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9780812908367 - La Methode De La Cuisine: an Illustrated Guide by Pepin, Jacques (27 results)
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La Methode : An Illustrated Guide to the Fundamental Methods of Cooking
Language: English
Published by Crown Publishing Group, The, 1979
ISBN 10: 0812908368 ISBN 13: 9780812908367
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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La Methode : An Illustrated Guide to the Fundamental Methods of Cooking
Language: English
Published by Crown Publishing Group, The, 1979
ISBN 10: 0812908368 ISBN 13: 9780812908367
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Seller: Bay State Book Company, North Smithfield, RI, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. The book is complete and readable, with all pages and cover intact. Dust jacket, shrink wrap, or boxed set case may be missing. Pages may have light notes, highlighting, or minor water exposure, but nothing that affects readability. May be an ex-library copy and could include library markings or stickers.
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Good. No Jacket. Dust jacket missing. Shelf and handling wear to cover and binding, with general signs of previous use. VINTAGE PRINTING. CLEAN CONTENT PAGES. See photos for more information. Secure packaging for safe delivery.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Seller: Housing Works Online Bookstore, New York, NY, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Light general wear. May have light notes/highlighting. Hardcover.
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Hardcover. Condition: Fair. No Jacket. Moderate wear to the boards and spine. Damp staining to the insides of the front and rear boards; rest of the interior pages are clean and unmarked. This book is in acceptable condition and is a reading copy. No dust jacket included with this book. Secure packaging for safe delivery.
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hardcover. Condition: Acceptable. The item is showing use from the previous owner but works perfectly. Signs of previous ownership which could include: tears, scuffing, notes, excessive highlighting, gift inscriptions, slight water damage, a missing dust jacket, and library markings.
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hardcover. Condition: Good. Hardcover, missing Dust Jacket. A few dim smudges, else pages clean, text unmarked. Cover shows some wear at corners. Binding sound. Shipped boxed with Tracking.
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Hardcover. Condition: Good. Dust Jacket Condition: Fair. Dust jacket in acceptable condition. Shelf and handling wear to cover and binding, with general signs of previous use. Dust jacket protected in a mylar cover. Secure packaging for safe delivery.
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Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. Near fine copy in hardcover with very good jacket. Crease on back cover of jacket, very light rubbing. Now in mylar.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Language: English
Published by New York: Times Books, a division of The New York Times Book Co. Inc, 1979
ISBN 10: 0812908368 ISBN 13: 9780812908367
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 3rd Edition. Third edition. Number line beginning with 3. Date line beginning with 83. Near fine hardback in very good plus, if not near fine price-clipped dust jacket. Dust jacket has a very light, if not barely noticeable DAMP-STAIN to the lower portion of rear panel. Only trivial additional signs of age/wear/previous use to book and dust jacket.
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hardcover. Condition: Fair. Heavily used, marked and missing the dust jacket. Autographed. Ships promptly.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking (FIRST EDITION)
Seller: Foster Books, Board of Directors FABA, Davie, FL, U.S.A.
Association Member: FABA
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. 1st Edition. TRUE FIRST PRINTING of the FIRST EDITION with no later printing listed on the copyright page AND several pages of color pictures! Hardback book with dust jacket. The price-clipped jacket has a few small chips/tears and light soiling. It looks pretty nice under the fresh mylar cover I've added. The book is sturdy, clean and complete with penciled price erased. One page has some tanning where some paper had been left inside. Clean and neat. PACKED WITH CARE AND SHIPPED IN A BOX!
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LA METHODE: An Illustrated Guide to the Fundamental Techniques of Cooking
Language: English
Published by Times Books, New York, 1979
ISBN 10: 0812908368 ISBN 13: 9780812908367
Cloth. Condition: Very Good. Dust Jacket Condition: Very Good -. (1979), 390pp, illus., corners lightly bumped, light shelfwear to cover, corner crease to front dj flap, tear near dj spine, slight edgewear to dj, contents clean & unmarked.
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Hardcover. Condition: Very Good. No Jacket. Very good copy in brown cloth with gilt titles on spine. No jacket. Inscribed by Pepin on endpaper, "March 84, To Colleen, Glad you could come. Jacques Pepin." Later printing. Light edge-wear. Inscribed by Author(s).
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Condition: Very Good. Signed (inscribed) by Pepin on front end paper. Second printing, Sept 1979. Binding is tight, text block is sturdy and clean, boards straight, no highlights or underlining. Dust wrapper shows some minor chipping/rubbing to edges. Dust cover has a small tear. Well packaged and promptly shipped from California. US veteran operated.
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hardcover. Condition: As New.
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hardcover. Condition: New. In shrink wrap. Looks like an interesting title!
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Hardcover. Condition: Very Good. Dust Jacket Condition: Good. 1st Edition. Hardbound in dust jacket. Some wear to dust jacket. Previous owner's neat inscription on the front free end page, otherwise very good. [ Heavy. Contact for overseas shipping quote.].
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Language: English
Published by New York Times Books, 1979
ISBN 10: 0812908368 ISBN 13: 9780812908367
Seller: The Book House, Inc. - St. Louis, St. Louis, MO, U.S.A.
Association Member: IOBA MWABA
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Very Good Hardcover with dust jacket, 1979, DJ has some wear at edges.
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Condition: New. Satisfaction Guaranteed or your money back.
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking (inscribed first edition)
Seller: Nightshade Booksellers, IOBA member, Atlanta, GA, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
First Edition Signed
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 1st Edition. First edition. Inscribed by Pepin on front endpaper. An additional gift inscription by previous owner. A near fine copy with a couple of small rubbed spots but no internal writing in a very good price clipped DJ with a closed tear on back cover, now protected in removable archival mylar. See my photos of the book you will receive, not stock photos. All books are wrapped in bubble wrap and shipped in a cardboard box. USPS tracking provided. #139. Inscribed by Author(s).
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La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Seller: The Defunct Design Book Store, Middletown, CT, U.S.A.
Seller rating 5 out of 5 stars
First Edition Signed
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. 1st Edition. "Dec. 79 to Judith Joyeux Noel and Happy cooking Jacques Pepin" Dust jacket has light wear. Signed by Author(s).
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Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. 0812908368 VERY GOOD small stain on rear of dj.
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La Methode
Language: English
Published by TIMES BOOKS, NEW YORK, 1979
ISBN 10: 0812908368 ISBN 13: 9780812908367
Seller: Princeton Antiques Bookshop / Ruffolo Enterprises, Atlantic City, NJ, U.S.A.
Seller rating 4 out of 5 stars
Signed
HARD BACK. Condition: VERY GOOD. JACKET: GOOD DJ. Tan Hard Cover with Worn White Jacket. Pages are very clean with little to no markings. Text is clear. Contains Black and White Illustrations. The 2nd Printed Copy. Dated and Signed by the Author. Overall in good condition. DATE PUBLISHED: 1979 EDITION: 390.
