k 1st class 0.0.
Paperback. Condition: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Published by Simon and Schuster, New York, 1964
Seller: Idiots Hill Book Company, Denton, TX, U.S.A.
First Edition
Hardcover. Condition: Good+. Dust Jacket Condition: Good+. 1st Edition. Stated First Printing. A Good+ copy in like wrapper.
Language: English
Published by Gracewing Publishing 2003-03, 2003
ISBN 10: 085244558X ISBN 13: 9780852445587
Seller: Chiron Media, Wallingford, United Kingdom
PF. Condition: New.
£ 14.96
Quantity: Over 20 available
Add to basketCondition: New. In.
Published by Arlington Books, London, 1963
Seller: Darkwood Online T/A BooksinBulgaria, Blagoevgrad, Bulgaria
First Edition
Hardcover. Condition: Very Good. First Edition; First Printing. Price clipped DJ has some wear and tear, spine corners lightly bumped. ; Marron cloth boards with gilt decoration to spine, nice tight copy, no names or marks inside. ; 120 pages; X.
Condition: New.
Published by Simon & Schuster, New York, 1964
Seller: SuzyQBooks, Salt Lake City, UT, U.S.A.
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. First Edition. A few small chips on jacket top edge.
Condition: As New. Unread book in perfect condition.
Published by Simon & Schuster, 1964
Seller: Escape Routes Used Books, Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. Very slight wear.
Published by Simon & Schuster, 1964
Seller: monobooks, Waterford, MI, U.S.A.
Hardcover. Condition: New. Dust Jacket Condition: Very Good. 1st US edition. First American edition 1964, first printing stated. Published by Simon & Schuster. Hardcover with DJ. Condition as new, square tight and clean book, no edgewear, corners not bumped, no names, no underlinings, no highlights, no bent page corners, not a reminder. DJ very good, bright, tears and chips on the upper edge, price not clipped. 8vo, 112 pages. ASIN ? : ? B0007DR7B0.
Language: English
Published by Gracewing Publishing, 2003
ISBN 10: 085244558X ISBN 13: 9780852445587
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
paperback. Condition: New. In shrink wrap. Looks like an interesting title!
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
£ 14.81
Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: English
Published by Gracewing Publishing, 2003
ISBN 10: 085244558X ISBN 13: 9780852445587
Seller: Buchpark, Trebbin, Germany
Condition: Gut. Zustand: Gut | Seiten: 276 | Sprache: Englisch | Produktart: Bücher | Alma McKee, cook to both Her Majesty the Queen and the late Queen Mother, was working for the Queen and Prince Philip at Clarence House at the time of the Accession. Mrs McKee recounts that when the Queen moved to Buckingham Palace she asked her to write down a selection of her recipes: the origins of this book.Mrs McKee, a Swede by birth, had trained as a young girl at Horningshom Castle in Sweden. She came to work in England in the period between the First and Second World Wars, and married the Scotsman, Jimmy McKee, who was himself a butler.Here is a unique collection of recipes with a Scandinavian flavour that vividly evoke life upstairs and downstairs in the royal households, full of anecdote and sharp insights into a hidden world. This is an era when at Court the lingering majesty of Empire was still mingled with post-war austerity, though already the first glimpses of a new Britain and a new social order with very different values are to be seen. When working for ex-King Peter and Queen Alexandra of Yugoslavia, Mrs McKee had made her name with her resourceful and economical cooking, constrained by wartime rationing and the relative poverty of her employers. At Clarence House, with the resources of the royal estates at her disposal for the supply of cream, game , poultry and vegetables, she was to cook meals enjoyed by most of the crowned heads of Europe, politicians and a host of distinguished guests. Her recipes are spiced with her tales of the great and famous and of the not so famous - from Prince Charles' childhood passion for Swedish meatballs to large policemen sheltering in her kitchen from persecution by the royal corgis.Mrs McKee reveals the secrets of a royal cook, from simple tips to menu planning. Her matter-of-fact approach and sensible presentation of cooking in a grand manner, offer us all the opportunity to share in the style enjoyed by the Queen and the Royal Family. With this book we can all create a dinner party to set before a Queen.Maureen Owen, a London journalist covering royal affairs at the time of the Accession and Coronation, was also a fashion reporter on the News Chronicle. After chance meeting, she was to become a life-long friend of Mrs McKee, and a frequent visitor to the royal households. She worked with Mrs McKee on her recipe books, and has now brought all Mrs McKee's recipes and anecdotes together in one volume.
Seller: Chiron Media, Wallingford, United Kingdom
Hardcover. Condition: New.
Gebunden. Condition: New. Together with the Handbook of Poultry Processing: Husbandry, Slaughter, Preservation and Safety, this title provides a comprehensive reference for the poultry industry, bringing together an editorial and author team with US and international members and a b.
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. Print on Demand pp. 276 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss Lam.
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. Print on Demand pp. 276.
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New. PRINT ON DEMAND pp. 276.
Seller: moluna, Greven, Germany
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextAlma McKee, cook to both Her Majesty the Queen and the late Queen Mother, was working for the Queen and Prince Philip at Clarence House at the time of the Accession. Mrs McKee recounts that when the Queen moved to Buckingham P.
Language: English
Published by Gracewing Publishing, 2003
ISBN 10: 085244558X ISBN 13: 9780852445587
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Alma McKee, cook to both Her Majesty the Queen and the late Queen Mother, was working for the Queen and Prince Philip at Clarence House at the time of the Accession. Mrs McKee recounts that when the Queen moved to Buckingham Palace she asked her to write down a selection of her recipes: the origins of this book.Mrs McKee, a Swede by birth, had trained as a young girl at Horningshom Castle in Sweden. She came to work in England in the period between the First and Second World Wars, and married the Scotsman, Jimmy McKee, who was himself a butler.Here is a unique collection of recipes with a Scandinavian flavour that vividly evoke life upstairs and downstairs in the royal households, full of anecdote and sharp insights into a hidden world. This is an era when at Court the lingering majesty of Empire was still mingled with post-war austerity, though already the first glimpses of a new Britain and a new social order with very different values are to be seen. When working for ex-King Peter and Queen Alexandra of Yugoslavia, Mrs McKee had made her name with her resourceful and economical cooking, constrained by wartime rationing and the relative poverty of her employers. At Clarence House, with the resources of the royal estates at her disposal for the supply of cream, game , poultry and vegetables, she was to cook meals enjoyed by most of the crowned heads of Europe, politicians and a host of distinguished guests. Her recipes are spiced with her tales of the great and famous and of the not so famous - from Prince Charles' childhood passion for Swedish meatballs to large policemen sheltering in her kitchen from persecution by the royal corgis.Mrs McKee reveals the secrets of a royal cook, from simple tips to menu planning. Her matter-of-fact approach and sensible presentation of cooking in a grand manner, offer us all the opportunity to share in the style enjoyed by the Queen and the Royal Family. With this book we can all create a dinner party to set before a Queen.Maureen Owen, a London journalist covering royal affairs at the time of the Accession and Coronation, was also a fashion reporter on the News Chronicle. After chance meeting, she was to become a life-long friend of Mrs McKee, and a frequent visitor to the royal households. She worked with Mrs McKee on her recipe books, and has now brought all Mrs McKee's recipes and anecdotes together in one volume.
Language: English
Published by Gracewing Publishing, 2003
ISBN 10: 085244558X ISBN 13: 9780852445587
Seller: preigu, Osnabrück, Germany
Taschenbuch. Condition: Neu. To Set Before A Queen | Alma McKee (u. a.) | Taschenbuch | Kartoniert / Broschiert | Englisch | 2003 | Gracewing Publishing | EAN 9780852445587 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.