Vural H (11 results)

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condition: Good.

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority.

Hardcover. Condition: Very Good. Cover has light rubbing but otherwise looks bright, sharp, and attractive. One scuff/stain on right side of textblock. Binding a bit wiggly but still solid/fully intact. Pages are clean and crisp. Overall in very good condition.

Condition: Fine. First American Edition. A fine copy in colorful illustrated covers (no DJ as issued) No marks or damage at all Binding tight and solid Lavishly illustrated in color throughout "Gift Quality" 472 pp.

hardcover. Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Hardcover. Condition: New. VURAL, H. GULER The Turkish dining table. Recipes for health and happiness. Istanbul: Turdav, 2005. Large 8vo., 472 p., color ills. French, Italian, Persian, and Arab influences are recognizable in this thorough cookbook containing over 300 recipes, including lentil and mint soup, stove-top kebab, falafel, rice pilafs, and baklava. Folk wisdom and parables about nourishment, food preparation, and dining that are inherent in Turkish cuisine traditions add cultural background to the recipes, and colorful photos on each page make this an inspiring and easy-to-use introduction to Turkish dining. Original binding. New ISBN: CATALOG: Cookery KEYWORDS: Food culture Turkish cuisine Recipes health.…

1e dr. - Vert. uit het Turks. - Met index. - Gebonden, goede staat.

Condition: New. Die Herausgeber Prof. Dr. Eckhard Pache (Universitaet Wuerzburg) und Prof. Dr. Matthias Knauff (Universitaet Jena) wie auch die weiteren Autoren aus Wissenschaft, Behoerden und Anwaltschaft sind vielfaeltig in Forschung, Lehre und Praxis mit dem Europaeischen Wir.

Condition: Very Good.