Boby Jose (90 results)

Condition: New.

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condition: Brand New. 68 pages. 9.00x6.00x0.16 inches. In Stock.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

paperback. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Condition: New.

Condition: New. In English.

Condition: As New. Unread book in perfect condition.

Paperback. Condition: new. Paperback. Around France in 80 Plates: Eat, Drink and Travel Your Way Through FranceWhat if the best way to understand France was not through its museums, monuments, or guidebooks, but through its food?In Around France in 80 Plates, London-based author Boby Jose takes readers on a delicious journey through the heart of France, exploring eighty of the country's most iconic dishes, from flaky croissants and buttery pains au chocolate to hearty cassoulet, rich boeuf bourguignon, elegant patisserie, and world-famous wines.This is not a cookbook, and it is not a travel guide. Instead, it is a celebration of the dishes that define French life, the meals shared with family and friends, the cafe conversations, the market discoveries, and the simple pleasures that make France one of the world's great food destinations.Part culinary adventure, part travel memoir, and part cultural exploration, this book follows a memorable road trip from London through the Loire Valley, Bordeaux, Montpellier, Lyon, Paris, Lille, and beyond. Along the way, Boby shares personal stories, humorous observations, food history, local traditions, and the people who helped shape his French experience.Written with warmth, curiosity, and a healthy appetite, Around France in 80 Plates combines French culture, history, travel, and gastronomy into an engaging journey that will leave readers hungry for both adventure and dessert.Perfect for: Food lovers and home cooksFrancophiles and cultural explorersTravel enthusiasts planning a trip to FranceReaders who enjoy memoirs, food writing, and culinary historyAnyone who believes that every great journey begins with a good mealFrom village bakeries and bustling markets to vineyard dinners and famy-run bistros, discover France one plate at a time.Bon appetit and bon voyage! This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Paperback. Condition: new. Paperback. Around France in 80 Plates: Eat, Drink and Travel Your Way Through FranceWhat if the best way to understand France was not through its museums, monuments, or guidebooks, but through its food?In Around France in 80 Plates, London-based author Boby Jose takes readers on a delicious journey through the heart of France, exploring eighty of the country's most iconic dishes, from flaky croissants and buttery pains au chocolate to hearty cassoulet, rich boeuf bourguignon, elegant patisserie, and world-famous wines.This is not a cookbook, and it is not a travel guide. Instead, it is a celebration of the dishes that define French life, the meals shared with family and friends, the cafe conversations, the market discoveries, and the simple pleasures that make France one of the world's great food destinations.Part culinary adventure, part travel memoir, and part cultural exploration, this book follows a memorable road trip from London through the Loire Valley, Bordeaux, Montpellier, Lyon, Paris, Lille, and beyond. Along the way, Boby shares personal stories, humorous observations, food history, local traditions, and the people who helped shape his French experience.Written with warmth, curiosity, and a healthy appetite, Around France in 80 Plates combines French culture, history, travel, and gastronomy into an engaging journey that will leave readers hungry for both adventure and dessert.Perfect for: Food lovers and home cooksFrancophiles and cultural explorersTravel enthusiasts planning a trip to FranceReaders who enjoy memoirs, food writing, and culinary historyAnyone who believes that every great journey begins with a good mealFrom village bakeries and bustling markets to vineyard dinners and family-run bistros, discover France one plate at a time.Bon appetit and bon voyage! This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condition: New.

Taschenbuch. Condition: Neu. Impact of COVID19 on the Ecotourism of Wayanad district: A case study | Boby Jose (u. a.) | Taschenbuch | Englisch | 2022 | LAP LAMBERT Academic Publishing | EAN 9786139996780 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

Condition: New.

Condition: New.

Hardcover. Condition: new. Hardcover. Around France in 80 Plates: Eat, Drink and Travel Your Way Through FranceWhat if the best way to understand France was not through its museums, monuments, or guidebooks, but through its food?In Around France in 80 Plates, London-based author Boby Jose takes readers on a delicious journey through the heart of France, exploring eighty of the country's most iconic dishes, from flaky croissants and buttery pains au chocolate to hearty cassoulet, rich boeuf bourguignon, elegant patisserie, and world-famous wines.This is not a cookbook, and it is not a travel guide. Instead, it is a celebration of the dishes that define French life, the meals shared with family and friends, the cafe conversations, the market discoveries, and the simple pleasures that make France one of the world's great food destinations.Part culinary adventure, part travel memoir, and part cultural exploration, this book follows a memorable road trip from London through the Loire Valley, Bordeaux, Montpellier, Lyon, Paris, Lille, and beyond. Along the way, Boby shares personal stories, humorous observations, food history, local traditions, and the people who helped shape his French experience.Written with warmth, curiosity, and a healthy appetite, Around France in 80 Plates combines French culture, history, travel, and gastronomy into an engaging journey that will leave readers hungry for both adventure and dessert.Perfect for: Food lovers and home cooksFrancophiles and cultural explorersTravel enthusiasts planning a trip to FranceReaders who enjoy memoirs, food writing, and culinary historyAnyone who believes that every great journey begins with a good mealFrom village bakeries and bustling markets to vineyard dinners and family-run bistros, discover France one plate at a time.Bon appetit and bon voyage! This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condition: New.