Isbn: 9780367895921 - Climate Change and Crop Production: Foundations for Agroecosystem Resilience (advances in Agroecology) (26 results)

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Published by CRC Press, 2020
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Published by CRC Press, 2020
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Published by CRC Press, 2020
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Published by CRC Press, 2020
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Published by CRC Press, 2020
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Published by CRC Press, 2020
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Published by CRC Press 2020-02-25, 2020
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Language: English
Published by CRC Press, 2020
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Language: English
Published by Taylor & Francis Ltd, 2020
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Language: English
Published by CRC Press, 2020
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Language: English
Published by CRC Press 2019-11-27, 2019
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Language: English
Published by CRC Press, 2020
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Published by CRC Press, 2020
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Published by Taylor and Francis Ltd, GB, 2020
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Paperback. Condition: New. Presenting an overview of agroecology within the framework of climate change, this book looks at the impact of our changing climate on crop production and agroecosystems, reporting on how plants will cope with these changes, and how we can mitigate these negative impacts to ensure food production for the growing population. It explores the ways that farmers can confront the challenges of climate change, with contributed chapters from around the world demonstrating the different challenges associated with differing climates. Examples are provided of the approaches being taken right now to expand the ecological, physiological, morphological, and productive potential of a range of crop types. Describes the effects and responses of the macro and micro levels of crops under the different components of climate changeReports on the adaptation and resilience of food production systems within the changing climateCovers how plants cope with the changing climate including physiological, biochemical, phenotype, and ecosystem responsesProvides an in-depth discussion on the importance of agricultural education connected to climate changeGiving readers a greater understanding of the mechanisms of plant resilience to climate change, this book provides new insights into improving the productivity of an individual crop species as well as bringing resistance and resiliency to the entire agroecosystem. It offers a strong foundation for changing research and education programs so that they build the resistance and resilience that will be needed for the uncertain climate future ahead.…

Language: English
Published by Taylor & Francis Ltd, 2020
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Language: English
Published by CRC Press, 2020
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Language: English
Published by CRC Press, 2020
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Language: English
Published by Taylor & Francis Ltd, 2020
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Language: English
Published by CRC Press, 2020
- Softcover
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Condition: New. Dr. Noureddine Benkeblia is a Professor of Crop Science involved in food science focusing on food-plants biochemistry and physiology. His work is mainly devoted to the pre- and postharvest metabolism in crops. Prof. Benkeblia, received his BSc, MPhil and Do.

Language: English
Published by CRC Pr I Llc, 2019
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Published by Taylor & Francis Ltd, 2020
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Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Presenting an overview of agroecology within the framework of climate change, this book looks at the impact of our changing climate on crop production and agroecosystems, reporting on how plants will cope with these changes, and how we can mitigate these negative impacts to ensure food production for the growing population. It explores the ways that farmers can confront the challenges of climate change, with contributed chapters from around the world demonstrating the different challenges associated with differing climates. Examples are provided of the approaches being taken right now to expand the ecological, physiological, morphological, and productive potential of a range of crop types. Describes the effects and responses of the macro and micro levels of crops under the different components of climate changeReports on the adaptation and resilience of food production systems within the changing climateCovers how plants cope with the changing climate including physiological, biochemical, phenotype, and ecosystem responsesProvides an in-depth discussion on the importance of agricultural education connected to climate changeGiving readers a greater understanding of the mechanisms of plant resilience to climate change, this book provides new insights into improving the productivity of an individual crop species as well as bringing resistance and resiliency to the entire agroecosystem. It offers a strong foundation for changing research and education programs so that they build the resistance and resilience that will be needed for the uncertain climate future ahead.…

Language: English
Published by Taylor and Francis Ltd, GB, 2020
- Softcover
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Paperback. Condition: New. Presenting an overview of agroecology within the framework of climate change, this book looks at the impact of our changing climate on crop production and agroecosystems, reporting on how plants will cope with these changes, and how we can mitigate these negative impacts to ensure food production for the growing population. It explores the ways that farmers can confront the challenges of climate change, with contributed chapters from around the world demonstrating the different challenges associated with differing climates. Examples are provided of the approaches being taken right now to expand the ecological, physiological, morphological, and productive potential of a range of crop types. Describes the effects and responses of the macro and micro levels of crops under the different components of climate changeReports on the adaptation and resilience of food production systems within the changing climateCovers how plants cope with the changing climate including physiological, biochemical, phenotype, and ecosystem responsesProvides an in-depth discussion on the importance of agricultural education connected to climate changeGiving readers a greater understanding of the mechanisms of plant resilience to climate change, this book provides new insights into improving the productivity of an individual crop species as well as bringing resistance and resiliency to the entire agroecosystem. It offers a strong foundation for changing research and education programs so that they build the resistance and resilience that will be needed for the uncertain climate future ahead.…

Language: English
Published by Taylor & Francis Ltd, 2020
- Softcover
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Language: English
Published by CRC Pr I Llc, 2019
- Softcover
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Language: English
Published by CRC Press, 2020
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book presents an overview of agroecology within the framework of climate change. It covers elements of the changing climate and their impacts on crop production and agroecosystems, reporting on how plants will cope with these changes, and how we can mitigate these negative impacts to ensure food production for the growing population.…
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Published by CRC Press, 2020
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Taschenbuch. Condition: Neu. Climate Change and Crop Production | Foundations for Agroecosystem Resilience | Noureddine Benkeblia | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2020 | CRC Press | EAN 9780367895921 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.…