Order Total (1 Item Items):
Shipping Destination:
Ramesh C Joshi (89 results)
Skip to main search results
Search filters
Product Type
- All Product Types
- Books (89)
- Magazines & Periodicals (No further results match this refinement)
- Comics (No further results match this refinement)
- Sheet Music (No further results match this refinement)
- Art, Prints & Posters (No further results match this refinement)
- Photographs (No further results match this refinement)
- Maps (No further results match this refinement)
- Manuscripts & Paper Collectibles (No further results match this refinement)
Condition Learn more
- New (77)
- As New, Fine or Near Fine (10)
- Very Good or Good (2)
- Fair or Poor (No further results match this refinement)
- As Described (No further results match this refinement)
Binding
Collectible Attributes
- First Edition (No further results match this refinement)
- Signed (No further results match this refinement)
- Dust Jacket (1)
- Seller-Supplied Images (34)
- Not Print on Demand (51)
Language (1)
Free Shipping
Seller Location
Seller Rating
-
Condition: As New. Unread book in perfect condition.
-
Condition: New.
-
-
Winemaking: Basics and Applied Aspects
Book 15 of 17: Food BiologyLanguage: English
Published by Taylor & Francis Ltd, 2022
ISBN 10: 0367713349 ISBN 13: 9780367713348
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
-
Winemaking : Basics and Applied Aspects
Book 15 of 17: Food BiologySeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 100.36
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
-
-
Winemaking : Basics and Applied Aspects
Book 15 of 17: Food BiologySeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 100.22
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
-
Condition: New. 1st edition NO-PA16APR2015-KAP.
-
Winemaking: Basics and Applied Aspects (Food Biology Series)
Book 15 of 17: Food BiologySeller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 114.16
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
-
-
Transforming Agriculture Residues for Sustainable Development (Hardcover)
Language: English
Published by Springer International Publishing AG, Cham, 2024
ISBN 10: 3031611322 ISBN 13: 9783031611322
Hardcover. Condition: new. Hardcover. Agricultural residues are a significant waste product of modern agriculture. These residues mainly include crop residues, industrial processing wastes, livestock wastes, and fruit and vegetable wastes and are usually left to decompose, leading to environmental degradation and health hazards. However, with the growing demand for sustainable agriculture practices, there is a need to find innovative ways to utilize these residues. Transforming Agriculture Residues for Sustainable Development: From Waste to Wealth comprehensively explores the potential of agriculture waste valorization, showcasing innovative technologies and applications that meet the challenges of converting waste materials into valuable resources. By addressing various aspects of the agricultural waste-to-wealth paradigm, this invaluable guide will be helpful for researchers, policymakers, and industry professionals seeking sustainable solutions for agricultural residue management and the transition to a more circular economy. Transforming Agriculture Residues for Sustainable Development: From Waste to Wealth comprehensively explores the potential of agriculture waste valorization, showcasing innovative technologies and applications that meet the challenges of converting waste materials into valuable resources. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
-
Hardcover. Condition: Brand New. 600 pages. 9.25x6.10x9.21 inches. In Stock.
-
Winemaking
Book 15 of 17: Food BiologyLanguage: English
Published by Taylor and Francis Ltd, GB, 2022
ISBN 10: 0367713349 ISBN 13: 9780367713348
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
£ 158.43
Free Shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New. Wine is one of the oldest forms of alcoholic beverages known to man. Estimates date its origins back to 6000 B.C. Ever since, it has occupied a significant role in our lives, be it for consumption, social virtues, therapeutic value, its flavoring in foods, etc. A study of wine production and the technology of winemaking is thus imperative.The preparation of wine involves steps from harvesting the grapes, fermenting the must, maturing the wine, stabilizing it finally, to getting the bottled wine to consumers. The variety of cultivars, methods of production, and style of wine, along with presentation and consumption pattern add to the complexity of winemaking. In the past couple of decades, there have been major technological advances in wine production in the areas of cultivation of grapes, biochemistry and methods of production of different types of wines, usage of analytical techniques has enabled us to produce higher quality wine. The technological inputs of a table wine, dessert wine or sparkling wine, are different and has significance to the consumer. The role played by the killer yeast, recombinant DNA technology, application of enzyme technology and new analytical methods of wine evaluation, all call for a comprehensive review of the advances made.This comprehensive volume provides a holistic view of the basics and applied aspects of wine production and technology. The book comprises production steps, dotted with the latest trends or the innovations in the fields. It draws upon the expertise of leading researchers in the wine making worldwide.
-
Condition: Used: Very Good. 1987 hardcover stamp in book no jacket as issued clean unmarked pages has foxing at top edge of pages out of print title published by A.A.Balkema 452 pages L-6.
-
Paperback. Condition: Brand New. 746 pages. 10.00x7.01x1.26 inches. In Stock.
-
Security, Privacy, and Forensics Issues in Big Data
Language: English
Published by Information Science Reference, 2019
ISBN 10: 1522597433 ISBN 13: 9781522597438
Condition: New.
-
Security, Privacy, and Forensics Issues in Big Data
Language: English
Published by Information Science Reference, 2019
ISBN 10: 1522597433 ISBN 13: 9781522597438
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 168.57
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
-
Taschenbuch. Condition: Neu. Transforming Agriculture Residues for Sustainable Development | From Waste to Wealth | Jaya Arora (u. a.) | Taschenbuch | xiv | Englisch | 2025 | Springer | EAN 9783031611353 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
-
Condition: New. 2024th edition NO-PA16APR2015-KAP.
-
-
Security, Privacy, and Forensics Issues in Big Data
Language: English
Published by Information Science Reference, 2019
ISBN 10: 1522597433 ISBN 13: 9781522597438
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 168.56
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
-
Security, Privacy, and Forensics Issues in Big Data
Language: English
Published by Information Science Reference, 2019
ISBN 10: 1522597433 ISBN 13: 9781522597438
Condition: As New. Unread book in perfect condition.
-
Transforming Agriculture Residues for Sustainable Development : From Waste to Wealth
Language: English
Published by Springer Nature Switzerland, Springer Nature Switzerland, 2025
ISBN 10: 3031611357 ISBN 13: 9783031611353
Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering.
-
Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Agricultural residues are a significant waste product of modern agriculture. These residues mainly include crop residues, industrial processing wastes, livestock wastes, and fruit and vegetable wastes and are usually left to decompose, leading to environmental degradation and health hazards. However, with the growing demand for sustainable agriculture practices, there is a need to find innovative ways to utilize these residues. Transforming Agriculture Residues for Sustainable Development: From Waste to Wealth comprehensively explores the potential of agriculture waste valorization, showcasing innovative technologies and applications that meet the challenges of converting waste materials into valuable resources. By addressing various aspects of the agricultural waste-to-wealth paradigm, this invaluable guide will be helpful for researchers, policymakers, and industry professionals seeking sustainable solutions for agricultural residue management and the transition to a more circular economy.
-
Security, Privacy, and Forensics Issues in Big Data
Language: English
Published by Information Science Reference, 2019
ISBN 10: 1522597433 ISBN 13: 9781522597438
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 188.30
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
-
Winemaking
Book 15 of 17: Food BiologyLanguage: English
Published by Taylor and Francis Ltd, GB, 2022
ISBN 10: 0367713349 ISBN 13: 9780367713348
£ 144.88
£ 65 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New. Wine is one of the oldest forms of alcoholic beverages known to man. Estimates date its origins back to 6000 B.C. Ever since, it has occupied a significant role in our lives, be it for consumption, social virtues, therapeutic value, its flavoring in foods, etc. A study of wine production and the technology of winemaking is thus imperative.The preparation of wine involves steps from harvesting the grapes, fermenting the must, maturing the wine, stabilizing it finally, to getting the bottled wine to consumers. The variety of cultivars, methods of production, and style of wine, along with presentation and consumption pattern add to the complexity of winemaking. In the past couple of decades, there have been major technological advances in wine production in the areas of cultivation of grapes, biochemistry and methods of production of different types of wines, usage of analytical techniques has enabled us to produce higher quality wine. The technological inputs of a table wine, dessert wine or sparkling wine, are different and has significance to the consumer. The role played by the killer yeast, recombinant DNA technology, application of enzyme technology and new analytical methods of wine evaluation, all call for a comprehensive review of the advances made.This comprehensive volume provides a holistic view of the basics and applied aspects of wine production and technology. The book comprises production steps, dotted with the latest trends or the innovations in the fields. It draws upon the expertise of leading researchers in the wine making worldwide.
-
-
Security, Privacy, and Forensics Issues in Big Data (Advances in Information Security, Privacy, and Ethics)
Language: English
Published by Information Science Reference, 2019
ISBN 10: 1522597425 ISBN 13: 9781522597421
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 217.72
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
-
Next Generation Systems and Networks : Proceedings of BITS EEE CON 2022
Language: English
Published by Springer Nature Singapore, Springer Nature Singapore, 2023
ISBN 10: 981990482X ISBN 13: 9789819904822
Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - The book is a collection of high-quality research papers presented at International Conference on Next Generation Systems and Networks (BITS EEE CON 2022), held at Birla Institute of Technology & Science, Pilani, Rajasthan, India, during November 4-5, 2022. This book provides reliable and efficient design solutions for the next-generation networks and systems. The book covers research areas in energy, power and control; communication and signal processing; and electronics and nanotechnology.
-
Security, Privacy, and Forensics Issues in Big Data
Language: English
Published by Information Science Reference, 2019
ISBN 10: 1522597425 ISBN 13: 9781522597421
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 217.71
£ 15 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
