Geography Taste (50 results)

Paperback. Condition: Like New. This is an open access title available under the terms of a CC BY-NC-ND 4.0 license. It is free to read at Oxford Academic and offered as a free PDF download from OUP and selected open access locations.Wherever on the globe anyone sets foot, they find people immersed in matters aesthetic. In UNESCO's definition, there can be no culture that lacks an aesthetic life. Aesthetic life is in this sense a cultural universal. At the same time, aesthetic engagement has a geography. While all cultures have an aesthetic, no single aesthetic belongs to all cultures. The rules of aesthetic engagement vary by culture.How should aesthetics proceed if we take this fact of aesthetic diversity, rather than the presumption of aesthetic universality as our starting point? How should we theorize the cultural origins and cultural basis of aesthetic diversity? How should we think about the value and normativity of aesthetic diversity? To model what the turn toward diversity might look like in aesthetic inquiry, the four authors of this book each defend a different account of aesthetic diversity, and together they engage in a collective dialogue about these issues. The Geography of Taste will interest students in aesthetics courses as well as others interested in novel, global approaches to aesthetics.…

Condition: New. Brand New.

Condition: As New. Unread book in perfect condition.

Paperback. Condition: Like New. This is an open access title available under the terms of a CC BY-NC-ND 4.0 license. It is free to read at Oxford Academic and offered as a free PDF download from OUP and selected open access locations.Wherever on the globe anyone sets foot, they find people immersed in matters aesthetic. In UNESCO's definition, there can be no culture that lacks an aesthetic life. Aesthetic life is in this sense a cultural universal. At the same time, aesthetic engagement has a geography. While all cultures have an aesthetic, no single aesthetic belongs to all cultures. The rules of aesthetic engagement vary by culture.How should aesthetics proceed if we take this fact of aesthetic diversity, rather than the presumption of aesthetic universality as our starting point? How should we theorize the cultural origins and cultural basis of aesthetic diversity? How should we think about the value and normativity of aesthetic diversity? To model what the turn toward diversity might look like in aesthetic inquiry, the four authors of this book each defend a different account of aesthetic diversity, and together they engage in a collective dialogue about these issues. The Geography of Taste will interest students in aesthetics courses as well as others interested in novel, global approaches to aesthetics.…

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condition: new. Paperback. This is an open access title available under the terms of a CC BY-NC-ND 4.0 license. It is free to read at Oxford Academic and offered as a free PDF download from OUP and selected open access locations.Wherever on the globe anyone sets foot, they find people immersed in matters aesthetic. In UNESCO's definition, there can be no culture that lacks an aesthetic life. Aesthetic life is in this sense a cultural universal. At thesame time, aesthetic engagement has a geography. While all cultures have an aesthetic, no single aesthetic belongs to all cultures. The rules of aesthetic engagement vary by culture.How shouldaesthetics proceed if we take this fact of aesthetic diversity, rather than the presumption of aesthetic universality as our starting point? How should we theorize the cultural origins and cultural basis of aesthetic diversity? How should we think about the value and normativity of aesthetic diversity? To model what the turn toward diversity might look like in aesthetic inquiry, the four authors of this book each defend a different account of aesthetic diversity, and together they engage in acollective dialogue about these issues. The Geography of Taste will interest students in aesthetics courses as well as others interested in novel, global approaches to aesthetics. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condition: New. pp. 230.

Condition: new.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condition: Brand New. 216 pages. 7.90x5.60x0.80 inches. In Stock.

Paperback. Condition: Used-Very Good. Pap. Minor shelf wear. Else a nice, clean copy.

Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.

paperback. Condition: New. Special order direct from the distributor.

Paperback. Condition: Brand New. 216 pages. 7.90x5.60x0.80 inches. In Stock.

Condition: New.

Condition: New. pp. 230.

Soft cover. Condition: Fine. 144 p., [32] p. of plates : ill. (some col.) ; 27 cm. ; ISBN 9780943389356, 9780943389349, 0943389356, 0943389348 (pbk.) ; LC TX724.5.I5 S64 2002 ; LCCN 2001020793 ; Dewey 641.59598 ; OCLC 46472084 ; color photographic stiff paper wrappers ; Contents: Introduction by John Bear -- Preface -- About Indonesia: geography, history, and culture -- Famous food specialties -- Food preparation and utensils -- Ingredients, spices and substitutes -- Appetizers -- Soups -- Vegetables -- Rice and noodles -- Seafood -- Poultry -- Beef -- Pork -- Lamb/Goat -- Desserts and beverages -- Glossary ; Indonesian cuisine has developed from a blend of Indian, Chinese, Arabic, and Dutch influences. Now American cooks can prepare authentic Indonesian food using 93 easy-to-follow recipes. ; Helena Soedjak is Senior Director Quality Assurance and Compliance, Dairy Farmers of America. PhD Food Safety & Quality professional with over 30 years of human, infant and pet food experience ; FINE. Book.…

Condition: New. pp. 230.

Condition: New. pp. 230.

Hardcover. Condition: Brand New. 206 pages. 8.25x5.50x0.75 inches. In Stock.

Taschenbuch. Condition: Neu. Neuware - Mystical Flavorful Lands. The Columbus Geography of Taste (Revised Edition) In the evocative tapestry of \*\*Columbus and the New Geography of Taste\*\*, we follow Caelum Aurelian, a spirited cartographer driven by an insatiable thirst for discovery. Set in a vibrant, alternative 15th-century world where trade routes twist through uncharted territories, Caelum's life takes a dramatic turn when he stumbles upon an ancient manuscript hinting at mystical lands rich in flavor and culture far beyond his realm. However, his quest does not go unnoticed. Elara Voss, a cunning merchant with her eyes on power, seeks to monopolize these newfound flavors for her gain. Her motivations are shrouded in layers of ambition and past betrayal, making her both formidable and relatable. As Caelum navigates treacherous seas and intricate alliances with characters like Isidore Thorne-an enigmatic sailor with secrets of his own-and Liora Kestrel-a wise herbalist who believes in the balance between nature and commerce-he grapples with ethical dilemmas surrounding cultural appropriation and exploitation. The central conflict unfolds as Caelum must choose between sharing the treasures of these lands with his homeland or safeguarding them from greed-driven hands that would exploit their beauty. This journey not only tests his beliefs about discovery but also challenges him to confront the very essence of taste-what it means to savor something truly unique versus consuming it without understanding its roots. Through lush landscapes filled with diverse cultures and culinary wonders, themes of identity, belonging, and ethical responsibility weave into the narrative. As alliances shift and betrayals lurk around every corner, readers will question whether true exploration can ever be free from the shadows of ambition. In this rich narrative tapestry, anticipation builds toward an uncertain resolution: Will Caelum embrace the spirit of collaboration or fall prey to a world driven by desire.…

Soft cover. Condition: Very Good. 25x19cm. Front cover is flat but has a 1.5cm closed tear near the base of the spine. Clean & tight. No inscriptions. Dispatched ROYAL MAIL FIRST CLASS with TRACKING next working day or sooner securely boxed in cardboard. ref A9. Geographical Magazine. December 1960. Christmas Number. Volume 33. Number 8. Geography of the CIRCUS by Anthony Hippsley-Cox; CHINESE TASTE IN BRITAIN by Clifford Musgrave, ON STAYING PUT by Stirling Moss. …

Condition: As New. Unread book in perfect condition.

Condition: New. Print on Demand.

hardcover. Condition: Good.

hardcover. Condition: Very Good.

Taschenbuch. Condition: Neu. Neuware - This is an open access title available under the terms of a CC BY-NC-ND 4.0 license. It is free to read at Oxford Academic and offered as a free PDF download from OUP and selected open access locations.Wherever on the globe anyone sets foot, they find people immersed in matters aesthetic. In UNESCO's definition, there can be no culture that lacks an aesthetic life. Aesthetic life is in this sense a cultural universal. At the same time, aesthetic engagement has a geography. While all cultures have an aesthetic, no single aesthetic belongs to all cultures. The rules of aesthetic engagement vary by culture.How should aesthetics proceed if we take this fact of aesthetic diversity, rather than the presumption of aesthetic universality as our starting point How should we theorize the cultural origins and cultural basis of aesthetic diversity How should we think about the value and normativity of aesthetic diversity To model what the turn toward diversity might look like in aesthetic inquiry, the four authors of this book each defend a different account of aesthetic diversity, and together they engage in a collective dialogue about these issues. The Geography of Taste will interest students in aesthetics courses as well as others interested in novel, global approaches to aesthetics.…

Paperback. Condition: new. Paperback. This is an open access title available under the terms of a CC BY-NC-ND 4.0 license. It is free to read at Oxford Academic and offered as a free PDF download from OUP and selected open access locations.Wherever on the globe anyone sets foot, they find people immersed in matters aesthetic. In UNESCO's definition, there can be no culture that lacks an aesthetic life. Aesthetic life is in this sense a cultural universal. At thesame time, aesthetic engagement has a geography. While all cultures have an aesthetic, no single aesthetic belongs to all cultures. The rules of aesthetic engagement vary by culture.How shouldaesthetics proceed if we take this fact of aesthetic diversity, rather than the presumption of aesthetic universality as our starting point? How should we theorize the cultural origins and cultural basis of aesthetic diversity? How should we think about the value and normativity of aesthetic diversity? To model what the turn toward diversity might look like in aesthetic inquiry, the four authors of this book each defend a different account of aesthetic diversity, and together they engage in acollective dialogue about these issues. The Geography of Taste will interest students in aesthetics courses as well as others interested in novel, global approaches to aesthetics. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

Paperback. Condition: new. Paperback. This is an open access title available under the terms of a CC BY-NC-ND 4.0 license. It is free to read at Oxford Academic and offered as a free PDF download from OUP and selected open access locations.Wherever on the globe anyone sets foot, they find people immersed in matters aesthetic. In UNESCO's definition, there can be no culture that lacks an aesthetic life. Aesthetic life is in this sense a cultural universal. At thesame time, aesthetic engagement has a geography. While all cultures have an aesthetic, no single aesthetic belongs to all cultures. The rules of aesthetic engagement vary by culture.How shouldaesthetics proceed if we take this fact of aesthetic diversity, rather than the presumption of aesthetic universality as our starting point? How should we theorize the cultural origins and cultural basis of aesthetic diversity? How should we think about the value and normativity of aesthetic diversity? To model what the turn toward diversity might look like in aesthetic inquiry, the four authors of this book each defend a different account of aesthetic diversity, and together they engage in acollective dialogue about these issues. The Geography of Taste will interest students in aesthetics courses as well as others interested in novel, global approaches to aesthetics. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…