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£ 5.78 10% off
£ 5.21
£ 14.28 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2008. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2008. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1450grams, ISBN:9781441909183.
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Biological Microarrays. Methods and Protocols
Language: English
Published by Humana Press, New York, 2011
ISBN 10: 1934115959 ISBN 13: 9781934115954
Hardback. Condition: As new. Dust Jacket Condition: jacketcondition. xi + 324 pp. Methods in Molecular Biology, volume 671. book.
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Food Biosensors (Food Chemistry, Function and Analysis)
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: New. pp. 652.
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Food Biosensors (Food Chemistry, Function and Analysis)
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: New. pp. 652.
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FOOD BIOSENSORS (HB 2017)
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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FOOD BIOSENSORS: VOLUME 1
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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FOOD BIOSENSORS (HB 2017)
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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FOOD BIOSENSORS: VOLUME 1
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Food Biosensors (Food Chemistry, Function and Analysis)
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: New. pp. 652.
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FOOD BIOSENSORS (HB 2017)
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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FOOD BIOSENSORS: VOLUME 1
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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FOOD BIOSENSORS (HB 2017)
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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FOOD BIOSENSORS: VOLUME 1
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Biological Microarrays: Methods and Protocols (Methods in Molecular Biology, 671)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 96.15
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Food Biosensors
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Food Biosensors
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Condition: Hervorragend. Zustand: Hervorragend | Seiten: 1004 | Sprache: Englisch | Produktart: Bücher | Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems will cover the up-to-date biosensor technologies used for the detection of bacteria. Written by the world's most renowned and learned scientists each in their own area of expertise, Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems is the first title to cover this expanding research field.
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Condition: Sehr gut. Zustand: Sehr gut | Seiten: 1004 | Sprache: Englisch | Produktart: Bücher | Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems will cover the up-to-date biosensor technologies used for the detection of bacteria. Written by the world's most renowned and learned scientists each in their own area of expertise, Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems is the first title to cover this expanding research field.
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Condition: Sehr gut. Zustand: Sehr gut | Seiten: 320 | Sprache: Englisch | Produktart: Bücher | For the first time, distinguished scientists from key institutions worldwide provide a comprehensive approach to optical sensing techniques employing the phenomenon of guided wave propagation for chemical and biosensors. This includes both state-of the-art fundamentals and innovative applications of these techniques. The authors present a deep analysis of their particular subjects in a way to address the needs of novice researchers such as graduate students and post-doctoral scholars as well as of established researchers seeking new avenues. Researchers and practitioners who need a solid foundation or reference will find this work invaluable.This second of two volumes covers the incorporation of periodic structures in waveguides to exploit the Bragg phenomenon, optical fiber sensors, hollow waveguides and micro-resonators as well as a review of the tremendous expansion of terahertz technology for sensing applications.
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Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | For the first time, distinguished scientists from key institutions worldwide provide a comprehensive approach to optical sensing techniques employing the phenomenon of guided wave propagation for chemical and biosensors. This includes both state-of the-art fundamentals and innovative applications of these techniques. The authors present a deep analysis of their particular subjects in a way to address the needs of novice researchers such as graduate students and post-doctoral scholars as well as of established researchers seeking new avenues. Researchers and practitioners who need a solid foundation or reference will find this work invaluable. This first of two volumes contains eight chapters covering planar waveguides for sensing, as well as sensing techniques based on plasmonic waveguides.
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Condition: Used. pp. 252 115 Illus. (1 Col.).
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Biological Microarrays
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. Biological Microarrays Editor(s): Khademhosseini, Ali; Suh, Kahp-Yang; Zourob, Mohammed. Series: Methods in Molecular Biology. Num Pages: 324 pages, 5 black & white tables, biography. BIC Classification: MBGR. Category: (P) Professional & Vocational. Dimension: 254 x 178 x 20. Weight in Grams: 804. . 2010. Hardback. . . . .
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Biological Microarrays: Methods and Protocols (Methods in Molecular Biology, 671)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 116.47
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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FOOD BIOSENSORS
Language: English
Published by Royal Society of Chemistry, 2016
ISBN 10: 1782623612 ISBN 13: 9781782623618
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Condition: New. pp. XI, 324 Softcover reprint of the original 1st ed. 2011 edition NO-PA16APR2015-KAP.
