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  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2017

    3897904683 / 9783897904682

    • Hardcover

    Seller: Books From California, Simi Valley, CA, U.S.A.Books From California

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    Hardcover. Condition: New.

  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: medimops, Berlin, Germanymedimops

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    Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: medimops, Berlin, Germanymedimops

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    Condition: Used - Very good

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    Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.

  • Language: German

    Published by Arnoldsche, 2016

    3897904446 / 9783897904446

    • Hardcover

    Seller: artbook-service, Berlin, Germanyartbook-service

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    gebunden. Condition: Neu. Neu -Der reich bebilderte Katalog präsentiert rund 250 Inro aus der Sammlung Anna und Christian Trumpf. Die kleinen, mehrteiligen Behälter für Siegel und Medizin, die mit Hilfe eines Knebels (Netsuke) am Gürtel befestigt wurden, kamen im 16. Jh. in Gebrauch und blieben bis ins ausklingende 19. Jh. ein auffälliges Accessoire der japanischen Männermode. Die symbolhaften, nicht selten narrativen Dekore vermitteln wertvolle Einblicke in die japanische Kultur. Die mit Sorgfalt und Liebe zum Detail zumeist in Lack gearbeiteten Inr erfreuen sich bis heute in Sammlerkreisen großer Beliebtheit. Nach dem im Jahr 2000 publizierten, inzwischen vergriffenen Bestandskatalog der bedeutenden Netsuke-Sammlung des Ehepaars Trumpf liegt nun ein weiteres, ausführlich kommentiertes Standardwerk zum japanischen Gürtelschmuck vor. 432 pp. Deutsch.…

  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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  • Language: German

    Published by Arnoldsche, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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  • Language: German

    Published by Arnoldsche, DE, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Hardback. Condition: New. 'Oishii!' - 'Delicious!' is the most common word in Japan to describe food. Expressing culinary taste goes hand in hand with the social and cultural identity of those eating it. Hence food is much more than nutrition; rather it is tied to all areas of human life and illustrates the various aspects of a society and its culture. Against this backdrop renowned authors devote themselves to Japanese food and drink culture. How is rice cultivated? How do you catch bonitos? What is the secret to good sake and how did green tea become a lifestyle product? Hitherto partly undisclosed treasures from the Linden-Museum Stuttgart and valuable examples from home and abroad draw attention to the rich material culture of food and drink in Japan. Text in German.…

  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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  • Published by cat Linden Museum, Stuttgart, 2016., 2016

    • Hardcover

    Seller: Ethnographic Art Books, Leiden, ZH, NetherlandsEthnographic Art Books

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    224 pp.; 158 colour plates, biblio. Text: German. Exh. cat Linden Museum, Stuttgart, 2016. Hbk. KEYWORDS: 024 Japan - General & Ainu.

  • Published by , Seoul, Korea: Korea Foundation 2011, 2011, 2011

    • Softcover

    Seller: BOOKSELLER - ERIK TONEN BOOKS, Antwerpen, BelgiumBOOKSELLER - ERIK TONEN BOOKS

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    Softcover, 404 pages/seiten, English/Deutsch, 108 illustrations, 270 x 225 mm, book in fine condition/buch in guten zustand, . ISBN 9788986090413. Text is in English and German. Travels to 10 different German museums and showcases 108 examples of Korean art found there. With a general introductory essay and one for each of the sites in Berlin, Frankfurt, Hamburg, Cologne, Leipzig, Mainz, and Stuttgart. An interesting approach to the subject. 0 g.…

  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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    Condition: As New. Unread book in perfect condition.

  • Language: German

    Published by Arnoldsche, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Hardcover. Condition: Brand New. 223 pages. German language. 10.50x8.25x0.75 inches. In Stock.

  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections

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    Condition: New. In German.

  • Seller: Vangsgaards Antikvariat Aps, Copenhagen, DenmarkVangsgaards Antikvariat Aps

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    Korea Foundation 2011. 4to. Illustrated in colour. 402 pages. Orig. cover. Near Fine-.

  • Language: German

    Published by Arnoldsche Okt 2016, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Buch. Condition: Neu. Neuware - 'Oishii!' - 'Es schmeckt mir!' - ist in Japan das wohl geläufigste Wort, um Essen zu beschreiben. Der Ausdruck des kulinarischen Geschmacks geht einher mit der sozialen und kulturellen Identität des Essenden. Somit ist Essen weit mehr als Ernährung, es ist vielmehr mit allen Bereichen des menschlichen Lebens verbunden und illustriert verschiedene Aspekte einer Gesellschaft und Kultur.Vor diesem Hintergrund widmen sich renommierte Autoren erstmals auf Deutsch der japanischen Ess- und Trinkkultur. Wie wird Reis angebaut Wie fängt man Bonito Was ist das Geheimnis von gutem Sake Bislang teilweise unveröffentlichte Schätze des Linden-Museums Stuttgart und wertvolle Exponate aus dem In- und Ausland lenken mit diesen Fragen den Blick auf die reiche materielle Kultur des Essens und Trinkens in Japan.…

  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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    Condition: New. pp. 224.

  • Published by Stuttgart, 2016., 2016

    • Hardcover

    Seller: Ethnographic Art Books, Leiden, ZH, NetherlandsEthnographic Art Books

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    432 pp.; 253 colour plates, list of Signatures, Glossary, Bibliography. Text in German and English. Stuttgart, 2016. Hbk. KEYWORDS: 025 Japan - Netsuke - Inro - Lacquer etc.

  • Published by Stgt: Linden Museum / Arnoldsche, 2000

    • Hardcover

    Seller: Antiquariat Bergische Bücherstube Mewes, Overath, GermanyAntiquariat Bergische Bücherstube Mewes

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    fester Einband. 432 S.,253 Farbtaf. Abb. Index.4° Kart. *sehr gutes Expl.* Text dt./engl.*. Sprache: Deutsch,Sprache: Englisch.

  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: Majestic Books, Hounslow, United KingdomMajestic Books

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    Condition: New. pp. 224.

  • Language: German

    Published by Arnoldsche Verlagsanstalt, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: preigu, Osnabrück, Germanypreigu

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    Buch. Condition: Neu. Oishii! Essen in Japan | Katalog zur Ausstellung in Stuttgart, 15. Oktober 2016 bis 23. April 2017 | Naomichi/Tatsuuma, Sumiko/Matsuda, Mutsuhiko Ishige | Buch | 224 S. | Deutsch | 2016 | Arnoldsche Verlagsanstalt | EAN 9783897904682 | Verantwortliche Person für die EU: arnoldsche Art Publishers, Olgastr. 137, 70180 Stuttgart, art[at]arnoldsche[dot]com | Anbieter: preigu. …

  • Published by Arnoldsche Verlagsanstalt Gmbh, Arnoldsche Art Publishers, 2016

    3897904446 / 9783897904446

    • Hardcover

    Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, GermanyBUCHSERVICE / ANTIQUARIAT Lars Lutzer

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    Hardcover. Condition: gut. 2016. Inr? In deutscher Sprache. pages.

  • Language: German

    Published by Arnoldsche, DE, 2016

    3897904683 / 9783897904682

    • Hardcover

    Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK

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    Hardback. Condition: New. 'Oishii!' - 'Delicious!' is the most common word in Japan to describe food. Expressing culinary taste goes hand in hand with the social and cultural identity of those eating it. Hence food is much more than nutrition; rather it is tied to all areas of human life and illustrates the various aspects of a society and its culture. Against this backdrop renowned authors devote themselves to Japanese food and drink culture. How is rice cultivated? How do you catch bonitos? What is the secret to good sake and how did green tea become a lifestyle product? Hitherto partly undisclosed treasures from the Linden-Museum Stuttgart and valuable examples from home and abroad draw attention to the rich material culture of food and drink in Japan. Text in German.…