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  • Book 11 of 16: Food and Foodways

    Herrmann, Rachel B. (editor)

    Language: English

    Published by University of Arkansas Press, 2019

    ISBN 10: 1682260828 ISBN 13: 9781682260821

    Seller: zenosbooks, San Francisco, CA, U.S.A.

    Seller rating 4 out of 5 stars 4-star rating, Learn more about seller ratings

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    £ 31.29

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    paperback. Condition: Very Good in Wrappers. No Jacket. First Edition. Fayetteville. 2019. February 2019. University of Arkansas Press. 1st American Edition. Very Good in Wrappers. 9781682260821. Food and Foodways series. 6 images. 250 pages. paperback. Cover image: Barbarities in the West Indias, James Gillray. Cover design by Liz Lester. keywords: Cannibalism Atlantic History. DESCRIPTION - Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 16091610 - one of the most famous cannibalism narratives in North American colonial history - cannibalism played an important role in shaping the human relationship to food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbus's reports as they moved through Italian merchant circles? Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Funded in part by the Julia Child Foundation for Gastronomy and the Culinary Arts. inventory #39170.

  • Book 11 of 16: Food and Foodways

    Rachel B. Herrmann

    Language: English

    Published by University of Arkansas Press, Fayetteville, 2019

    ISBN 10: 1682260828 ISBN 13: 9781682260821

    Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.

    Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

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    £ 38.64

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    Paperback. Condition: new. Paperback. Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 16091610one of the most famous cannibalism narratives in North American colonial historycannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbuss reports as they moved through Italian merchant circles?Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Exploring what it meant to accuse someone of eating people as well as how cannibalism rumours facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

  • Book 11 of 16: Food and Foodways

    Rachel B. Herrmann

    Language: English

    Published by University of Arkansas Press, Fayetteville, 2019

    ISBN 10: 1682260828 ISBN 13: 9781682260821

    Seller: AussieBookSeller, Truganina, VIC, Australia

    Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

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    £ 35.33

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    Paperback. Condition: new. Paperback. Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 16091610one of the most famous cannibalism narratives in North American colonial historycannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbuss reports as they moved through Italian merchant circles?Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Exploring what it meant to accuse someone of eating people as well as how cannibalism rumours facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

  • Published by University of Chicago press

    ISBN 10: 1682260828 ISBN 13: 9781682260821

    Seller: INDOO, Avenel, NJ, U.S.A.

    Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

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    £ 27.37

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    Quantity: Over 20 available

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    Condition: New. Brand New.