Prasad S Variyar (24 results)
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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£ 80.73
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- Softcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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£ 88.33
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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£ 83.12
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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£ 100.67
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- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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£ 95.13
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- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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£ 106.52
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Paperback. Condition: Brand New. 286 pages. 7.00x0.64x10.00 inches. In Stock.
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- Softcover
Seller: moluna, Greven, Germanymoluna
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£ 86.87
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Condition: New. Dr. Prasad S. Variyar, formerly at Bhabha Atomic Research Centre (BARC), served as the Senior Scientist, in the Food Technology Division, BARC, Mumbai India and Professor at the HomiBhabha National Institute, Mumbai India. Significant contribution.
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- Softcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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£ 117.19
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Taschenbuch. Condition: Neu. Neuware - There is an increased awareness on the relevance of nutraceutical and functional foods as alternatives to harmful synthetic additives used in industry. Different peppers, with an abundance of bioactive compounds, are highlighted in this book, which provides a comprehensive evaluaton of thei…r importance as nutraceutical and functional foods to all stakeholders in the agri-food and pharmaceutical industries. Peppers: Biological, Health, and Postharvest Perspectives is a valuable addition to the existing information resource on peppers.Key features: - Highlights the advancements made in biodiversity, biochemistry and biosynthesis of bioactive compounds of peppers. - Reviews the effects of processing methods on the quality of peppers to facilitate further research and development of foods having pepper as an essential nutritional component. - Provides help in selecting better processing methods for the management of nutritional attributes and health benefits of peppers. The book provides a blend of basic and advanced information for postgraduate students, researchers and scientists.
Peppers : Biological, Health and Postharvest Perspectives
Variyar, Prasad S. (EDT); Pal Singh, Inder (EDT); Adiani, Vanshika (EDT); Suprasanna, Penna (EDT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 199.01
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Condition: As New. Unread book in perfect condition.
Peppers : Biological, Health and Postharvest Perspectives
Variyar, Prasad S. (EDT); Pal Singh, Inder (EDT); Adiani, Vanshika (EDT); Suprasanna, Penna (EDT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 193.20
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Condition: As New. Unread book in perfect condition.
Peppers : Biological, Health and Postharvest Perspectives
Variyar, Prasad S. (EDT); Pal Singh, Inder (EDT); Adiani, Vanshika (EDT); Suprasanna, Penna (EDT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 215.42
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Condition: New.
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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£ 210.81
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Condition: New.
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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£ 223.47
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Condition: New. 1st edition NO-PA16APR2015-KAP.
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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£ 215.99
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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£ 227.65
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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£ 212.09
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Condition: New. In.
Peppers : Biological, Health and Postharvest Perspectives
Variyar, Prasad S. (EDT); Pal Singh, Inder (EDT); Adiani, Vanshika (EDT); Suprasanna, Penna (EDT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 212.08
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
- Hardcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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£ 243.23
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Condition: New.
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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£ 277.60
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Hardcover. Condition: Brand New. 320 pages. 10.00x7.00x10.00 inches. In Stock.
- Softcover
- Print on Demand
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contact seller5-star sellerCondition: New
£ 82.50
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Paperback. Condition: new. Paperback. There is an increased awareness on the relevance of nutraceutical and functional foods as alternatives to harmful synthetic additives used in industry. Different peppers, with an abundance of bioactive compounds, are highlighted in this book, which provides a comprehensive evaluaton of their… importance as nutraceutical and functional foods to all stakeholders in the agri-food and pharmaceutical industries. Peppers: Biological, Health, and Postharvest Perspectives is a valuable addition to the existing information resource on peppers.Key features:Highlights the advancements made in biodiversity, biochemistry and biosynthesis of bioactive compounds of peppers.Reviews the effects of processing methods on the quality of peppers to facilitate further research and development of foods having pepper as an essential nutritional component.Provides help in selecting better processing methods for the management of nutritional attributes and health benefits of peppers.The book provides a blend of basic and advanced information for postgraduate students, researchers and scientists The book highlights the advancements made in chemistry, biochemistry and biosynthesis of bioactive compounds of peppers. Impact of climate change and processing methods on the bioactive compounds and a consequent effect on health promoting constituents will be covered in the various chapters. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Softcover
- Print on Demand
Seller: CitiRetail, Stevenage, United KingdomCitiRetail
Contact seller5-star sellerCondition: New
£ 88.49
£ 37.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: new. Paperback. There is an increased awareness on the relevance of nutraceutical and functional foods as alternatives to harmful synthetic additives used in industry. Different peppers, with an abundance of bioactive compounds, are highlighted in this book, which provides a comprehensive evaluaton of their… importance as nutraceutical and functional foods to all stakeholders in the agri-food and pharmaceutical industries. Peppers: Biological, Health, and Postharvest Perspectives is a valuable addition to the existing information resource on peppers.Key features:Highlights the advancements made in biodiversity, biochemistry and biosynthesis of bioactive compounds of peppers.Reviews the effects of processing methods on the quality of peppers to facilitate further research and development of foods having pepper as an essential nutritional component.Provides help in selecting better processing methods for the management of nutritional attributes and health benefits of peppers.The book provides a blend of basic and advanced information for postgraduate students, researchers and scientists The book highlights the advancements made in chemistry, biochemistry and biosynthesis of bioactive compounds of peppers. Impact of climate change and processing methods on the bioactive compounds and a consequent effect on health promoting constituents will be covered in the various chapters. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
- Softcover
- Print on Demand
Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contact seller5-star sellerCondition: New
£ 116.48
£ 27.44 shippingShips from Australia to U.S.A.Quantity: 1 available
Paperback. Condition: new. Paperback. There is an increased awareness on the relevance of nutraceutical and functional foods as alternatives to harmful synthetic additives used in industry. Different peppers, with an abundance of bioactive compounds, are highlighted in this book, which provides a comprehensive evaluaton of their… importance as nutraceutical and functional foods to all stakeholders in the agri-food and pharmaceutical industries. Peppers: Biological, Health, and Postharvest Perspectives is a valuable addition to the existing information resource on peppers.Key features:Highlights the advancements made in biodiversity, biochemistry and biosynthesis of bioactive compounds of peppers.Reviews the effects of processing methods on the quality of peppers to facilitate further research and development of foods having pepper as an essential nutritional component.Provides help in selecting better processing methods for the management of nutritional attributes and health benefits of peppers.The book provides a blend of basic and advanced information for postgraduate students, researchers and scientists The book highlights the advancements made in chemistry, biochemistry and biosynthesis of bioactive compounds of peppers. Impact of climate change and processing methods on the bioactive compounds and a consequent effect on health promoting constituents will be covered in the various chapters. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 231.21
£ 41.91 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Dr. Prasad S. Variyar, formerly at Bhabha Atomic Research Centre (BARC), served as the Senior Scientist, in the Food Technology Division, BARC, Mumbai India and Professor at the HomiBhabha National Institute, Mumbai I…ndia. Significant contribution.
