Ambrose Heath (704 results)

paperback. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.

Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Bawden, Edward (illustrator).

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bawden, Edward (illustrator).

Condition: New.

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Pocket pb. Condition: Fair. 0140461493 ACCEPTABLE.

hardcover. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

Hardcover. Condition: Very Good. Very Good Condition. Has some wear. Five star seller - Buy with confidence.

paperback. Condition: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.…

hardcover. Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condition: Good. Good condition paperback with minimal wear. Contents are clean and bright throughout with no markings. Bawden, Edward (illustrator).

paperback. Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

Condition: Good. 1963. First Edition Thus. 249 pages. Paperback book with pictorial cover. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Paper cover has mild edge wear with light rubbing and creasing. Some light marking and tanning.…

Condition: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,450grams, ISBN:9780571323920.…

Paperback. Condition: Fine. Edward Bawden (illustrator).

Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Edward Bawden (illustrator).

Paperback. Condition: Very Good. How do you mix a Manhattan? Which classic cocktails should be served at a party? And how do you make whortleberry wine? Ambrose Heath was one of the most successful food and drink writers of his day. This classic guide offers recipes for drinks to be enjoyed 'to the advancement of the brewer and the wine merchant, and the confusion of all dull dogs.' These include cocktails such as the 'Hollywood' and 'Royal Romance', cold beverages like the 'Eton Blazer' and 'Country Club Cooler', mulberry brandy, and warming 'Caramel Cream Whip'. First published by Faber & Faber in 1939, it has an original cover and frontispiece by Edward Bawden. 'I'm a long-time fan.' Sophie Dahl 'I loved them. They are such a pleasure to read - brilliant recipes disguised as beautiful prose - if only all cookbooks were written like this . Enchanting illustrations, too.' Russell Norman Ambrose Heath (1891-1969) was born in London. His journalism appeared in the Times and the Guardian, and he made regular radio appearances on the BBC's The Kitchen Front. His books include Good Food, Good Drinks and a translation of Madame Prunier's Fish Cookery Book. Edward Bawden (1903-1989) studied at Cambridge Art School and the Royal College of Art. He worked on linocuts, landscape paintings, murals, book illustrations and commercial graphics. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Edward Bawden (illustrator).…

Hardcover. Condition: Good. 1st Edition. A good copy, internally clean, in a binding which shows some siigns of wear and darkening to the spine. Guaranteed condition.

Condition: New.

Paperback. Condition: new. Paperback. This 1937 cookbook is set out in twelve chapters, one for each month of the year, and accordingly is full of seasonal recipes. Extra sections include 'A Few River Fish', 'Herbs in the Kitchen' and 'A Calendar of Home-Grown Vegetables'. The recipes are accompanied by Eric Ravilious' wood engravings. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Hardcover. Condition: Very Good. 240p colour photographs by Kenneth Swain and illustrations on pink paper by Stewart Black full red leatherette binding, with three black compartments on the spine, which is ruled, lettered & decorated in gilt.

Condition: As New. Unread book in perfect condition.

Condition: As New. Unread book in perfect condition. Bawden, Edward (illustrator).

Paperback. Condition: New.

Condition: New. Bawden, Edward (illustrator).

Paperback. Condition: new. Paperback. This cookery book originally came out in 1933, four years after the Aga was first sold in Britain: it was invented by a Swede who had lost his sight and has now been part of British life for more than seventy-five years. But although "Good Food on the Aga" is the perfect cookbook for those with an Aga, it can easily be used by those without since only the first part, about forty pages, is specifically about Aga cooking ("The Aga Cooker, its Management and Scope"); the second part, organised into months, has a list of food in season at the beginning of each section followed by very easy-to-follow recipes suitable for any kind of cooker. This book takes us back to a time when knowledge of what food was in season was an essential part of every cook's equipment - and when the technique of riddling the Aga was a vital part of everyday life. The numerous illustrations are by Edward Bawden. A 1933 cookery book written for Aga owners which can be used by anyone; the second part, organised into months, has a list of food in season at the beginning of each section followed by very easy-to-follow recipes suitable for any kind of cooker. Illustrated by Edward Bawden. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Bawden, Edward (illustrator).…

Condition: Very Good. book club edition. Faux leather, dj, F/VG. 240pp, 16pp colour plates, 23 full page illustrations of cuts of meat, index, dustjacket spine sunned, bookplate. related newspaper clippings laid in, a near fine copy. A comprehensive guide to Beef, Veal, Mutton & Lamb, Pork & Offal. Well illustrated & with comparative English - US names for the cuts of meat. 1000 grams. …