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Smith David Phillips Jim (30 results)
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Crime Plus Music: Twenty Stories of Music-Themed Noir
Language: English
Published by Three Rooms Press, New York, 2016
Seller: Scene of the Crime, ABAC, IOBA, St. Catharines, ON, Canada
Seller rating 5 out of 5 stars
First Edition Signed
Soft cover. Condition: Fine. 1st Edition. First edition, first printing of this collection of 20 short music-themed noir original stories. SIGNED by Jim Fusilli and Reed Farrel Coleman on the title page. In fine condition. Signed by Author.
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Condition: Good. Volume 10. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,700grams, ISBN:9780415235327.
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Food, Science, Policy and Regulation in the Twentieth Century. International and Comparative Perspective.
Book 31 of 35: Routledge Studies in the Social History of MedicineSeller: Plurabelle Books Ltd, Cambridge, United Kingdom
Association Member: GIAQ
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. Series: Studies in the Social History of Medicine xi 268p hardback, black and purple illustrated cover, white lettering to spine, seems unused, an excellent copy Language: English.
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Condition: As New. Unread book in perfect condition.
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Condition: Fair. Volume 10. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,700grams, ISBN:9780415235327.
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Condition: Good. Volume 10. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,700grams, ISBN:9780415235327.
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Food, Science, Policy and Regulation in the Twentieth Century : International and Comparative Perspectives
Book 31 of 35: Routledge Studies in the Social History of MedicineSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Food, Science, Policy and Regulation in the Twentieth Century : International and Comparative Perspectives
Book 31 of 35: Routledge Studies in the Social History of MedicineSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Hardcover. Condition: Very Good. 1st Edition. Laminated boards in very good condition, one small nick along top edge of rear board, two corners mildly bumped, one corner very slightly rubbed. Internally, all pages appear clean and bright, no marks or annotation detected. Seller image provided. For further helpful synopsis and reviews try clicking on 'bookseller image'. Selling books since 1999, all proceeds help fund LOROS Charity Hospice.
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Food, Science, Policy and Regulation in the Twentieth Century: International and Comparative Perspectives (Routledge Studies in the Social History of Medicine)
Book 31 of 35: Routledge Studies in the Social History of MedicineSeller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
First Edition
Condition: New. This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. A range of important case studies, from pasteurisation in Britain to the E coli outbreak offers new material for those interested in science policy and the role of expertise in modern political culture. Editor(s): Phillips, Jim; Smith, David F. Series: Routledge Studies in the Social History of Medicine. Num Pages: 280 pages, black & white illustrations. BIC Classification: KC. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 234 x 156 x 15. Weight in Grams: 517. . 2016. 1st Edition. paperback. . . . .
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Paperback. Condition: Brand New. 280 pages. 9.21x6.14x0.70 inches. In Stock.
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Condition: New. This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. A range of important case studies, from pasteurisation in Britain to the E coli outbreak offers new material for those interested in science policy and the role of expertise in modern political culture. Editor(s): Phillips, Jim; Smith, David F. Series: Routledge Studies in the Social History of Medicine. Num Pages: 280 pages, black & white illustrations. BIC Classification: KC. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 234 x 156 x 15. Weight in Grams: 517. . 2016. 1st Edition. paperback. . . . . Books ship from the US and Ireland.
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Food, Science, Policy and Regulation in the 20th Century : International and Comparative Perspectives
Book 31 of 35: Routledge Studies in the Social History of MedicineSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 166.25
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Food, Science, Policy and Regulation in the Twentieth Century
Book 31 of 35: Routledge Studies in the Social History of MedicineLanguage: English
Published by Taylor & Francis Group, 2000
ISBN 10: 0415235324 ISBN 13: 9780415235327
Condition: New. pp. xi + 268.
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Food, Science, Policy and Regulation in the Twentieth Century: International and Comparative Perspectives (Routledge Studies in the Social History of Medicine)
Book 31 of 35: Routledge Studies in the Social History of MedicineSeller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 183.29
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Food, Science, Policy and Regulation in the Twentieth Century
Book 31 of 35: Routledge Studies in the Social History of MedicineLanguage: English
Published by Taylor & Francis Group, 2000
ISBN 10: 0415235324 ISBN 13: 9780415235327
Condition: New. pp. xi + 268.
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Food, Science, Policy and Regulation in the Twentieth Century
Book 31 of 35: Routledge Studies in the Social History of MedicineLanguage: English
Published by Taylor & Francis Ltd, 2000
ISBN 10: 0415235324 ISBN 13: 9780415235327
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. Case studies include pasteurisation in Britain and the E coli outbreak. Editor(s): Smith, David F.; Phillips, Jim. Series: Routledge Studies in the Social History of Medicine. Num Pages: 280 pages, illustrations. BIC Classification: 1DBK; 3JJ; JFF; KNDF; PDR. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156 x 19. Weight in Grams: 635. . 2000. Hardback. . . . .
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Food, Science, Policy and Regulation in the 20th Century : International and Comparative Perspectives
Book 31 of 35: Routledge Studies in the Social History of MedicineSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 205.99
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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Hardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Condition: As New. Unread book in perfect condition.
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Hardcover. Condition: Brand New. 1st edition. 268 pages. 9.25x6.25x0.75 inches. In Stock.
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Food, Science, Policy and Regulation in the Twentieth Century
Book 31 of 35: Routledge Studies in the Social History of MedicineLanguage: English
Published by Taylor & Francis Ltd, 2000
ISBN 10: 0415235324 ISBN 13: 9780415235327
Condition: New. This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. Case studies include pasteurisation in Britain and the E coli outbreak. Editor(s): Smith, David F.; Phillips, Jim. Series: Routledge Studies in the Social History of Medicine. Num Pages: 280 pages, illustrations. BIC Classification: 1DBK; 3JJ; JFF; KNDF; PDR. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156 x 19. Weight in Grams: 635. . 2000. Hardback. . . . . Books ship from the US and Ireland.
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Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. This is a ONE OF A KIND listing of major publications released in 2003, featuring an author signed copy of the 2003 International Festival of Authors Program. In addition to the Program which is signed by ALL the listed authors, signed copies of the following are included; ORYX & CRAKE (Canadian First Edition and First Printing - signed by Margaret Atwood), THE KITE RUNNER (Canadian First Edition and First Printing - signed by Kaled Hosseini), ELLE (Canadian First Edition and First Printing - signed and Lined by Douglas Glover, Governor General's Literary Award Winner), DANCER (USA First Edition and First Printing - signed by Colum McCann), THE CUTTING ROOM (Canadian First Edition and First Printing - signed by Louise Welsh) and THE IN-BETWEEN WORLD OF VIKRAM LALL (Canadian First Edition and First Printing - signed by M. G. Vassanji, Giller Prize Winner). The International Festival of Authors 2003 Program is signed by Fourty (40) plus authors at their respective program biography, as listed, including; Margaret Atwood, Michael Ondaatje (on cover), Kaled Hosseini, Colum McCann, Louise Welsh, William Gibson, Shirley Hazzard, Douglas Coupland, Jasper Fjord, Sebastian Barry, A.S. Byatt, Ann-Marie MacDonald, Hugo Hamilton, David Guterson, Emma Donoghue, Peter Robinson. Ali Smith and M.G. Vassanji. A "One Of A Kind" listing. Images of the 2003 IFOA Program are attached; additional images upon request. Signed by Author(s).
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Food, Science, Policy and Regulation in the Twentieth Century
Book 31 of 35: Routledge Studies in the Social History of MedicineLanguage: English
Published by Taylor & Francis Group, 2000
ISBN 10: 0415235324 ISBN 13: 9780415235327
Condition: New. pp. xi + 268 Illus. This item is printed on demand.
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Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. David F. Smith lectures in the history of medicine at the University of Aberdeen. He has long-standing interests in the history of nutrition, and edited Nutrition in Britain. He co-ordinates the Wellcome-Trust-funded project on the Aberdeen typhoid outbreak.
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HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Food, Science, Policy and Regulation in the Twentieth Century
Book 31 of 35: Routledge Studies in the Social History of MedicineSeller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
£ 186.60
£ 5.87 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. Case studies include pasteurisation in Britain and the E coli outbreak.
