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Condition: very good. Gently used. May include previous owner's signature or bookplate on the front endpaper, sticker on back and/or remainder mark on text block.
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Soft cover. Condition: New. ISBN:9781510461802.
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Practical Cookery, 13th Edition for Level 2 NVQs and Apprenticeships (Dynamic Learning)
Seller: Reading Room Books, Kilmarnock, United Kingdom
Seller rating 5 out of 5 stars
£ 13.99
Convert currency£ 18.80 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good.
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£ 18.22
Convert currency£ 15.99 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
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Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery
Published by Taylor & Francis Group, 2017
ISBN 10: 1510401857 ISBN 13: 9781510401853
Language: English
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
£ 28.73
Convert currency£ 8 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
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Condition: New.
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£ 19.14
Convert currency£ 25 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 648 pages. 10.80x8.40x1.10 inches. In Stock.
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Soft cover. Condition: New. ISBN:9781510401846.
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Condition: As New. Unread book in perfect condition.
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Condition: New.
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Condition: New.
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£ 46.59
Convert currency£ 6.50 shipping from United Kingdom to U.S.A.Quantity: 3 available
Add to basketCondition: New. pp. 328.
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Practical Cookery for the Level 2 Technical Certificate in Professional Cookery
Published by Hachette Learning, GB, 2017
ISBN 10: 1510401849 ISBN 13: 9781510401846
Language: English
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
£ 53.71
Convert currencyFree shipping from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New. Tailored to the new Level 2 Technical Certificate in Professional Cookery qualification, and covering every aspect of study and assessment, this textbook will ensure your students develop a sound understanding of the core knowledge and skills demanded by the new specification.- Prepares students for both the practical synoptic assignment and the external written exam with practice questions and highly illustrated step-by-step breakdowns of key techniques- Includes classic dishes as well as the latest methods used in real Michelin-starred kitchens- Fully up-to-date information on health and safety practice and nutritional data- Includes professional tips on preparation and presentation- Includes creative ways to vary dishes, including cheaper alternatives to more expensive ingredients.
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Practical Cookery for the Level 2 Technical Certificate in Professional Cookery
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 40.59
Convert currency£ 11.98 shipping from United Kingdom to U.S.A.Quantity: 2 available
Add to basketCondition: New. In.
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Condition: As New. Unread book in perfect condition.
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Condition: As New. Unread book in perfect condition.
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Practical Cookery for the Level 2 Technical Certificate in Professional Cookery
Published by Hodder Education 2017-06-30, 2017
ISBN 10: 1510401849 ISBN 13: 9781510401846
Language: English
£ 39.14
Convert currency£ 15.49 shipping from United Kingdom to U.S.A.Quantity: 2 available
Add to basketPaperback. Condition: New.
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Practical Cookery for the Level 2 Technical Certificate in Professional Cookery
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 40.58
Convert currency£ 15 shipping from United Kingdom to U.S.A.Quantity: 3 available
Add to basketCondition: New.
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£ 52.38
Convert currency£ 6.50 shipping from United Kingdom to U.S.A.Quantity: 3 available
Add to basketCondition: New. pp. 592.
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Practical Cookery For Lev 3 Adv Tech Dip
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 45.65
Convert currency£ 11.98 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: New. In.
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Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 42.77
Convert currency£ 15 shipping from United Kingdom to U.S.A.Quantity: 14 available
Add to basketCondition: New.
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Practical Cookery for the Level 3 Nvq and Vrq Diploma, 6th Edition
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 42.84
Convert currency£ 15 shipping from United Kingdom to U.S.A.Quantity: 2 available
Add to basketCondition: New.
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Condition: New. pp. 328.
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Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th edition
Published by Hodder Education 2014-04-25, 2014
ISBN 10: 1471806693 ISBN 13: 9781471806698
Language: English
£ 44.54
Convert currency£ 15.49 shipping from United Kingdom to U.S.A.Quantity: 12 available
Add to basketPaperback. Condition: New.
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Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery
Published by Hodder Education 2017-05-26, 2017
ISBN 10: 1510401857 ISBN 13: 9781510401853
Language: English
£ 44.54
Convert currency£ 15.49 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: New.
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Practical Cookery for the Level 2 Technical Certificate in Professional Cookery
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 45.22
Convert currency£ 15 shipping from United Kingdom to U.S.A.Quantity: 3 available
Add to basketCondition: As New. Unread book in perfect condition.
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£ 40.23
Convert currency£ 25 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 336 pages. 11.10x8.39x0.71 inches. In Stock.
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Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition
Published by Hachette Learning, GB, 2022
ISBN 10: 1398385379 ISBN 13: 9781398385375
Language: English
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
£ 66.98
Convert currencyFree shipping from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New. Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.With 460 recipes covering both classic dishes and the latest methods used in real, Michelin-starred kitchens, this book is structured exactly around the units and requirements of the Level 2 Professional Cookery Diploma (VRQ) to make perfecting culinary techniques, meeting the qualification requirements and preparing for assessments easier than ever before.- Break down key techniques with 50 step-by-step photo sequences- Hone your presentation skills with photos of each recipe- Test your understanding with questions at the end of each unit- Prepare for assignments, written tests and synoptic assessments with the new assessment section- Access professional demonstration videos with links throughout the book.
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Practical Cookery for the Level 3 Advanced Technical Diploma in Professional Cookery
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 50.77
Convert currency£ 15 shipping from United Kingdom to U.S.A.Quantity: 14 available
Add to basketCondition: As New. Unread book in perfect condition.
