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Umar Bacha Muhammad Nasir (13 results)
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Mutational Analysis of P53 Gene and Dietary Risk Factors
Language: English
Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2013
ISBN 10: 3848499525 ISBN 13: 9783848499526
Condition: New. pp. 52.
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Single cell protein: Production & evaluation for food use: Saccharomyces cerevisiae, a good quality protein for human consumption
Language: English
Published by LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3845430206 ISBN 13: 9783845430201
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 39.71
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In English.
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Single cell protein: Production & evaluation for food use: Saccharomyces cerevisiae, a good quality protein for human consumption
Language: English
Published by LAP LAMBERT Academic Publishing 2011-08-04, 2011
ISBN 10: 3845430206 ISBN 13: 9783845430201
Paperback. Condition: New.
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Biochemical assessment of drugs active pharmaceutical ingredients: Analysis of active ingredients drugs and Microbial quality of pharmaceutical water
Language: English
Published by LAP LAMBERT Academic Publishing, 2012
ISBN 10: 365919073X ISBN 13: 9783659190735
Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Development of Infant Formula for Casein Intolerance Babies
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659351954 ISBN 13: 9783659351952
Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Single cell protein Production evaluation for food use Saccharomyces cerevisiae, a good quality protein for human consumption
Language: English
Published by LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3845430206 ISBN 13: 9783845430201
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Single cell protein Production evaluation for food use Saccharomyces cerevisiae, a good quality protein for human consumption
Language: English
Published by LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3845430206 ISBN 13: 9783845430201
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
£ 41.56
£ 4.16 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Mutational Analysis of P53 Gene and Dietary Risk Factors
Language: English
Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2013
ISBN 10: 3848499525 ISBN 13: 9783848499526
Condition: New. Print on Demand pp. 52 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.
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Mutational Analysis of P53 Gene and Dietary Risk Factors
Language: English
Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2013
ISBN 10: 3848499525 ISBN 13: 9783848499526
Condition: New. PRINT ON DEMAND pp. 52.
-
Mutational Analysis of p53 gene and dietary risk factors
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3848499525 ISBN 13: 9783848499526
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Ali NasirMr. Nasir Ali is an M.Phil graduate student in the Department of Molecular Biology and Biotechnology, University of Veterinary & Animal Sciences, Lahore, Pakistan. Mr. Ali completed this research work during his master level.
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Single cell protein: Production & evaluation for food use
Language: English
Published by LAP LAMBERT Academic Publishing, 2011
ISBN 10: 3845430206 ISBN 13: 9783845430201
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Bacha UmarMr. Umar Bacha is currently working as Teaching Assistant, Department of Food & Nutrition, University of Veterinary & Animal Sciences, Lahore, Pakistan. He is Bachelor in Biochemistry & completed M. Phil program under super.
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Development of Infant Formula for Casein Intolerance Babies
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659351954 ISBN 13: 9783659351952
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Asif Ali MuhammadMr. Muhammad Asif Ali is a PhD student in the Deptt. of Food Science & Human Nutrition, University of Veterinary & Animal Sciences, Lahore, Pakistan. Mr. Ali is working under supervision of Dr. Muhammad Nasir, Assist.
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Biochemical assessment of drugs active pharmaceutical ingredients
Language: English
Published by LAP LAMBERT Academic Publishing, 2012
ISBN 10: 365919073X ISBN 13: 9783659190735
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Bacha UmarMr. Umar Bacha is currently Teaching Assistant in the Department of Food & Nutrition, University of Veterinary & Animal Sciences, Lahore, Pakistan. He is Bachelor in Biochemistry (BSc Hon.) and M.Phil in Food & Nutrition. H.
