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Cooking Basic Skills (58 results)
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Can-Do Cooks! Teaching Early Learners Basic Skills Through Cooking Expericnces (Early Learning)
Language: English
Published by Creative Teaching Press, 2005
ISBN 10: 1591982154 ISBN 13: 9781591982159
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Condition: good. Cover Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
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Basic Skills for the Good Cook-26 Cooking Lessons From Bon Appetit
Language: English
Published by Knapp Communications, 1981
Soft cover. Condition: Good. Clean interior. Shelf wear to cover. 29 page booklet.
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Condition: As New. Unread book in perfect condition.
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Basic Lifeskills for Teens: A Comprehensive Guide to Managing Your Finances, Money, Budgeting, Cooking, Soft skills, and mental Knowledge (Paperback or Softback)
Language: English
Published by Realwritepubs 2/6/2024, 2024
ISBN 10: 1100219358 ISBN 13: 9781100219356
Paperback or Softback. Condition: New. Basic Lifeskills for Teens: A Comprehensive Guide to Managing Your Finances, Money, Budgeting, Cooking, Soft skills, and mental Knowledge. Book.
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Condition: As New. Unread book in perfect condition.
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paperback. Condition: Good. Book shows common (average) signs of wear and use. Binding is still tight. Covers are intact but may be repaired. We have 75,000 books to choose from -- Ship within 24 hours -- Satisfaction Guaranteed!
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Life Skills in the Pacific: Basic Cooking (Paperback)
Language: English
Published by Oxford University Press Australia, Melbourne, 2007
ISBN 10: 0195553489 ISBN 13: 9780195553482
Paperback. Condition: new. Paperback. Basic Cooking is the first book in the Life Skills series. It is a practical book of simple recipes that are easy to follow, nutritious and use ingredients that are readily available. The recipes allow everyone who has only basic ingredients to cook interesting meals either at school or at home. Titles in the series: 9780195553482 Basic Cooking9780195553505 Basic Maintenance9780195553512 Basic Livestock9780195553499 Basic Building9780195553529 Basic Gardening9780195575996 Tourism9780195518399 Cooking Healthy Menus9780195518405 Remodelling & Recycling Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Stapled Paperback. Condition: Fine. No Jacket. 111 pp.
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Hard Cover. Condition: Very Good-. Revised Edition. Pages [113] clean, unmarked, library binding tight and square. Yellow leatherette boards, mostly clean. Faint stains at top page edges. Usual ex-libri markings. Media Mail, Priority & most international shipping include free tracking information. Every book listed is located in my smoke free and climate controlled shop. All are inspected by me and will have qualities and/or flaws described. Size: 4to - over 9¾" - 12" tall. Ex-Library.
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Cooking and Kitchen Skills The A-Z handbook of Food Preparation, Basic Cooking and Good Eating
Published by London, HMSO 1991, 1991
Seller: The Warm Springs Book Company, Fremont, CA, U.S.A.
Seller rating 5 out of 5 stars
First Edition
Hardcover. Dust Jacket Included. First Edition. Hardback, 1st edition, Very Fine in Fine DJ, tiny chip and bump to top of DJ spine edge., 0.0 0.0 0.0.
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Basic Lifeskills for Teens: A Comprehensive Guide to Managing Your Finances, Money, Budgeting, Cooking, Soft skills, and mental Knowledge
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 16.47
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Mastering Basic Cooking Skills: Cheap Meals For When You Are Tired And Broke: Last-Minute Meals
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Prepare to Cook: Basic Cooking Skills Illustrated Step-by-step
Published by Eurobook Ltd, 1981
Seller: BoundlessBookstore, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. VG condition book with dust jacket. DJ is clean, has fresh colours and has little wear to edges. Content is clean with light toning.
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Mastering Basic Cooking Skills: Cheap Meals For When You Are Tired And Broke: Last-Minute Meals
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Cloth. Condition: Very Good. Dust Jacket Condition: Very Good. Hundreds of Clear Step By Step Illustrations. "How to cook the professional way". 80 Colour Photos. Very useful, confidence building cookbook. From Boiling an egg to Boning a Chicken and cake decorating. 196 Pages, 11" Tall, 990g. No inscrip0tions, just an old price label on endpaper. Slight edge wear to jacket, Clipped. Weighs over 1 Kio packed so postage outside UK will be a little extra. Size: 4to - over 9¾" - 12" tall.
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Basic Lifeskills for Teens: A Comprehensive Guide to Managing Your Finances, Money, Budgeting, Cooking, Soft skills, and mental Knowledge
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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100 Techniques: Master a Lifetime of Cooking Skills, from Basic to Bucket List (ATK 100 Series)
Book 2 of 2: ATK 100 SeriesLanguage: English
Published by America's Test Kitchen, 2020
ISBN 10: 1945256931 ISBN 13: 9781945256936
Condition: good. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
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Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
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Basic Lifeskills for Teens: A Comprehensive Guide to Managing Your Finances, Money, Budgeting, Cooking, Soft skills, and mental Knowledge
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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100 Techniques: Master a Lifetime of Cooking Skills, from Basic to Bucket List (ATK 100 Series)
Book 2 of 2: ATK 100 SeriesLanguage: English
Published by America's Test Kitchen, 2020
ISBN 10: 1945256931 ISBN 13: 9781945256936
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Soft cover. Condition: Very Good. SAINSBURYS 1981 Softcover. very good clean copy . .sent next working day(sometimes even quicker) from the u/k 1st class 0.0.
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100 Techniques: Master a Lifetime of Cooking Skills, from Basic to Bucket List (ATK 100 Series)
Book 2 of 2: ATK 100 SeriesLanguage: English
Published by America's Test Kitchen, 2020
ISBN 10: 1945256931 ISBN 13: 9781945256936
hardcover. Condition: New. This is a hardcover book.
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 for sale by liu xing](https://pictures.abebooks.com/inventory/md/md4366513888.jpg)
cooking basic skills [Paperback](Chinese Edition)
Language: English
Published by China Labor and Social Security Publishing House;, 1991
ISBN 10: 7504576891 ISBN 13: 9787504576897
Soft cover. Condition: New. Language:Chinese.Author:FAN JIAN XIN.Binding:Soft cover.Publisher:China Labor and Social Security Publishing House;.
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Genuine Books 9787503856310 vocational skills training series of textbooks - basic cooking skills(Chinese Edition)
Language: English
Published by China Forestry Publishing House; 1 edition (Septem, 1991
ISBN 10: 7503856319 ISBN 13: 9787503856310
paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2009-09-01 Pages: 169 Language: Chinese Publisher: China Forestry Press Information Title: vocational skills training series of textbooks - basic cooking skills Price: 9.00 yuan Author : Dong University Press : China Forestry Publishing House Publication Date : September 1. 2009 ISBN: 9787503856310 words: Page: 169 Edition : first Edition Binding : Paperback : Weight : 159 g Editor's Summary This book knowledge requirements ( should have known ) and skill requirements ( s.Four Satisfaction guaranteed,or money back.
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Life Skills in the Pacific: Basic Cooking (Paperback)
Language: English
Published by Oxford University Press Australia, Melbourne, 2007
ISBN 10: 0195553489 ISBN 13: 9780195553482
Paperback. Condition: new. Paperback. Basic Cooking is the first book in the Life Skills series. It is a practical book of simple recipes that are easy to follow, nutritious and use ingredients that are readily available. The recipes allow everyone who has only basic ingredients to cook interesting meals either at school or at home. Titles in the series: 9780195553482 Basic Cooking9780195553505 Basic Maintenance9780195553512 Basic Livestock9780195553499 Basic Building9780195553529 Basic Gardening9780195575996 Tourism9780195518399 Cooking Healthy Menus9780195518405 Remodelling & Recycling Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Life Skills in the Pacific: Basic Cooking (Paperback)
Language: English
Published by Oxford University Press Australia, Melbourne, 2007
ISBN 10: 0195553489 ISBN 13: 9780195553482
Paperback. Condition: new. Paperback. Basic Cooking is the first book in the Life Skills series. It is a practical book of simple recipes that are easy to follow, nutritious and use ingredients that are readily available. The recipes allow everyone who has only basic ingredients to cook interesting meals either at school or at home. Titles in the series: 9780195553482 Basic Cooking9780195553505 Basic Maintenance9780195553512 Basic Livestock9780195553499 Basic Building9780195553529 Basic Gardening9780195575996 Tourism9780195518399 Cooking Healthy Menus9780195518405 Remodelling & Recycling Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
