Order Total (1 Item Items):
Shipping Destination:
Weber Frederick Clarence (51 results)
Skip to main search results
Search filters
Product Type
- All Product Types
- Books (51)
- Magazines & Periodicals (No further results match this refinement)
- Comics (No further results match this refinement)
- Sheet Music (No further results match this refinement)
- Art, Prints & Posters (No further results match this refinement)
- Photographs (No further results match this refinement)
- Maps (No further results match this refinement)
- Manuscripts & Paper Collectibles (No further results match this refinement)
Condition Learn more
- New (47)
- As New, Fine or Near Fine (2)
- Very Good or Good (1)
- Fair or Poor (No further results match this refinement)
- As Described (1)
Binding
Collectible Attributes
- First Edition (No further results match this refinement)
- Signed (No further results match this refinement)
- Dust Jacket (No further results match this refinement)
- Seller-Supplied Images (16)
- Not Print on Demand (21)
Language (2)
Free Shipping
Seller Location
Seller Rating
-
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
-
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
Condition: As New. Unread book in perfect condition.
-
Dr Frederick C Weber's Solution of the Centuries Old Problem Is There a Creative Power Classic Reprint
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
-
The Maine Sardine Industry (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
![Stock image for Influence of food preservatives and artificial colors on digestion and health: II. Salicylic and sa [Paperback] Wiley, Harvey Washington; Bigelow, Willard Dell and Weber, Frederick Clarence for sale by Hay-on-Wye Booksellers](https://pictures.abebooks.com/isbn/9781116727524-uk-300.jpg)
Influence of food preservatives and artificial colors on digestion and health: II. Salicylic and sa [Paperback] Wiley, Harvey Washington; Bigelow, Willard Dell and Weber, Frederick Clarence
Seller: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, United Kingdom
Seller rating 4 out of 5 stars
Condition: Very Good. Some shelfwear on the cover otherwise very good.
-
Dr. Frederick C. Weber's Solution of the Centuries Old Problem: Is There a Creative Power (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
Influence of Food Preservatives and Artificial Colors on Digestion and Health: II. Salicylic and Sa
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 20.82
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
-
The Maine Sardine Industry (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
Influence of Food Preservatives and Artificial Colors on Digestion and Health: II. Salicylic and Sa
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
-
Influence of Food Preservatives and Artificial Colors on Digestion and Health: II. Salicylic and Sa
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 28.88
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
-
Paperback. Condition: New. Print on Demand. This book examines the history of fishmeal as a staple in livestock and poultry feed. The author provides a comprehensive review of the scientific literature on the subject, including feeding trials and studies on the digestibility and nutrient composition of fishmeal. The author positions fishmeal within a context of sustainability and explores its potential as a valuable protein source for animal feed. The text concludes that fishmeal is a highly digestible and nutritious feedstuff that can be used to supplement other feedstuffs in livestock and poultry diets. The author suggests that fishmeal could play a significant role in meeting the growing demand for animal protein in the future. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
-
Paperback. Condition: New. Print on Demand. This book meticulously examines the intricate relationship between disintegration and creation within the vast expanse of the cosmos. The author, a leading expert in the field, presents a revolutionary theory that challenges conventional wisdom and offers a comprehensive understanding of the universe's eternal cycle of renewal. Drawing upon the latest advancements in astrophysics and chemistry, the author provides a detailed analysis of the fundamental laws governing the behavior of matter in space, from the smallest atoms to the grandest nebulas. Through rigorous scientific inquiry, the author demonstrates that the disintegration of celestial bodies, such as stars and planets, is not an end but rather an essential step in the creation of new celestial structures. The book explores the profound implications of this theory, revealing how the process of disintegration and creation shapes the birth, evolution, and eventual fate of galaxies and stars. It sheds light on the nature of gravity, the formation of solar systems, and the ongoing expansion of the universe, ultimately leading to a deeper understanding of our place within the vast cosmic tapestry. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
-
Paperback. Condition: New. Print on Demand. This book takes readers on a fascinating journey into the world of the Maine sardine industry, a critical but often overlooked component of American food history. The author delves into the origins of sardine canning, exploring its development from European imports to the establishment of a thriving American industry in the late 19th century. This book provides a comprehensive overview of the sardine canning process, detailing each step from the fishing and transportation of the herring to the final packing and distribution of the canned product. The book goes beyond simply documenting the practical aspects of the industry and delves into the critical factors affecting the quality of the final product, including the role of fish feed, the dangers of decomposition, and the importance of careful handling and processing. The author also explores the economic realities of the industry, including competition, pricing, and the ever-present drive for greater production. The book offers valuable insights into the complex relationship between industry, consumer demand, and the evolution of food production and consumption practices in early 20th-century America. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
-
Kartoniert / Broschiert. Condition: New.
-
Dr. Frederick C. Weber\ s Solution of the Centuries\ Old Problem: Is There a Creative Power in Disintegration in the Universe.: Told in Simple Language
Language: English
Published by LIGHTNING SOURCE INC, 2016
ISBN 10: 1356757235 ISBN 13: 9781356757237
Gebunden. Condition: New.
-
Influence of Food Preservatives and Artificial Colors on Digestion and Health: II. Salicylic and Sa
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
-
Gebunden. Condition: New.
-
Dr. Frederick C. Weber's Solution of the Centuries' Old Problem : "Is There a Creative Power in Disintegration in the Universe".: Told in Simple Language Which All Can Understand
Language: English
Published by Creative Media Partners, LLC Mai 2016, 2016
ISBN 10: 1356757235 ISBN 13: 9781356757237
Buch. Condition: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
-
Condition: Hervorragend. Zustand: Hervorragend | Seiten: 264 | Sprache: Englisch | Produktart: Bücher | This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
-
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
-
Influence of Food Preservatives and Artificial Colors on Digestion and Health. IV. Benzoic Acid and Benzoates
Language: English
Published by Creative Media Partners, LLC, 2025
ISBN 10: 1025201213 ISBN 13: 9781025201214
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
-
Influence of Food Preservatives and Artificial Colors on Digestion and Health. IV. Benzoic Acid and Benzoates
Language: English
Published by Creative Media Partners, LLC, 2025
ISBN 10: 1025201213 ISBN 13: 9781025201214
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
£ 20.79
£ 4.16 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
-
Influence of Food Preservatives and Artificial Colors on Digestion and Health
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
£ 20.79
£ 4.16 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
-
Condition: New. Print on Demand pp. 58.
-
![Seller image for Papers] 1920 [LeatherBound] for sale by S N Books World](https://pictures.abebooks.com/inventory/md/md30640145940.jpg)
Papers] 1920 [LeatherBound]
Language: English
Publication Date: 2025
Leatherbound. Condition: NEW. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 88. A perfect gift for your loved ones. Reprinted from 1920 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: English Pages: 88.
