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THE POLITICS OF AGRARIAN COLLAPSE: DECOLLECTIVISATION IN MOLDOVA
Published by East European Politics and Societies, 2003
Magazine / Periodical
Pamphlet. Condition: Very Good. Vol 17, No 2, pp. 305-331, Extracted from orig vol, thus begins with title page, trimmed & stapled pamphlet, else VG.
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Philosophy and Geography II: The Production of Public Space
Language: English
Published by Rowman & Littlefield Publishers, 1997
ISBN 10: 0847688100 ISBN 13: 9780847688104
Paperback. Condition: New. In shrink wrap. Looks like an interesting title!
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Food Consumer Science: Theories, Methods and Application to the Western Balkans
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 96.88
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Condition: New. pp. 144.
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Condition: New. pp. 162 Index.
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Hardcover. Condition: New. In shrink wrap. Looks like an interesting title!
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Hardcover. Condition: Brand New. 1st edition. 144 pages. 9.75x6.50x0.50 inches. In Stock.
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Taschenbuch. Condition: Neu. Food Consumer Science | Theories, Methods and Application to the Western Balkans | Dominique Barjolle (u. a.) | Taschenbuch | xvi | Englisch | 2015 | Springer | EAN 9789401780537 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
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Food Consumer Science : Theories, Methods and Application to the Western Balkans
Language: English
Published by Springer Netherlands, Springer Netherlands, 2013
ISBN 10: 9400759452 ISBN 13: 9789400759459
Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies. Research conducted between 2008 and 2011 in the course of the FOCUS-BALKANS project forms an excellent database for exploring recent changes and trends in food consumption.
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Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies. Research conducted between 2008 and 2011 in the course of the FOCUS-BALKANS project forms an excellent database for exploring recent changes and trends in food consumption.
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Paperback. Condition: Brand New. 2013 edition. 160 pages. 9.25x6.10x0.37 inches. In Stock.
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Paperback. Condition: Brand New. 2013 edition. 160 pages. 9.25x6.10x0.37 inches. In Stock.
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Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Condition: Brand New. New. US edition. Print on demand title. Delivery takes 20-25 days.
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Condition: new. Questo è un articolo print on demand.
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Condition: new. Questo è un articolo print on demand.
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Food Consumer Science
Language: English
Published by Springer Netherlands Apr 2015, 2015
ISBN 10: 9401780536 ISBN 13: 9789401780537
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies. Research conducted between 2008 and 2011 in the course of the FOCUS-BALKANS project forms an excellent database for exploring recent changes and trends in food consumption. 160 pp. Englisch.
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Food Consumer Science
Language: English
Published by Springer Netherlands Apr 2013, 2013
ISBN 10: 9400759452 ISBN 13: 9789400759459
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies. Research conducted between 2008 and 2011 in the course of the FOCUS-BALKANS project forms an excellent database for exploring recent changes and trends in food consumption. 160 pp. Englisch.
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Food Consumer Science
Language: English
Published by Springer Netherlands, 2015
ISBN 10: 9401780536 ISBN 13: 9789401780537
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Based on research conducted in the course of the FOCUS-BALKANS projectExplains the main methods, models, and approaches of food consumer science in a concise and simple wayIllustrates each method, using a concrete case studyShows that food consu.
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Food Consumer Science
Language: English
Published by Springer Netherlands, 2013
ISBN 10: 9400759452 ISBN 13: 9789400759459
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Based on research conducted in the course of the FOCUS-BALKANS projectExplains the main methods, models, and approaches of food consumer science in a concise and simple wayIllustrates each method, using a concrete case studyShows that food consu.
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Condition: New. Print on Demand pp. 144.
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Condition: New. Print on Demand pp. 162 24 Illus. (10 Col.).
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Condition: New. PRINT ON DEMAND pp. 144.
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Condition: New. PRINT ON DEMAND pp. 162.
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Food Consumer Science
Language: English
Published by Springer, Springer Apr 2013, 2013
ISBN 10: 9400759452 ISBN 13: 9789400759459
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies. Research conducted between 2008 and 2011 in the course of the FOCUS-BALKANS project forms an excellent database for exploring recent changes and trends in food consumption.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 160 pp. Englisch.
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Food Consumer Science
Language: English
Published by Springer, Springer Apr 2015, 2015
ISBN 10: 9401780536 ISBN 13: 9789401780537
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies. Research conducted between 2008 and 2011 in the course of the FOCUS-BALKANS project forms an excellent database for exploring recent changes and trends in food consumption.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 160 pp. Englisch.
