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Recuerdos de un ayer
Language: Spanish
Published by CASA EDITORIAL MĂTICO S.A.S, 2024
ISBN 10: 6289638211 ISBN 13: 9786289638219
Tapa blanda. Condition: Nuevo.
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Condition: Muy Bueno. 592. TECNOS, 2020, 592pp, Tapa blanda.
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Rústica Hilo. Condition: Nuevo.
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher Uk. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher Uk. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher Uk. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher Uk. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Condition: New.
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher Uk. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Condition: As New. Unread book in perfect condition.
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher Uk. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Ł 123.19
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Ships from United Kingdom to U.S.A.Quantity: Over 20 available
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher Uk. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Ł 134.32
Ł 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher Uk. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Ł 159.76
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher Uk. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Ł 147.29
Ł 65 shipping
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Add to basketHardback. Condition: New.
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Taschenbuch. Condition: Sehr gut. +++ BESCHREIBUNG +++ Wie kann ein Unternehmen ein neues Produkt vermarkten? Warum ist in der Schweiz die Arbeitslosigkeit tiefer als in Spanien? Welche Rechte haben Mieterinnen und Mieter? +++ ZUSTAND +++ Mängelexemplar - Artikelzustand Sehr gut: Hierbei handelt es sich um unbenutzte Bücher mit leichten Lager- und Transportschäden (angestoßenen Ecken, Kratzer auf dem Umschlag, Beschädigungen/Dellen am Buchschnitt oder ähnlichem) die nicht mehr als neuwertig gelten, sich ansonsten aber in tadellosem Zustand befinden. Diese Bücher sind mit einem Stempelaufdruck am unteren Buchschnitt als solche markiert. Sie waren nie in Privatbesitz und werden von Buchhändlern und Verlagen gesammelt. Diese Bücher kaufen wir dann palettenweise bei Verlagen und Großhändlern ein, was uns die günstigen Preise für Sie ermöglicht. Wir verkaufen keine Bücher mit fehlenden Seiten bzw. CDs! Alle Artikel werden von uns überprüft. Verschickt werden nur Artikel, die den Zuständen 'gut' bis 'sehr gut' entsprechen. Auch wir lieben Bücher und verkaufen nur Ware, die wir uns auch selbst ins Regal stellen würden. +++ LIEFERZEIT +++ Lieferzeit ca. 1 - 4 Werktage.
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Jan 01, 2017. Condition: gebraucht; sehr gut. Name am Buchdeckel , ansonsten wie ungebraucht. 2. Auflage 2017.
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Condition: New.
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Condition: New.
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Condition: New.
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Condition: New. W & G 2 ist das aktuelle Lehrmittel des hep verlags fuer angehende Kaufleute im 2. Lehrjahr. Es enthaelt die drei Bereiche Betriebswirtschaft , Recht und Staat und Volkswirtschaft und Gesellschaft und deckt alle Lernziele der Bildungsverordnung ab. Das v.
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Kartoniert / Broschiert. Condition: New. W & G 2 ist das aktuelle Lehrmittel des hep verlags fuer angehende Kaufleute im 2. Lehrjahr. Es enthaelt die drei Bereiche Betriebswirtschaft , Recht und Staat und Volkswirtschaft und Gesellschaft , deckt alle Lernziele der Bildungsverordnung ab und beste.
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Taschenbuch. Condition: Neu. W&G 2 | Lösungen | Renato C/Müller, Adrian S (lic. iur., Rech Müller Vasquez Callo (u. a.) | Taschenbuch | 216 S. | Deutsch | 2019 | hep Verlag | EAN 9783035514544 | Verantwortliche Person für die EU: Brockhaus/Commission, Kreidlerstr. 9, 70806 Kornwestheim, info[at]brocom[dot]de | Anbieter: preigu.
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Taschenbuch. Condition: Neu. W&G 2 (Print inkl. digitaler Ausgabe) | Grundlagenbuch und Arbeitsheft. Print inkl. eLehrmittel | Alex/Müller, Adrian S/Müller Vasquez Bieli | Taschenbuch | 448 S. | Deutsch | 2020 | hep Verlag | EAN 9783035514520 | Verantwortliche Person für die EU: Brockhaus/Commission, Kreidlerstr. 9, 70806 Kornwestheim, info[at]brocom[dot]de | Anbieter: preigu.
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Fermentation Microbiology and Biotechnology
Language: English
Published by Astral International Pvt. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
Ł 123.20
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Add to basketHRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Fermentation Microbiology and Biotechnology
Language: English
Published by Astral International Pvt. Ltd., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher UK. LTD., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Buch. Condition: Neu. Fermentation Microbiology and Biotechnology | Adrian Vasquez (u. a.) | Buch | Englisch | 2025 | Kruger Brentt Publisher UK. LTD. | EAN 9781787154391 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
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Fermentation Microbiology and Biotechnology
Language: English
Published by Kruger Brentt Publisher UK. LTD., 2025
ISBN 10: 1787154394 ISBN 13: 9781787154391
Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Principles of Fermentation and Microbial Metabolism: Introduce the fundamentals of fermentation processes, including anaerobic and aerobic fermentation, and the metabolic pathways involved. Cover essential microbial metabolism principles that drive fermentation, such as glycolysis, the TCA cycle, and electron transport.Microbial Strains and Genetic Engineering: Explore the selection, optimization, and genetic engineering of microbial strains used in industrial fermentation, including bacteria, yeasts, and fungi. Discuss strain improvement techniques to enhance productivity, yield, and resistance to environmental conditions.Bioprocess Design and Fermentation Technology: Examine the key aspects of bioprocess design, including fermenter types (e.g., batch, fed-batch, continuous), bioreactor design, and scale-up processes. Cover process parameters like pH, temperature, and oxygen levels that impact microbial growth and product formation.Applications in Food, Pharmaceuticals, and Biofuels: Discuss the diverse applications of fermentation in producing foods (e.g., dairy, alcoholic beverages), pharmaceuticals (e.g., antibiotics, insulin), and biofuels (e.g., ethanol, biogas). Highlight the specific microbial processes and products unique to each industry.Advances and Challenges in Fermentation Biotechnology: Address recent advancements in fermentation technology, such as the use of synthetic biology, bioprocess automation, and green fermentation techniques. Discuss the challenges of scaling fermentation processes, regulatory issues, and sustainability considerations in the biotechnology industry.
