Fields Cooking School Selection by Michael Field (30 results)

- Softcover
Seller: Bay State Book Company, North Smithfield, U.S.A.Bay State Book Company
Contact seller5-star sellerCondition: Used - Very good
£ 4.69
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Condition: very_good.

- Softcover
Seller: Your Online Bookstore, Houston, U.S.A.Your Online Bookstore
Contact seller5-star sellerCondition: Used - Very good
£ 4.79
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paperback. Condition: Very Good.

- Softcover
Seller: ThriftBooks-Atlanta, AUSTELL, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Very good
£ 6.07
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

- Softcover
Seller: ThriftBooks-Atlanta, AUSTELL, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Fair
£ 6.07
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

- Softcover
Seller: HPB-Diamond, Dallas, U.S.A.HPB-Diamond
Contact seller5-star sellerCondition: Used - Very good
£ 4.63
£ 2.81 shippingShips within U.S.A.Quantity: 1 available
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

- Hardcover
Seller: ThriftBooks-Dallas, Dallas, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Good
£ 7.52
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Hardcover
Seller: ThriftBooks-Reno, Reno, U.S.A.ThriftBooks-Reno
Contact seller5-star sellerCondition: Used - Good
£ 7.52
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Hardcover
Seller: ThriftBooks-Phoenix, Phoenix, U.S.A.ThriftBooks-Phoenix
Contact seller5-star sellerCondition: Used - Very good
£ 7.52
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

- Hardcover
Seller: ThriftBooks-Reno, Reno, U.S.A.ThriftBooks-Reno
Contact seller5-star sellerCondition: Used - Good
£ 7.52
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Hardcover
Seller: ThriftBooks-Phoenix, Phoenix, U.S.A.ThriftBooks-Phoenix
Contact seller5-star sellerCondition: Used - Good
£ 7.52
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Good
£ 7.52
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Hardcover
Seller: Equipment for Living, Aliquippa, U.S.A.Equipment for Living
Contact seller5-star sellerCondition: Used - Good
£ 4.45
£ 2.99 shippingShips within U.S.A.Quantity: 1 available
Condition: good.

- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Very good
£ 7.53
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

- Hardcover
Seller: ThriftBooks-Dallas, Dallas, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Good
£ 7.53
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Hardcover
Seller: ThriftBooks-Dallas, Dallas, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Very good
£ 7.53
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Good
£ 7.53
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Published by M. Barrows and Company
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerHardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Published by M. Barrows and Company
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Very good
£ 6.74
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Add to basketHardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Published by M. Barrows and Company 1965
- Hardcover
Seller: Books From California, Simi Valley, U.S.A.Books From California
Contact seller4-star sellerhardcover. Condition: Good.

- Hardcover
Seller: The Book Shed, Benson, U.S.A.The Book Shed
Contact seller5-star sellerCondition: Used - Very good
£ 15.44
£ 3.75 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition, Thus. Very good in a very good priced, protected dust jacket. Book and jacket show light edge wear all around. Clean and unmarked. From the flap: "In assembling the recipes for this book, Michael Field was highly selective. Whether simple or intric…ate, of humble origins or classic tradition, each recipe is an ideal example of it's kind, calculated to give every cook an understanding of the basic principles of fine cooking." Nora Ephron wrote in The New Yorker that by the mid-1960s, "Michael Field's Cooking School had become one of "the holy trinity" of American cookbooks, along with The New York Times Cook Book by Craig Claiborne and Mastering the Art of French Cooking by Simone Beck, Louisette Bertholle and Julia Child." The New Yorker, February 13th, 2006. Field, an American food writer and critic, died in 1971 but his books remained in print long after his death. Browse my books: www.abebooks.com/The-Book-Shed-Benson-VT-U.S.A/602765/sf Every effort is made to ship all books and other items within 24 hours. Tracking number and estimated delivery date always provided. Clean recycled packing material will be used when possible. The Book Shed, an ABE Heritage Seller, has a been a member of the Vermont Antiquarian Bookseller's Association since 1997 An on-line bookseller with a bookshop sensibility.
Published by M. Barrows and Company, New York 1965
- Hardcover
Seller: Black Swan Books, Inc., Lexington, U.S.A.Black Swan Books, Inc.
Contact seller4-star sellerCondition: Used - Very good
£ 7.72
£ 4.31 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. Dust Jacket Condition: Good+. Black-and-white illustrations by Roderick Wells. The dust jacket is protected by a Brodart mylar cover. Not an ex-library copy. No remainder marks. Most books shipped within 24 hours. All books mailed with Delivery Confirmation. The dust jacket is stained and the edg…es have some chipping and closed and open tears. The dust jacket is clipped. Very good condition in a good + dust jacket. Selling Used and Rare books on line since April 1998 and from our bookstore in the heart of the Bluegrass since 1984. ; Black-and-white illustrations; 8vo.; 369 pages. Illustrated by Roderick Wells (illustrator).
Published by M. Barrows and Company
Seller: Wonder Book, Frederick, U.S.A.Wonder Book
Contact seller5-star sellerCondition: Good. Good condition. Good dust jacket. (cooking, recipes, cook book) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Published by M. Barrows and Company, New York 1965
- Hardcover
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, U.S.A.Between the Covers-Rare Books, Inc. ABAA
Contact seller5-star sellerCondition: Used - Very good
£ 15.06
£ 4.12 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. Very good. Rubbed at spine ends and corners.
Published by M. Barrows and Company
Seller: Wonder Book, Frederick, U.S.A.Wonder Book
Contact seller5-star sellerCondition: Used - Very good
£ 14.41
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Add to basketCondition: Very Good. Very Good condition. Good dust jacket. Slipcase Very Good. (Cookbook, Cooking instruction, Recipes) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy… disks or access codes may not be included.

- Hardcover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, CanadaCOOK AND BAKERS BOOKS
Contact seller5-star sellerCondition: Used - Very good
£ 13.13
£ 16.49 shippingShips from Canada to U.S.A.Quantity: 3 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Holt Edition. Originally published by M. Barrows and Co. New York (1965). Dust jacket has edgewear repairs, gift inscription on front end page, otherwise without flaw. 6 X 9.5" 369 pages. With infinite care, Michael Field has written the recipes for this bo…ok just as he demonstrated them in his celebrated New York cooking school. By mastering these recipes you will understand basic principles that other cookbooks do not take the space to explain adequately. For the advanced cook, his variations and tips will provide new insights. **Bundle Up & Save On Postage**. Roderick Wells (illustrator).
Language: English
Published by M. Barrows & Co, New York 1965
- Hardcover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, CanadaCOOK AND BAKERS BOOKS
Contact seller5-star sellerCondition: Used - Near fine
£ 13.13
£ 16.49 shippingShips from Canada to U.S.A.Quantity: 3 available
Add to basketHardcover. Condition: Near Fine. **Bundle Up & Save On Postage** No dust jacket, decorated green cloth cover, blank book plate on front end-page, otherwise without flaw. 6.5 X 9.5" 369 pages, Published 1965. With infinite care, Michael Field has written the recipes for this book just as he demonstrated them in his celebrated New… York cooking school. By mastering these recipes you will understand basic principles that most other cookbooks do not take the space to explain adequately and will acquire a first-class education in the art of gourmet cooking. Roderick Wells (illustrator).
Published by London: Collins 1966
- Hardcover
- First Edition
- Signed
Seller: Richard Roberts Bookseller., KILMARNOCK, United KingdomRichard Roberts Bookseller.
Contact seller5-star sellerCondition: Used
£ 10.00
£ 16.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basket1st. Edn. pp. xii, 372. A fine selection of drawings, in line, after John F. Martin. Signed by the author on the front free endpaper. A very good plus copy in the original mustard coloured buckram. No wrapper, but in a very good original colour printed slip case.

- Softcover
Seller: SHIMEDIA, Brooklyn, U.S.A.SHIMEDIA
Contact seller5-star sellerCondition: New
£ 50.95
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Condition: New. Satisfaction Guaranteed or your money back.

- Hardcover
Seller: GoldBooks, Denver, U.S.A.GoldBooks
Contact seller5-star sellerCondition: New
£ 48.70
£ 4.12 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: new. New Copy. Customer Service Guaranteed.
- Hardcover
Seller: GoldBooks, Denver, U.S.A.GoldBooks
Contact seller5-star sellerHardcover. Condition: new. New Copy. Customer Service Guaranteed.