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Crop Science. A Volume in the Encyclopedia of Sustainability Science and Technology, Second Edition.
Seller: Universitätsbuchhandlung Herta Hold GmbH, Berlin, Germany
Association Member: GIAQ ILAB VDA
Seller rating 4 out of 5 stars
Second Edition. XVIII, 511 p. Hardcover. Second Edition. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Encyclopedia of Sustainability Science and Technology Series. Sprache: Englisch.
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Condition: New. Satisfaction Guaranteed or your money back.
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Barley Science
Language: English
Published by The Haworth Press, Incorporated, 2002
ISBN 10: 1560229101 ISBN 13: 9781560229100
Condition: New. pp. 665.
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Barley Science : Recent Advances from Molecular Biology to Agronomy of Yield and Quality
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Condition: New. Gustavo A Slafer, Jose Luis Molina-Cano, Roxana Savin, Jose Luis Araus, Ignacio ReomagosaFind up-to-date information on barley for malting, food, and animal feed!This comprehensive book covers every aspect of barley from molecular biology to agronomy.
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Barley Science : Recent Advances from Molecular Biology to Agronomy of Yield and Quality
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Paperback. Condition: Like New. Like New. book.
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Condition: As New. Unread book in perfect condition.
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Paperback. Condition: Brand New. 1st edition. 665 pages. 8.00x6.00x1.50 inches. In Stock.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Barley Science: Recent Advances from Molecular Biology to Agronomy of Yield and Quality
Language: English
Published by CRC Press 2002-03-28, 2002
ISBN 10: 1560229098 ISBN 13: 9781560229094
Hardcover. Condition: New.
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Handbook of Seed Physiology: Applications to Agriculture
Language: English
Published by CRC Press 2004-10-06, 2004
ISBN 10: 1560229284 ISBN 13: 9781560229285
Hardcover. Condition: New.
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Barley Science : Recent Advances from Molecular Biology to Agronomy of Yield and Quality
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Condition: As New. Unread book in perfect condition.
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Barley Science : Recent Advances from Molecular Biology to Agronomy of Yield and Quality
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Barley Science
Language: English
Published by The Haworth Press, Incorporated, 2002
ISBN 10: 1560229098 ISBN 13: 9781560229094
Condition: New. pp. 665.
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Condition: New. Gustavo A Slafer, Jose Luis Molina-Cano, Roxana Savin, Jose Luis Araus, Ignacio ReomagosaFind up-to-date information on barley for malting, food, and animal feed!This comprehensive book covers every aspect of barley from molecular biology to agronomy.
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Barley Science
Language: English
Published by The Haworth Press, Incorporated, 2002
ISBN 10: 1560229098 ISBN 13: 9781560229094
Condition: New. pp. 665.
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Crop Science (Hardcover)
Language: English
Published by Springer-Verlag New York Inc., New York, 2019
ISBN 10: 1493986201 ISBN 13: 9781493986200
Hardcover. Condition: new. Hardcover. This book offers a comprehensive and state-of-the-art source reference for understanding the functions and mechanisms responsible for yield and quality determination under a range of conditions. By uncovering relationships and challenges of successful and scalable crop management and breeding, this volume addresses the challenges of environmentally sound production of bulk and quality food, fodder, fiber, and energy which are of ongoing international concern. Contemporary agriculture and crop management confronts the challenge of increasing demand in terms of quantitative and qualitative production targets. These targets have to be achieved against a background of climate change, including soil and water scarcity and higher temperatures, and the environmental and social aspects of agricultural sustainability. This book views crop production as an active source of methods, theories, ideas, and tools for application in genetic improvement and agronomy. By uncovering relationships and challenges of successful and scalable crop management and breeding, this volume addresses the challenges of environmentally sound production of bulk and quality food, fodder, fiber, and energy which are of ongoing international concern. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Crop Science : A Volume in the Encyclopedia of Sustainability Science an Technology, Second Edition
Language: English
Published by Springer-Verlag Gmbh, 2019
ISBN 10: 1493986201 ISBN 13: 9781493986200
Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book offersa comprehensive and state-of-the-art source reference for understanding the functions and mechanisms responsible for yield and quality determination under a range of conditions. By uncovering relationships and challenges of successful and scalable crop management and breeding, this volume addresses the challenges of environmentally sound production of bulk and quality food, fodder, fiber, and energy which are of ongoing international concern.Contemporary agriculture and crop management confronts the challenge of increasing demand in terms of quantitative and qualitative production targets. These targets have to be achieved against a background of climate change, including soil and water scarcity and higher temperatures, and the environmental and social aspects of agricultural sustainability. This book views crop production as an active source of methods, theories, ideas, and tools for application in genetic improvement and agronomy.
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Hardcover. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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International EditionCondition: New. Brand New ! Fast Delivery "International Edition " and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 4-6 Working days .and we do have flat rate for up to 2LB. Extra shipping charges will be requested This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
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Hardcover. Condition: Brand New. 532 pages. 10.00x7.00x1.22 inches. In Stock.
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Condition: Sehr gut. Zustand: Sehr gut | Seiten: 1956 | Sprache: Englisch | Produktart: Bücher | Population growth in the coming decades will put severe pressure on human food, animal feed, and fiber production from both land and ocean ecosystems. Environmental sustainability and social justice are increasingly important elements in debates on how to ensure adequate food for a growing global population. Gathering approximately 90 peer-reviewed entries from the Encyclopedia of Sustainability Science and Technology, Sustainable Food Production provides comprehensive coverage of this vital area of current research. Sections on animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture science and technology, and transgenic livestock for food discuss state-of-the-art scientific advances, and place them in their proper scientific, environmental, ethical, socio-economic, and political contexts.
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International Edition
Condition: New. Brand New ! Fast Delivery "International Edition " and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 4-6 Working days .and we do have flat rate for up to 2LB. Extra shipping charges will be requested This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
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Sustainable Food Production
Language: English
Published by Springer New York, Springer New York, 2012
ISBN 10: 1461457963 ISBN 13: 9781461457961
Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Population growth in the coming decades will put severe pressure on human food, animal feed, and fiber production from both land and ocean ecosystems. Environmental sustainability and social justice are increasingly important elements in debates on how to ensure adequate food for a growing global population. Gathering approximately 90 peer-reviewed entries from the Encyclopedia of Sustainability Science and Technology, Sustainable Food Production provides comprehensive coverage of this vital area of current research. Sections on animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture science and technology, and transgenic livestock for food discuss state-of-the-art scientific advances, and place them in their proper scientific, environmental, ethical, socio-economic, and political contexts.
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Barley Science
Language: English
Published by The Haworth Press, Incorporated, 2002
ISBN 10: 1560229101 ISBN 13: 9781560229100
Condition: New. pp. 665 This item is printed on demand.
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Barley Science
Language: English
Published by The Haworth Press, Incorporated, 2002
ISBN 10: 1560229101 ISBN 13: 9781560229100
Condition: New. PRINT ON DEMAND pp. 665.
