Isbn: 9781682260821 - to Feast on Us as Their Prey: Cannibalism and the Early Modern Atlantic (food and Foodways) (15 results)

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  • Language: English

    Published by University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

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  • Language: English

    Published by University of Arkansas Press, US, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

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    Paperback. Condition: New. Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 1609-1610-one of the most famous cannibalism narratives in North American colonial history-cannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbus's reports as they moved through Italian merchant circles?Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. …

  • Language: English

    Published by University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

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  • Language: English

    Published by University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

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  • Language: English

    Published by Univ of Arkansas Pr, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Paperback. Condition: Brand New. 282 pages. 9.00x6.00x0.75 inches. In Stock.

  • Language: English

    Published by University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover
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    paperback. Condition: Very Good in Wrappers. No Jacket. First Edition. Fayetteville. 2019. February 2019. University of Arkansas Press. 1st American Edition. Very Good in Wrappers. 9781682260821. Food and Foodways series. 6 images. 250 pages. paperback. Cover image: Barbarities in the West Indias, James Gillray. Cover design by Liz Lester. keywords: Cannibalism Atlantic History. DESCRIPTION - Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 16091610 - one of the most famous cannibalism narratives in North American colonial history - cannibalism played an important role in shaping the human relationship to food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbus's reports as they moved through Italian merchant circles? Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Funded in part by the Julia Child Foundation for Gastronomy and the Culinary Arts. inventory #39170. …

  • Language: English

    Published by University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

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  • Language: English

    Published by University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

    Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections

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    Condition: New. In English.

  • Language: English

    Published by University of Arkansas Press, Fayetteville, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

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    Paperback. Condition: new. Paperback. Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 16091610one of the most famous cannibalism narratives in North American colonial historycannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbuss reports as they moved through Italian merchant circles?Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Exploring what it meant to accuse someone of eating people as well as how cannibalism rumours facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Language: English

    Published by University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

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  • Language: English

    Published by University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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  • Language: English

    Published by University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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  • Published by University of Chicago press

    1682260828 / 9781682260821

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  • Language: English

    Published by University of Arkansas Press, Fayetteville, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

    Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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    Paperback. Condition: new. Paperback. Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 16091610one of the most famous cannibalism narratives in North American colonial historycannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbuss reports as they moved through Italian merchant circles?Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Exploring what it meant to accuse someone of eating people as well as how cannibalism rumours facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Language: English

    Published by University of Arkansas Press, US, 2019

    1682260828 / 9781682260821

    Series: Book 11 of 16 - Food and Foodways

    • Softcover

    Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK

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    Paperback. Condition: New. Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 1609-1610-one of the most famous cannibalism narratives in North American colonial history-cannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbus's reports as they moved through Italian merchant circles?Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. …