Crowley Shane V (18 results)
Instant Insights : Nutritional Benefits of Milk
Geurts, Jan; Crowley, Shane V.; O'mahony, James A.; Fox, Patrick F.; Park, Young W.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Instant Insights : Nutritional Benefits of Milk
Geurts, Jan; Crowley, Shane V.; O'mahony, James A.; Fox, Patrick F.; Park, Young W.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 46.36
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Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2023
- Softcover
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
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£ 48.41
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Paperback. Condition: New. This collection features four peer-reviewed reviews on the nutritional benefits of milk.The first chapter highlights the important role of milk and dairy products in human diets due to the amount of energy (calories) they provide and their ability to compensate for foods in the diet with lesser nutriti…onal value. The chapter also reviews the dairy matrix concept and how this matrix can influence human physiology.The second chapter provides an overview of major and minor milk proteins, including caseins, whey proteins and indigenous milk enzymes. The chapter discusses a selection of milk protein products which are produced on an industrial scale to support human health and growth, such as the use of whey protein in infant formula and dietary supplements. The third chapter reviews current knowledge on bioactive components existing in cow's milk and colostrum, their biological and nutritional functionalities, as well as how these components can be exploited for the benefit of human health and physiological metabolism function.The final chapter provides an overview of the nutritional properties of dairy carbohydrates and major glycoproteins in cow's milk. The chapter considers the contribution of lactose as a substrate for beneficial colonic fermentation to short-chain fatty acids, as well as the importance of glycoproteins in infant diets.
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Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2023
- Softcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
£ 53.50
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Paperback. Condition: New. This collection features four peer-reviewed reviews on the nutritional benefits of milk.The first chapter highlights the important role of milk and dairy products in human diets due to the amount of energy (calories) they provide and their ability to compensate for foods in the diet with lesser nutriti…onal value. The chapter also reviews the dairy matrix concept and how this matrix can influence human physiology.The second chapter provides an overview of major and minor milk proteins, including caseins, whey proteins and indigenous milk enzymes. The chapter discusses a selection of milk protein products which are produced on an industrial scale to support human health and growth, such as the use of whey protein in infant formula and dietary supplements. The third chapter reviews current knowledge on bioactive components existing in cow's milk and colostrum, their biological and nutritional functionalities, as well as how these components can be exploited for the benefit of human health and physiological metabolism function.The final chapter provides an overview of the nutritional properties of dairy carbohydrates and major glycoproteins in cow's milk. The chapter considers the contribution of lactose as a substrate for beneficial colonic fermentation to short-chain fatty acids, as well as the importance of glycoproteins in infant diets.
Instant Insights : Nutritional Benefits of Milk
Geurts, Jan; Crowley, Shane V.; O'mahony, James A.; Fox, Patrick F.; Park, Young W.
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 42.48
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Condition: As New. Unread book in perfect condition.
Instant Insights: Nutritional benefits of milk (Burleigh Dodds Science: Instant Insights, 71)
Geurts, Dr Jan; Crowley, Shane V.; O'Mahony, Dr James A.; Fox, Prof. Patrick F.; Park, Prof. Young W.; Gänzle, Prof Michael
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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£ 48.49
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Condition: New. In.
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Instant Insights : Nutritional Benefits of Milk
Geurts, Jan; Crowley, Shane V.; O'mahony, James A.; Fox, Patrick F.; Park, Young W.
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 47.66
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Condition: New.
Instant Insights: Nutritional Benefits of Milk
Geurts, Jan/ Crowley, Shane V./ O'mahony, James A./ Fox, Patrick F./ Park, Young W.
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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£ 56.27
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Paperback. Condition: Brand New. 190 pages. 9.25x6.25x0.75 inches. In Stock.
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Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2023
- Softcover
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United
Contact seller5-star sellerCondition: New
£ 48.07
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Paperback. Condition: New. This collection features four peer-reviewed reviews on the nutritional benefits of milk.The first chapter highlights the important role of milk and dairy products in human diets due to the amount of energy (calories) they provide and their ability to compensate for foods in the diet with lesser nutriti…onal value. The chapter also reviews the dairy matrix concept and how this matrix can influence human physiology.The second chapter provides an overview of major and minor milk proteins, including caseins, whey proteins and indigenous milk enzymes. The chapter discusses a selection of milk protein products which are produced on an industrial scale to support human health and growth, such as the use of whey protein in infant formula and dietary supplements. The third chapter reviews current knowledge on bioactive components existing in cow's milk and colostrum, their biological and nutritional functionalities, as well as how these components can be exploited for the benefit of human health and physiological metabolism function.The final chapter provides an overview of the nutritional properties of dairy carbohydrates and major glycoproteins in cow's milk. The chapter considers the contribution of lactose as a substrate for beneficial colonic fermentation to short-chain fatty acids, as well as the importance of glycoproteins in infant diets.
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Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2023
- Softcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
Contact seller5-star sellerCondition: New
£ 47.67
£ 65.00 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
Paperback. Condition: New. This collection features four peer-reviewed reviews on the nutritional benefits of milk.The first chapter highlights the important role of milk and dairy products in human diets due to the amount of energy (calories) they provide and their ability to compensate for foods in the diet with lesser nutriti…onal value. The chapter also reviews the dairy matrix concept and how this matrix can influence human physiology.The second chapter provides an overview of major and minor milk proteins, including caseins, whey proteins and indigenous milk enzymes. The chapter discusses a selection of milk protein products which are produced on an industrial scale to support human health and growth, such as the use of whey protein in infant formula and dietary supplements. The third chapter reviews current knowledge on bioactive components existing in cow's milk and colostrum, their biological and nutritional functionalities, as well as how these components can be exploited for the benefit of human health and physiological metabolism function.The final chapter provides an overview of the nutritional properties of dairy carbohydrates and major glycoproteins in cow's milk. The chapter considers the contribution of lactose as a substrate for beneficial colonic fermentation to short-chain fatty acids, as well as the importance of glycoproteins in infant diets.
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Achieving sustainable production of milk : Milk composition, genetics and breeding
Van Belzen, Nico (EDT); O'mahony, James A. (CON); Crowley, Shane V. (CON); Fox, Patrick F. (CON)
Language: English
Published by Burleigh Dodds Science Publishing, 2017
Series: Book 25 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 158.50
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Achieving sustainable production of milk : Milk composition, genetics and breeding
Van Belzen, Nico (EDT); O'mahony, James A. (CON); Crowley, Shane V. (CON); Fox, Patrick F. (CON)
Language: English
Published by Burleigh Dodds Science Publishing, 2017
Series: Book 25 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 153.74
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Condition: As New. Unread book in perfect condition.
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Achieving sustainable production of milk : Milk composition, genetics and breeding
Van Belzen, Nico (EDT); O'mahony, James A. (CON); Crowley, Shane V. (CON); Fox, Patrick F. (CON)
Language: English
Published by Burleigh Dodds Science Publishing, 2017
Series: Book 25 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 190.66
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Achieving sustainable production of milk : Milk composition, genetics and breeding
Van Belzen, Nico (EDT); O'mahony, James A. (CON); Crowley, Shane V. (CON); Fox, Patrick F. (CON)
Language: English
Published by Burleigh Dodds Science Publishing, 2017
Series: Book 25 of 98 - Burleigh Dodds Series in Agricultural Science
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 175.99
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Condition: New.
Instant Insights: Nutritional benefits of milk (Burleigh Dodds Science: Instant Insights, 71)
Geurts, Dr Jan; Crowley, Shane V.; O'Mahony, Dr James A.; Fox, Prof. Patrick F.; Park, Prof. Young W.; Gänzle, Prof Michael
- Softcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 71.83
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Condition: New. Print on Demand.
Instant Insights: Nutritional benefits of milk (Burleigh Dodds Science: Instant Insights, 71)
Geurts, Dr Jan; Crowley, Shane V.; O'Mahony, Dr James A.; Fox, Prof. Patrick F.; Park, Prof. Young W.; Gänzle, Prof Michael
- Softcover
- Print on Demand
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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£ 75.90
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Instant Insights: Nutritional benefits of milk (Burleigh Dodds Science: Instant Insights, 71)
Geurts, Dr Jan; Crowley, Shane V.; O'Mahony, Dr James A.; Fox, Prof. Patrick F.; Park, Prof. Young W.; Gänzle, Prof Michael
- Softcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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£ 73.95
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Condition: New. PRINT ON DEMAND.
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Language: English
Published by Burleigh Dodds Science Publishing Limited, 2023
- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
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£ 67.61
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Über den AutorDr Jan Geurts is an expert on dairy nutrition & health and specifically metabolic health. He has authored and co-authored more than 100 journal and conference papers to date. Currently, Dr Geurts wor…ks as a principa.
