Professor Bhattacharya (22 results)

Condition: New. pp. 256.

Condition: New. pp. 256.

Condition: New. pp. 256.

Condition: New.

Hardcover. Condition: Sehr gut. 2nd ed. 371 S. Very good. Shrink wrapped. Sprache: Englisch Gewicht in Gramm: 835.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New. In English.

Condition: new.

Hardcover. Condition: new. Hardcover. Generally the archives are sites where historians conduct research into our past. Seldom are the archives objects of research. Archiving the Raj traces the path that led to creation of a central archive in India. In examining the archival policy of the colonial government, it proceeds to explore the complex relationship between knowledge and power. While a section of British political authorities favoured accurate archiving of historical events and limited access torecords for selected non-official researchers, the overwhelming opinion in official circles was against such access. In the last two decades of colonial rule in India there were anticipations offreedom in many areas of the public sphere, and, in many ways, these were felt in the domain of archiving, chiefly in the form of reversal of earlier policies. From this perspective, the author discusses how the World Wars, the decline of Britain, among other factors, effected a transition from a Euro-centric and disparaging approach to India towards a more liberal and less ethnocentric approach. Archiving the British Raj analyses the institutional history of modern archival policy in India. It tells us the history of the colonial archive itself through the debates and discussions about its nature, use, and functioning that took place first amongst British officials and scholars and, nearer independence, amongst Indian historians. This account counters an understanding of the archive as a mere repository of documents, and instead lays bare its complexrelationship with the colonial state. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condition: New.

hardcover. Condition: New. Special order direct from the distributor.

Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Condition: New.

Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Condition: Used. pp. xiv + 371 Illus.

Hardcover. Condition: new. Hardcover. Generally the archives are sites where historians conduct research into our past. Seldom are the archives objects of research. Archiving the Raj traces the path that led to creation of a central archive in India. In examining the archival policy of the colonial government, it proceeds to explore the complex relationship between knowledge and power. While a section of British political authorities favoured accurate archiving of historical events and limited access torecords for selected non-official researchers, the overwhelming opinion in official circles was against such access. In the last two decades of colonial rule in India there were anticipations offreedom in many areas of the public sphere, and, in many ways, these were felt in the domain of archiving, chiefly in the form of reversal of earlier policies. From this perspective, the author discusses how the World Wars, the decline of Britain, among other factors, effected a transition from a Euro-centric and disparaging approach to India towards a more liberal and less ethnocentric approach. Archiving the British Raj analyses the institutional history of modern archival policy in India. It tells us the history of the colonial archive itself through the debates and discussions about its nature, use, and functioning that took place first amongst British officials and scholars and, nearer independence, amongst Indian historians. This account counters an understanding of the archive as a mere repository of documents, and instead lays bare its complexrelationship with the colonial state. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Hardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Hardback. Condition: New. The safety of agri-food supply chains remains under constant threat from risks such as food adulteration, malicious contamination, microbiological and chemical hazards, as well as the presence of foreign bodies in food products.Developing smart agri-food supply chains: Using technology to improve safety and quality provides an authoritative assessment of recent developments to improve safety and quality at key points in the agri-food supply chain. This collection provides a comprehensive coverage of the methods used in tracking and traceability (including detecting genetically-modified organisms in food products), ways of assessing product integrity, dealing with malicious contamination as well as quality assessment and ensuring transparency in supply chains.Edited by Professor Louise Manning, Royal Agricultural University, UK, Developing smart agri-food supply chains: Using technology to improve safety and quality will be a standard reference for those researching food safety, agri-food logistics and supply chains in universities or other research centres, as well as government and commercial agencies responsible for safety and quality monitoring of agri-food supply chains. It will also be a key reference for supply chain actors, from farmers to food processors and retailers. …

Hardback. Condition: New. The safety of agri-food supply chains remains under constant threat from risks such as food adulteration, malicious contamination, microbiological and chemical hazards, as well as the presence of foreign bodies in food products.Developing smart agri-food supply chains: Using technology to improve safety and quality provides an authoritative assessment of recent developments to improve safety and quality at key points in the agri-food supply chain. This collection provides a comprehensive coverage of the methods used in tracking and traceability (including detecting genetically-modified organisms in food products), ways of assessing product integrity, dealing with malicious contamination as well as quality assessment and ensuring transparency in supply chains.Edited by Professor Louise Manning, Royal Agricultural University, UK, Developing smart agri-food supply chains: Using technology to improve safety and quality will be a standard reference for those researching food safety, agri-food logistics and supply chains in universities or other research centres, as well as government and commercial agencies responsible for safety and quality monitoring of agri-food supply chains. It will also be a key reference for supply chain actors, from farmers to food processors and retailers. …

Hardback. Condition: New. The safety of agri-food supply chains remains under constant threat from risks such as food adulteration, malicious contamination, microbiological and chemical hazards, as well as the presence of foreign bodies in food products.Developing smart agri-food supply chains: Using technology to improve safety and quality provides an authoritative assessment of recent developments to improve safety and quality at key points in the agri-food supply chain. This collection provides a comprehensive coverage of the methods used in tracking and traceability (including detecting genetically-modified organisms in food products), ways of assessing product integrity, dealing with malicious contamination as well as quality assessment and ensuring transparency in supply chains.Edited by Professor Louise Manning, Royal Agricultural University, UK, Developing smart agri-food supply chains: Using technology to improve safety and quality will be a standard reference for those researching food safety, agri-food logistics and supply chains in universities or other research centres, as well as government and commercial agencies responsible for safety and quality monitoring of agri-food supply chains. It will also be a key reference for supply chain actors, from farmers to food processors and retailers. …

Hardback. Condition: New. The safety of agri-food supply chains remains under constant threat from risks such as food adulteration, malicious contamination, microbiological and chemical hazards, as well as the presence of foreign bodies in food products.Developing smart agri-food supply chains: Using technology to improve safety and quality provides an authoritative assessment of recent developments to improve safety and quality at key points in the agri-food supply chain. This collection provides a comprehensive coverage of the methods used in tracking and traceability (including detecting genetically-modified organisms in food products), ways of assessing product integrity, dealing with malicious contamination as well as quality assessment and ensuring transparency in supply chains.Edited by Professor Louise Manning, Royal Agricultural University, UK, Developing smart agri-food supply chains: Using technology to improve safety and quality will be a standard reference for those researching food safety, agri-food logistics and supply chains in universities or other research centres, as well as government and commercial agencies responsible for safety and quality monitoring of agri-food supply chains. It will also be a key reference for supply chain actors, from farmers to food processors and retailers. …

Hardcover. Condition: Fine. Dust Jacket Condition: Fine. "A collection of write-ups from time to time" I cannot read the date, WorldCat says "2000-2009?" OCLC Number: 318585855 Language Note: In Bengali. Notes: Short stories and poems. Description: 112 pages ; 19 cm Hardcover in dust jacket, a New book with modest overall handling wear.…