Language: English
Published by Fitzhenry & Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Fitzhenry and Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: English
Published by Fitzhenry and Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
Paperback. Condition: New.
Language: English
Published by Fitzhenry and Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Language: English
Published by Fitzhenry and Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: California Books, Miami, FL, U.S.A.
Condition: New.
Language: English
Published by Fitzhenry & Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condition: new. Paperback. Travels, tales and tastes of Atlantic Canada are woven into the words in this book. From Four-Cents Bread to Switchel, from Tipsy Cake to Jailhouse Biscuits, meet characters from the past as they create these dishes, and use this book to guide you to the historic sites where they were cooked. All doors are open at twenty living history sites that offer us a taste of the past in Nova Scotia, Prince Edward Island, New Brunswick, Newfoundland and Labrador. See how people lived, and learn about how they dined -- when life moved at a slower pace. Enjoy this delicious journey! Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Language: English
Published by Fitzhenry and Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Paperback. Condition: New.
Language: English
Published by Fitzhenry & Whiteside Ltd, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 208 pages. 8.75x5.75x0.75 inches. In Stock.
Language: English
Published by Fitzhenry and Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: Russell Books, Victoria, BC, Canada
paperback. Condition: New. Special order direct from the distributor.
Language: English
Published by Fitzhenry and Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: New.
Language: English
Published by Fitzhenry & Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Condition: New. 2024. paperback. . . . . . Books ship from the US and Ireland.
Language: English
Published by Fitzhenry & Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Condition: New. 2024. paperback. . . . . .
Language: English
Published by Fitzhenry and Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition.
Language: English
Published by Fitzhenry & Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
Language: English
Published by Fitzhenry and Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.
Paperback. Condition: New.
Language: English
Published by Fitzhenry & Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: AussieBookSeller, Truganina, VIC, Australia
Paperback. Condition: new. Paperback. Travels, tales and tastes of Atlantic Canada are woven into the words in this book. From Four-Cents Bread to Switchel, from Tipsy Cake to Jailhouse Biscuits, meet characters from the past as they create these dishes, and use this book to guide you to the historic sites where they were cooked. All doors are open at twenty living history sites that offer us a taste of the past in Nova Scotia, Prince Edward Island, New Brunswick, Newfoundland and Labrador. See how people lived, and learn about how they dined -- when life moved at a slower pace. Enjoy this delicious journey! Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Language: English
Published by Fitzhenry and Whiteside, 2024
ISBN 10: 1554556279 ISBN 13: 9781554556274
Seller: Rarewaves.com UK, London, United Kingdom
Paperback. Condition: New.