Pradeep Kumar Vishwakarma (10 results)
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 44.10
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
Language: English
Published by LAP Lambert Academic Publishing 2020-05 2020
- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
£ 41.93
£ 15.49 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
PF. Condition: New.
More images- Softcover
Seller: preigu, Osnabrück, Germanypreigu
Contact seller5-star sellerCondition: New
£ 42.47
£ 60.31 shippingShips from Germany to U.S.A.Quantity: 5 available
Taschenbuch. Condition: Neu. Study of Fruit Quality and Shelf life of Mango | Preharvest application of chemicals and pgrs on fruit quality and shelf life of mango mangifera indica l.) var. amrapali | Pradeep Kumar Vishwakarma (u. a.) | Taschenbuch | 92 S. | Englisch | 2020 | LAP LAMBERT Academic Publishing | EAN 9786202552776 |… Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
Contact seller4-star sellerCondition: New
£ 96.00
£ 25.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
paperback. Condition: New. New. book.
- Softcover
- Print on Demand
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
£ 49.47
Free ShippingShips within U.S.A.Quantity: Over 20 available
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
- Softcover
- Print on Demand
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 46.04
£ 3.29 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: English
Published by LAP LAMBERT Academic Publishing Mai 2020 2020
- Softcover
- Print on Demand
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.
Contact seller5-star sellerCondition: New
£ 48.72
£ 19.82 shippingShips from Germany to U.S.A.Quantity: 2 available
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book is related to the effect of preharvest application of different chemicals and plant growth regulators on fruit quality and shelf life of mango (Mangifera indica L.) var. Amrapali. The preharvest application of CaCl2 2 % re…corded significantly minimum physiological loss in weight consistently during 2nd day and every day up to 16th day whereas, same treatment recorded significantly highest shelf life of fruit. However, preharvest treated fruits with CaCl2 2 % also recorded significantly maximum marketable fruits (%) and minimum spoilage (%) at 13th day, 14th day, 15th day and 16th day under ambient storage condition. In quality parameters, the preharvest application of CaCl2 2 % recorded significantly highest total soluble solids, reducing sugar, total sugar, non-reducing sugar, ascorbic acid and minimum acidity consistently at harvest and every three days interval up to last ripening stage i.e. 4th day, 8th day, 12th day and 16th day under ambient storage condition. 92 pp. Englisch.
- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 40.33
£ 42.21 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Vishwakarma Pradeep KumarI Pradeep Kumar Vishwakarm, Presently pursuing Ph. D. in Horticultural Science (Fruit Science) at Indian Institute of Horticultural Research, Bengaluru (India).Dr. M. M. Masu pr…esently working as Assistant Re.
Language: English
Published by LAP LAMBERT Academic Publishing Mai 2020 2020
- Softcover
- Print on Demand
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000
Contact seller5-star sellerCondition: New
£ 48.72
£ 51.69 shippingShips from Germany to U.S.A.Quantity: 1 available
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book is related to the effect of preharvest application of different chemicals and plant growth regulators on fruit quality and shelf life of mango (Mangifera indica L.) var. Amrapali. The preharvest application of CaCl2 2 % record…ed significantly minimum physiological loss in weight consistently during 2nd day and every day up to 16th day whereas, same treatment recorded significantly highest shelf life of fruit. However, preharvest treated fruits with CaCl2 2 % also recorded significantly maximum marketable fruits (%) and minimum spoilage (%) at 13th day, 14th day, 15th day and 16th day under ambient storage condition. In quality parameters, the preharvest application of CaCl2 2 % recorded significantly highest total soluble solids, reducing sugar, total sugar, non-reducing sugar, ascorbic acid and minimum acidity consistently at harvest and every three days interval up to last ripening stage i.e. 4th day, 8th day, 12th day and 16th day under ambient storage condition.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 92 pp. Englisch.
- Softcover
- Print on Demand
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 49.31
£ 52.36 shippingShips from Germany to U.S.A.Quantity: 1 available
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book is related to the effect of preharvest application of different chemicals and plant growth regulators on fruit quality and shelf life of mango (Mangifera indica L.) var. Amrapali. The preharvest application of CaCl2 2 % recorde…d significantly minimum physiological loss in weight consistently during 2nd day and every day up to 16th day whereas, same treatment recorded significantly highest shelf life of fruit. However, preharvest treated fruits with CaCl2 2 % also recorded significantly maximum marketable fruits (%) and minimum spoilage (%) at 13th day, 14th day, 15th day and 16th day under ambient storage condition. In quality parameters, the preharvest application of CaCl2 2 % recorded significantly highest total soluble solids, reducing sugar, total sugar, non-reducing sugar, ascorbic acid and minimum acidity consistently at harvest and every three days interval up to last ripening stage i.e. 4th day, 8th day, 12th day and 16th day under ambient storage condition.
