Barbara Torresan (49 results)

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  • Language: English

    Published by Igloo Books Ltd., 2017

    1785572725 / 9781785572722

    • Softcover

    Seller: BookOutlet, Jefferson City, TN, U.S.A.BookOutlet

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    Condition: New

    £ 3.42

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    Paperback. Condition: New. Paperback. Publisher overstock, may contain remainder mark on edge.

  • Language: Italian

    Published by Slow Food, 2017

    8884994578 / 9788884994578

    • Softcover

    Seller: AwesomeBooks, Wallingford, United KingdomAwesomeBooks

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    Condition: Used - Very good

    £ 4.09

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    paperback. Condition: Very Good. Estratti e succhi slow: Tutti gli abbinamenti secondo stagione (I ricettari di Slow Food) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book h

  • Language: Spanish

    Published by EMSE EDAPP, S.L., 2018

    8417177973 / 9788417177973

    • Hardcover

    Seller: Hamelyn, Madrid, M, SpainHamelyn

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    Condition: Used - Good

    £ 5.28

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    Condition: Aceptable. : Descubre el arte de las ensaladas y crudités con este libro de cocina vegetariana. Aprende a preparar platos saludables y deliciosos, llenos de sabor y color. Ideal para aquellos que buscan opciones vegetarianas creativas y nutritivas. Este libro te guiará paso a paso en la elaboración de recetas original

  • Language: Spanish

    Published by EMSE EDAPP, S.L., 2018

    841750611X / 9788417506117

    • Hardcover

    Seller: Hamelyn, Madrid, M, SpainHamelyn

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    Condition: Used - Near fine

    £ 5.28

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    Condition: Muy bueno. : Descubre el delicioso mundo de las tapas y aperitivos vegetarianos con este libro de cocina. Aprende a preparar una gran variedad de platos sabrosos y saludables, perfectos para compartir con amigos y familiares. Desde clásicos reinventados hasta creaciones originales, este libro te inspirará a explorar n

  • Language: Spanish

    Published by EMSE EDAPP, S.L., 2018

    8417177973 / 9788417177973

    • Hardcover

    Seller: Hamelyn, Madrid, M, SpainHamelyn

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    Condition: Used - As new

    £ 5.81

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    Condition: Como nuevo. : Descubre el arte de las ensaladas y crudités con este libro de cocina vegetariana. Aprende a preparar platos saludables y deliciosos, llenos de sabor y color. Ideal para aquellos que buscan opciones vegetarianas creativas y nutritivas. Este libro te guiará paso a paso en la elaboración de recetas origina

  • Language: Italian

    Published by Slow Food -, 2017

    8884994578 / 9788884994578

    • Softcover

    Seller: Bahamut Media, Reading, United KingdomBahamut Media

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    Condition: Used - Very good

    £ 4.38

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    paperback. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Torresan, Barbara (illustrator).

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    Language: Italian

    Published by Slow Food, 2018

    8884994977 / 9788884994974

    • Softcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Condition: New

    £ 16.74

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    Paperback. Condition: New. Torresan, Barbara; Gallizio, Davide (illustrator).

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    Language: Italian

    Published by Slow Food, 2018

    8884994977 / 9788884994974

    • Softcover

    Seller: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA

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    Condition: New

    £ 16.78

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    Paperback. Condition: New. Torresan, Barbara; Gallizio, Davide (illustrator).

  • Language: Spanish

    Published by Libsa, 2022

    8466242120 / 9788466242127

    • Hardcover

    Seller: Librairie Thé à la page, Montélimar, FranceLibrairie Thé à la page

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    Condition: Used - Fine

    £ 14.89

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    Couverture rigide. Condition: Tres bon. Libsa collection , 2022. 1 volume relié(s) format In-4 très bon.

  • Language: Italian

    Published by Slow Food, 2016

    8884994152 / 9788884994158

    • Softcover

    Seller: medimops, Berlin, Germanymedimops

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    Condition: Used - Very good

    £ 3.99

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    Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. Torresan, Barbara; Gallizio, Davide (illustrator).

  • Language: Spanish

    Published by LIBSA, MADRID, 2022

    8466242120 / 9788466242127

    • Hardcover

    Seller: Antártica, Madrid, M, SpainAntártica

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    Condition: New

    £ 17.57

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    Cartoné (tapa dura cartón). Condition: New. Dust Jacket Condition: Nuevo. 01. En este libro lo encontraremos todo, contado y fotografiado por Barbara Torresan, una de las primeras blogueras gastronómicas, que pasó mucho tiempo experimentando y hablando del pan y la repostería. Llevará de la mano tanto a quienes han dado los prim

  • Language: Spanish

    Published by Emse Edapp, S.L., 2018

    8417177973 / 9788417177973

    • Hardcover

    Seller: Alcaná Libros, Madrid, M, SpainAlcaná Libros

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    Condition: Used - Very good

    £ 1.25

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    tapa dura. Condition: Bien. Arte culinario (641.56-056.84(083.12)) Emse Edapp, S.L. Barcelona. 2018. 24 cm. 114 páginas fotografías (color). Encuadernación en tapa dura de editorial ilustrada. Colección 'Cocina vegetariana'. Crudité e insalate. Textos y fotografías de las recetas, archivo Gribaudo, Barbara Torresan ; traducción,

  • Language: Italian

    Published by Guido Tommasi Editore-Datanova, 2012

    8896621631 / 9788896621639

    • Hardcover

    Seller: libreriauniversitaria.it, Occhiobello, RO, Italylibreriauniversitaria.it

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    Condition: New

    £ 9.62

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    Quantity: 3 available

    Condition: NEW.

  • Language: Spanish

    Published by Editorial LIBSA, S.A., 2022

    8466242120 / 9788466242127

    • Softcover

    Seller: AG Library, Malaga, MA, SpainAG Library

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    Condition: New

    £ 16.69

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    Condition: New. Idioma/Language: Español. En este libro lo encontraremos todo, contado y fotografiado por Barbara Torresan, una de las primeras blogueras gastronómicas, que pasó mucho tiempo experimentando y hablando del pan y la repostería. Llevará de la mano tanto a quienes han dado los primeros pasos en la elaboración del pan

  • Language: Spanish

    Published by Emse Edapp, S.L., 2018

    8417177973 / 9788417177973

    • Hardcover

    Seller: Alcaná Libros, Madrid, M, SpainAlcaná Libros

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    Condition: Used - Very good

    £ 3.15

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    tapa dura. Condition: Bien. Arte culinario (641.56-056.84(083.12)) Emse Edapp, S.L. Barcelona. 2018. 24 cm. 114 p. Encuadernación en tapa dura de editorial ilustrada. Colección 'Cocina vegetariana'. Crudité e insalate. Textos y fotografías de las recetas, archivo Gribaudo, Barbara Torresan ; traducción, Carla Galeo. Índice. Dei,

  • Language: Italian

    Published by Guido Tommasi Editore-Datanova (12 aprile 2012), 2012

    8896621631 / 9788896621639

    • Hardcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Condition: New

    £ 25.86

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    Hardback. Condition: New.

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    Language: Italian

    Published by Guido Tommasi Editore-Datanova (19 ottobre 2015), 2015

    8867530143 / 9788867530144

    • Softcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Condition: New

    £ 25.86

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    Paperback. Condition: New.

  • Language: Spanish

    Published by LIBSA, 2022

    8466242120 / 9788466242127

    • Hardcover

    Seller: Libros Tobal, Ajalvir, M, SpainLibros Tobal

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    Condition: New

    £ 16.22

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    Condition: Nuevo. 7 | Encuadernación: Tapa dura | Páginas: 128 | Dimensiones: 200 x 270 | País: ESPAÑA | Sinopsis: En este libro lo encontraremos todo, contado y fotografiado por Barbara Torresan, una de las primeras blogueras gastronómicas, que pasó mucho tiempo experimentando y hablando del pan y la repostería. Llevará de la m

  • Language: Italian

    Published by Gribaudo, 2016

    8858014995 / 9788858014998

    • Softcover

    Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas

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    Condition: Used - Very good

    £ 27.00

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    Paperback. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

  • Language: Spanish

    Published by Libsa, 2022

    8466242120 / 9788466242127

    • Hardcover

    Seller: Midac, S.L., Sabadell, B, SpainMidac, S.L.

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    £ 16.68

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    Tapa Dura. Condition: New. En este libro lo encontraremos todo, contado y fotografiado por Barbara Torresan, una de las primeras blogueras gastronómicas, que pasó mucho tiempo experimentando y hablando del pan y la repostería.

  • Language: Italian

    Published by Ricettari Slow Food, 2016

    8884994152 / 9788884994158

    • Softcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Condition: New

    £ 14.44

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    Paperback. Condition: Brand New. 128 pages. Italian language. 9.37x6.61x0.47 inches. In Stock. Torresan, Barbara; Gallizio, Davide (illustrator).

  • Language: Spanish

    Published by LIBSA, 2022

    8466242120 / 9788466242127

    • Hardcover

    Seller: Imosver, PONTECALDELAS, PO, SpainImosver

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    £ 16.69

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    Condition: Nuevo. En este libro lo encontraremos todo, contado y fotografiado por Barbara Torresan, una de las primeras blogueras gastronómicas, que pasó mucho tiempo experimentando y hablando del pan y la repostería. Llevará de la mano tanto a quienes han dado los primeros pasos en la elaboración del pan, como a los novatos y,

  • Language: Italian

    Published by Gribaudo, 2018

    8858021991 / 9788858021996

    • Softcover

    Seller: libreriauniversitaria.it, Occhiobello, RO, Italylibreriauniversitaria.it

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    Condition: New

    £ 12.46

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    Condition: NEW.

  • Language: Italian

    8867530143 / 9788867530144

    • Softcover

    Seller: medimops, Berlin, Germanymedimops

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    Condition: Used - Very good

    £ 4.48

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    Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

  • Language: Italian

    Published by Edizioni Gribaudo, 2018

    8858021991 / 9788858021996

    • Softcover

    Seller: Libro Co. Italia Srl, San Casciano Val di Pesa, FI, ItalyLibro Co. Italia Srl

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    Condition: New

    £ 10.50

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    Brossura. Condition: new. Milano, 2018; br., pp. 136, ill., cm 16x23. (Sapori e Fantasia). È tornato il tempo delle mele, con foto e ricette dolci o salate, pensate per ogni occasione. Se lo strudel, il plumcake e la torta sono infatti grandi classici, perché non scoprire un pane pita con falafel e salsa di mele, un riso all'ori

  • Language: Italian

    Published by Gribaudo, 2018

    8858021991 / 9788858021996

    • Softcover

    Seller: Librodifaccia, Alessandria, AL, ItalyLibrodifaccia

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    Condition: Used - Good

    £ 5.95

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    Condition: Buone. italiano Condizioni dell'esterno: Buone Condizioni dell'interno: Buone.

  • Condition: New

    £ 30.79

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    Hardback. Condition: New.

  • Published by Food Editore, 2016

    • Softcover
    • First Edition

    Seller: Historia, Regnum et Nobilia, BATTIPAGLIA, SA, ItalyHistoria, Regnum et Nobilia

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    Condition: Used - As new

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    Brossura. Condition: come nuovo. senza sovraccoperta. prima edizione. Formato in 8° quadrato;225 pagine. Brossura editoriale figurata con alette. Interno fresco. Con fotografie a colori.

  • Language: Italian

    Published by Gribaudo, 2017

    8858018915 / 9788858018910

    • Hardcover

    Seller: Librodifaccia, Alessandria, AL, ItalyLibrodifaccia

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    Condition: Used - Good

    £ 6.34

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    Condition: Buone. italiano Condizioni dell'esterno: Buone Condizioni dell'interno: Buone.

  • Language: Italian

    Published by Guido Tommasi Editore-Datanova, 2012

    8896621631 / 9788896621639

    • Hardcover

    Seller: Brook Bookstore, Milano, MI, ItalyBrook Bookstore

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    Condition: New

    £ 9.88

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    Condition: new.